FISH WITH TAMARIND SAUCE RECIPES

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TAMARIND RECIPES | BBC GOOD FOOD



Tamarind recipes | BBC Good Food image

Tamarind, extracted from the pod-like fruits of the tamarind tree, is a sweet-sour pulp that tastes similar to lemons and dates. It's incredibly versatile – try it in a prawn curry, pad Thai or aubergine pickle.

Provided by Charlotte Morgan

BEST FISH RECIPES - OLIVEMAGAZINE



Best Fish Recipes - olivemagazine image

Try our inspiring recipes, from baked salmon to pan-fried cod and seared tuna, and follow our tips to achieve a perfectly crispy skin and succulent, flaky flesh every time

Provided by OLIVEMAGAZINE.COM

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More about "fish with tamarind sauce recipes"

FISH CURRY RECIPE | JAMIE MAGAZINE RECIPES
From jamieoliver.com
Total Time 55 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/LowLactoseDiet
Calories 398 calories per serving
    1. Slice the monkfish into large chunks and pop in a non-reactive bowl, along with the turmeric, lime zest and juice and a large pinch of sea salt.
    2. Mix together to coat the fish, then leave in the fridge for at least 1 hour.
    3. Add the rice to a pan with 100ml of the coconut milk and 300ml of salted water, then cook according to the packet instructions.
    4. To make your sauce, peel and finely slice the onions and garlic, peel and finely chop the ginger, then slice the chillies. Roughly chop the tomatoes, keeping them separate.
    5. Heat a large casserole pan over a medium–high heat and add a splash of oil, the onion, ginger, garlic, chillies and curry leaves. Cook for 5 to 10 minutes, or until the onion is softened and coloured.
    6. Smash the cardamom pods in a pestle and mortar, then stir them into the pan along with the mustard seeds, cumin, fenugreek and turmeric. Fry for 1 minute.
    7. Stir in the chopped tomatoes, tamarind paste or syrup, the remaining 300ml of coconut milk and 100ml of water, then simmer for 10 minutes, or until the tomatoes begin to break down and the sauce reduces.
    8. Add the monkfish to the sauce and simmer until the fish is cooked through and opaque. Remove and discard the cardamom pods, then serve with the rice on the side.
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FISH CURRY RECIPE | JAMIE MAGAZINE RECIPES
From jamieoliver.com
Total Time 55 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/LowLactoseDiet
Calories 398 calories per serving
    1. Slice the monkfish into large chunks and pop in a non-reactive bowl, along with the turmeric, lime zest and juice and a large pinch of sea salt.
    2. Mix together to coat the fish, then leave in the fridge for at least 1 hour.
    3. Add the rice to a pan with 100ml of the coconut milk and 300ml of salted water, then cook according to the packet instructions.
    4. To make your sauce, peel and finely slice the onions and garlic, peel and finely chop the ginger, then slice the chillies. Roughly chop the tomatoes, keeping them separate.
    5. Heat a large casserole pan over a medium–high heat and add a splash of oil, the onion, ginger, garlic, chillies and curry leaves. Cook for 5 to 10 minutes, or until the onion is softened and coloured.
    6. Smash the cardamom pods in a pestle and mortar, then stir them into the pan along with the mustard seeds, cumin, fenugreek and turmeric. Fry for 1 minute.
    7. Stir in the chopped tomatoes, tamarind paste or syrup, the remaining 300ml of coconut milk and 100ml of water, then simmer for 10 minutes, or until the tomatoes begin to break down and the sauce reduces.
    8. Add the monkfish to the sauce and simmer until the fish is cooked through and opaque. Remove and discard the cardamom pods, then serve with the rice on the side.
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15 RECIPES THAT USE TAMARIND | ALLRECIPES
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10 BEST WORCESTERSHIRE SAUCE RECIPES | YUMMLY
Jan 19, 2022 · garlic, honey, fish sauce, tamarind paste, onion powder, molasses and 12 more Paleo + Whole30 Homemade Worcestershire Sauce Tastes Lovely cloves, anchovy paste, garlic powder, coconut aminos, white distilled vinegar and 4 more
