FISH WITH SWEET AND SOUR SAUCE RECIPES

Name: Chinese Sweet and Sour Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Chinese
Ingredients: 2 middle size garlic cloves ( , minced); 1 tsp. minced ginger; 1 tsp. green onion white; 2 tbsp. vegetable oil; 4 tbsp. ketchup; 8 tbsp. water ( , 1/2 cup of water); 1/2 tbsp. rice vinegar; 1 tbsp. sugar; 1 tbsp. light soy sauce; a small pinch of salt if needed; 1 tbsp cornstarch; 3 tbsp water

CHINESE SWEET AND SOUR SAUCE | CHINA SICHUAN FOOD

Chinese Sweet and Sour Sauce | China Sichuan Food image

All-purpose Chinese sweet and sour sauce, for around 500g food or a small rice bowl of dipping sauce! How to use it, add your fried chicken, pork, fish, shrimp, tofu and whatever you want before or after adding water starch!

Provided by Elaine

Categories sauce

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Number Of Ingredients 12

Ingredients

2 middle size garlic cloves ( , minced)
1 tsp. minced ginger
1 tsp. green onion white
2 tbsp. vegetable oil
4 tbsp. ketchup
8 tbsp. water ( , 1/2 cup of water)
1/2 tbsp. rice vinegar
1 tbsp. sugar
1 tbsp. light soy sauce
a small pinch of salt if needed
1 tbsp cornstarch
3 tbsp water

Steps:

Heat up vegetable oil in pan or wok; add garlic, green onions and ginger to stir-fry for around 2 minutes or until aroma with low fire.
Then pour the basic sauce to the wok, bring all the content to a boiling. And add water starch in. Keep on stirring in the process.

EASY SWEET AND SOUR SAUCE - BBC GOOD FOOD

A 10 minute, simple, sweet and sour sauce!

Provided by fawcettc100

Total Time 10 minutes

Yield Serves 2

Ingredients

Steps:

Combine all ingredients except the spring onion in a pan
Simmer for 5 minutes
Garnish with spring onion

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