FLEISCHKUECHLE RECIPES
More about "fleischkuechle recipes"
GERMAN MEATBALLS (FLEISCHKUECHLE) RECIPE - FOOD.COM
The German Meatball is not actually a ball - it looks more like a disk. It is one of my favorite childhood foods and I keep on making these for private dinners, big brunches, a party gift, picnicks,... you get the idea: easy to prepare, store, and take around, hot or cold, goes with almost anything. A taste of Germany - enjoy!
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 10-12 meatballs, 4 serving(s)
Number Of Ingredients 10
Steps:
- Start by soaking the dry bread with some lukewarm milk (takes around 20 min). When done, quench the milk out of the bread.
- Meanwhile, finely chop onions and sauté with some oil or butter in a pan until they are transparent. Shred the carrot and sauté with the onions until soft. Let cool.
- Add all ingredients into a bowl and mix thoroughly with your hands.
- Add spices to taste. Remember: add a little more salt than you think you should. The frying will take off some salt, so it prevents the meatballs from tasting boring.
- Now heat margarine or butter in a non-stick pan, form disks from the meat dough (approx 10 cm diameter, 2-3 cm high) and fry thoroughly from both sides.
- Serving suggestion: with mashed potatoes and baby carrots with peas.
Nutrition Facts : Calories 365.9, FatContent 21.9, SaturatedFatContent 8.2, CholesterolContent 190.8, SodiumContent 220.4, CarbohydrateContent 12, FiberContent 1.2, SugarContent 2.4, ProteinContent 28.2
17 EASY AND TASTY FLEISCHKUECHLE RECIPES BY HOME COOKS ...
17 homemade recipes for fleischkuechle from the biggest global cooking community! See recipes for Fleischkuechle (German meat patties) too.
From cookpad.com
From cookpad.com
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FLEISCHKUECHLE RECIPE BY DANIELLESTOPPLER - COOKPAD
1 1/2 cup milk. 1 tsp sugar. 2 lb ground beef. 1 medium onion. 2 tsp kosher sal. 1 tsp pepper. 1 tbsp garlic powder. 2 cup flour for dough. 1 quart oil for frying.
From cookpad.com
From cookpad.com
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SWABIAN MEATBALLS (FLEISCHKUECHLE) RECIPE | ALLRECI…
Apr 02, 2019 · Step 1. Pour the milk into a bowl; soak the rolls in the milk …
From allrecipes.com
From allrecipes.com
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FLEISCHKUECHLE - KITCHEN PROJECT
Jul 12, 2018 · 2. Spoon 1 tablespoon meat mixture on one half of each dough circle. 3. Moisten edges of dough with water, fold other half over it and seal well around the edges. 4. Heat the oil to medium hot in a large soup pot like a Dutch Oven. Fry a few at a time in deep fat, about 2 minutes on each side, until golden brown.
From kitchenproject.com
From kitchenproject.com
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FLEISCH KUECHLE (GERMAN) - RECIPE | COOKS.COM
May 04, 2021 · 1 chopped onion. Salt and pepper to taste. Garlic. Roll dough into 6 or 8 inch circles. Spread meat onto half. Fold over and press sides or roll saucer over edges to seal. Fry in deep fat until …
From cooks.com
From cooks.com
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FLEISCHKUECHLE (FLESH-KEEK-LUH) RECIPE | EPICURIOUS…
Aug 30, 2016 · The recipe has nothing to do with german Fleischkuechle except the use of meat. Fleischkuechle are …
From epicurious.com
From epicurious.com
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FLEISCHKUEKLE (RUSSIAN/GERMAN MEAT PIES) RECIPE ...
Apr 26, 2013 · Step 4. Spread a large spoonful of meat on one sideof the …
From recipezazz.com
From recipezazz.com
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FLEISCHKUECHLE - KITCHEN PROJECT
Jul 12, 2018 · 2. Spoon 1 tablespoon meat mixture on one half of each dough circle. 3. Moisten edges of dough with water, fold other half over it and seal well around the edges. 4. Heat the oil to medium hot in a large soup pot like a Dutch Oven. Fry a few at a time in deep fat, about 2 minutes on each side, until golden brown.
From kitchenproject.com
From kitchenproject.com
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FLEISCHKUEKLE RECIPE – GARY VAN ZINDEREN
Oct 10, 2017 · This deep-fried dish is a favorite among many residents in North Dakota and it’s simple to make once you get the recipe down. To make this dish, you’re going to want to start by making the dough. If you’re new to making dough, don’t be intimidated! Get a large bowl and mix together 3 cups of flour, ¼ cup of softened butter, 1 teaspoon ...