From yummly.com
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10 BEST KING FISH RECIPES | YUMMLY
Jan 20, 2022 · Tamarind King Fish Curry - King Fish (surmai) In Tamarind Sauce My Indian Taste onion, salt, vegetable oil, water, cilantro, tomatoes, ginger paste and 8 more Curry King Fish.
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THAI SAUCE RECIPES - THAITABLE.COM
Thai sauce Recipes . follow us! Follow @thaitable. Pin It. Tweet. ... Chili fish sauce is one of the most popular sauce that you will be served with in Thailand. ... Sweet and Sour Tamarind Sauce. Nam Pla Waan. Sweet and sour sauce, made from palm sugar and tamarind. Tod Mun Sauce.
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HOW TO SUBSTITUTE FOR FISH SAUCE: 5 EASY SWAPS - PUREWOW
Sep 07, 2020 · Per Lawson, this popular condiment is made with anchovies and tamarind, so the flavor profile is a close match. However, “use it sparingly,” she cautions. The stuff is strong so just a few drops will do the trick. 4. Vegan Soy Sauce. Looking for a vegan alternative to fish sauce?
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10 BEST SUBSTITUTES FOR FISH SAUCE - SUBSTITUTE COOKING
Fish sauce can enhance the flavor of different dishes. ... put together a complete list of alternatives to fish sauce and useful information to make the best out of them in your recipes. Fish Sauce Substitutes . ... Worcestershire sauce contains anchovies, tamarind, …
From substitutecooking.com
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RECIPE FOR GARUM OR LIQUAMEN, THE ROMAN FISH SAUCE
Garum or liquamen. Garum is one of the basic ingredients in the cuisine of Roman antiquity.It is a fish sauce that was used to salt dishes. One can’t simply use kitchen salt in recipes, because instead of extracting moisture (which is what salt does), garum adds moisture to a dish. When preparing an authentic Roman dish, this sauce is a necessary ingredient, especially when using recipes ...
From coquinaria.nl
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10 BEST SUBSTITUTES FOR FISH SAUCE - SUBSTITUTE COOKING
Fish sauce can enhance the flavor of different dishes. ... put together a complete list of alternatives to fish sauce and useful information to make the best out of them in your recipes. Fish Sauce Substitutes . ... Worcestershire sauce contains anchovies, tamarind…
From substitutecooking.com
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RECIPE FOR GARUM OR LIQUAMEN, THE ROMAN FISH SAUCE
Garum or liquamen. Garum is one of the basic ingredients in the cuisine of Roman antiquity.It is a fish sauce that was used to salt dishes. One can’t simply use kitchen salt in recipes, because instead of extracting moisture (which is what salt does), garum adds moisture to a dish. When preparing an authentic Roman dish, this sauce is a necessary ingredient, especially when using recipes ...
From coquinaria.nl
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20 BEST WHITE FISH RECIPES - THE SPRUCE EATS
Feb 17, 2021 · White fish are crowd-pleasing with a tender, but meaty texture and mild taste that makes them well suited to a wide variety of preparations. While the name "white fish" is …
From thespruceeats.com
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TAMARIND SAUCE RECIPE. INGREDIENTES AND HOW TO MAKE
Aug 20, 2018 · With a nice sweet and sour flavour and spicy, the tamarind sauce is perfect to accompany meat and seafood. The Tamarind is a fruit origin from India and since unforgettable …
From saucerecipe.net
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7 WORCESTERSHIRE SAUCE SUBSTITUTES FROM SOY SAUCE T…
Jul 30, 2021 · Other resources online list options like soy sauce and ketchup, a combo of fish sauce along with red wine vinegar and salt, balsamic vinegar and tamarind paste, coconut aminos, fish sauce and lemon juice, oyster sauce…
From wideopeneats.com
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31 FABULOUS FISH RECIPES | AUSTRALIAN WOMEN'S WEEKLY FOOD
Nov 17, 2021 · Thai red prawn and fish curry. Fresh Aussie prawns and tasty white fish fillets are simmered in a flavour-packed red curry sauce and served on a bed of steamed white rice …
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DIPPING SAUCE RECIPES | MYRECIPES
65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party …
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FISH SOUP RECIPES | ALLRECIPES
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PAD THAI SAUCE RECIPE FOR THE BEST AUTHENTIC PAD THAI
May 03, 2018 · To make pad Thai sauce, heat a small pan on medium low and add the tamarind concentrate, water, palm sugar, fish sauce, and garlic. Cook the sauce until the palm sugar has completely dissolved. At this point, you will want to carefully taste the sauce and tweak the sweetness or tangyness by adding a tiny bit more palm sugar or tamarind.
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Instead of deep-frying, the fish fillets in this quick-and-easy 5-ingredient recipe are coated with a flavorful seasoning blend and baked. Several varieties of flaky white fish can be used for these tacos. When you go to the market to purchase fish…
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TAMARIND PASTE - WHAT IS TAMARIND PASTE AND WHERE TO …
If the recipe needed one table spoon of tamarind paste, simply substitute that with one tablespoon of vinegar. When using lime juice, on the other hand, you will have to use two tablespoons for every one tablespoon of tamarind paste. These two will also work well as tamarind sauce substitute and tamarind …
From tamarindpaste.org
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The Thai Taste story began over 20 years ago, when the popularity and desire for exotic dishes saw Thai restaurants opening all over the UK. Unable to find products to recreate these delicious yet quite simple dishes at home, our founders took on the task to pioneer the development of authentic recipes …
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GOAN FISH CURRY (INDIAN) | RECIPETIN EATS
Oct 12, 2020 · This fish curry comes to you by way of Goa, a little pocket of Indian paradise that’s all about the sun, surf, sand and excellent seafood! With a deeply aromatic tomato and coconut based sauce, Goan Fish …
From recipetineats.com
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HEALTHY COD RECIPES | EATINGWELL
Instead of deep-frying, the fish fillets in this quick-and-easy 5-ingredient recipe are coated with a flavorful seasoning blend and baked. Several varieties of flaky white fish can be used for these tacos. When you go to the market to purchase fish…
From eatingwell.com
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TAMARIND PASTE - WHAT IS TAMARIND PASTE AND WHERE TO …
If the recipe needed one table spoon of tamarind paste, simply substitute that with one tablespoon of vinegar. When using lime juice, on the other hand, you will have to use two tablespoons for every one tablespoon of tamarind paste. These two will also work well as tamarind sauce substitute and tamarind …
From tamarindpaste.org
See details


THAI TASTE
The Thai Taste story began over 20 years ago, when the popularity and desire for exotic dishes saw Thai restaurants opening all over the UK. Unable to find products to recreate these delicious yet quite simple dishes at home, our founders took on the task to pioneer the development of authentic recipes …
From thaitaste.co.uk
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GOAN FISH CURRY (INDIAN) | RECIPETIN EATS
Oct 12, 2020 · This fish curry comes to you by way of Goa, a little pocket of Indian paradise that’s all about the sun, surf, sand and excellent seafood! With a deeply aromatic tomato and coconut based sauce, Goan Fish …
From recipetineats.com
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17 BEST SALMON RECIPES TO MAKE FOR DINNER - TODAY
Feb 17, 2021 · Here, the fish is slathered with herbs before cooking, then topped with a garlicky sauce. The yogurt sauce makes a great salad dressing, too, so add some sliced cucumbers to serve on the …
From today.com
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53 BEST MIDDLE EASTERN RECIPES - SAVEUR
May 18, 2020 · A luxurious whole fish preparation flavored with tangy tamarind and fragrant barberries, perfect for Nowruz, the Persian new year. Get the recipe for Persian Tamarind-Stuffed Fish …
From saveur.com
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