From garyvanzinderen.wordpress.com
From garyvanzinderen.wordpress.com
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FLEISCHKUECHLE RECIPE | SPARK RECIPES
Fleischkuechle Is A Germans From Russia Meat Pie That Is Popular Around The Dakotas. Spark Recipes View Full Recipe
From recipebridge.com
From recipebridge.com
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FLEISCHKUECHLE (FLESH-KEEK-LUH) RECIPE | EPICURIOUS.COM
Aug 30, 2016 · The recipe has nothing to do with german Fleischkuechle except the use of meat. Fleischkuechle are oval, abou 1 inch thick, have a weight of 2.2 or 4.5 ounces. They are never deep fried but fried ...
From epicurious.com
From epicurious.com
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HOW TO MAKE FLEISCHKUEKLE (A.K.A. MEAT PIE!)
Feb 28, 2014 · Fleischkuekle Recipe. 1. Whisk dry ingredients together in large bowl. 2. Add the egg, buttermilk, and sour cream, and blend together using your hands, kneading until a smooth dough is formed. 3 ...
From fieldandstream.com
From fieldandstream.com
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FLEISCHKUECHLE (FLESH KEEK LUH) RECIPES
fleischkuechle (flesh-keek-luh) - More like this. Ingredients (9) : 6 cups all-purpose flour 2 teaspoons salt 3 eggs 2 cups milk 8 ounces extra lean ground beef 1 small onion, diced 1 teaspoon sa... ( more ) - 6 cups all-purpose flour. - 2 teaspoons salt. - 3 eggs. - 2 cups milk. - 8 ounces extra lean ground beef.
From familyoven.com
From familyoven.com
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FLEISCHKUEKLE RECIPE WITH PICKLED BEETS - RELUCTANT ...
Jan 23, 2014 · Fleischkuekle Recipe with Pickled Beets. I have beautiful memories as a small child with my parents, grandparents, aunts and uncles, and many cousins. One favorite recipe that we’ve made, and I still feel my mom mastered it the best in the kitchen, is Fleischkuekle Recipe, which is little pasta pockets filled with meat (reminds me of a ravioli).
From reluctantentertainer.com
From reluctantentertainer.com
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FLEISCHKUEKLE RECIPE | FLEISCHKUEKLE RECIPE ...
Fleischkuekle Recipe. Fleischkuekle: Fleischkuekle is a type of meat pie made with dough, similar to a Cornish pasty, or Russian chebureki. The dish is traditional Volga Deutsche/Germans from Russia recipe, and through immigration became an addition to the Cuisine of North Dakota. It is also spelled Fleischkuechle.
From pinterest.com
From pinterest.com
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GERMAN KUECHLE RECIPES
fleischkuechle recipe by daniellestoppler - cookpad roll out about 4 oz of dough (golf ball size) until round and thin. fill one side with flattened meat patty and fold dough over like a calzone. seal edges well! fry in hot oil (about 325 degrees) until golden brown. repeat until ingredients are all used up. you can get extra …
From tfrecipes.com
From tfrecipes.com
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FLEISCHKUECHLE RECIPE | SPARKRECIPES
Brown and drain ground beef. Add garlic and onion. Cook until onions are tender. Add seasoning salt and pepper. Remove from heat. Divide dough into 8. Roll each piece of dough into a nice sized circle. Top each round with aprox 1/4 C of filling. Fold dough over to form a half circle. roll up outer edge of dough a little and pinch all over to seal.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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KEEPING THE MEMORY ALIVE THROUGH FLEISCHKUECHLE ...
Jan 20, 2008 · Cooking this recipe took time and patience (it’s not your standard, quick, throw-it-together type of a meal), so we allowed ourselves 3 hours to cook up a storm, and hang together in my kitchen.We took turns rolling the dough, cutting, and pinching (final step to completion!).We talked about our Mom (who taught us how to make this dish), laughed with one another – and best of all – we ...
From reluctantentertainer.com
From reluctantentertainer.com
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RECIPES - PINTEREST
Oktoberfest. Fleischkuekle: Fleischkuekle is a type of meat pie made with dough, similar to a Cornish pasty, or Russian chebureki. The dish is traditional Volga Deutsche/Germans from Russia recipe, and through immigration became an addition to the Cuisine of North Dakota. It is also spelled Fleischkuechle.
From pinterest.com
From pinterest.com
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SWABIAN MEATBALLS (FLEISCHKUECHLE) RECIPE RECIPE
Recent recipes swabian meatballs (fleischkuechle) barefoot contessa chicken rice soup grilled tandoori chicken syrian fried bread cheesy potato casserole from ore ida® with hash browns lentil stew 29p sudan desserts sweet spaghetti waffle the kitchen recipies by katie lee lobster salad pistachio-currant couscous bouchee aux fruits de mer bone ...
From crecipe.com
From crecipe.com
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