FISH LOAF RECIPES
LOAF CAKE RECIPES - BBC GOOD FOOD
Bake up a treat for afternoon tea with delicious, easy loaf cake recipes like classic banana bread, double chocolate cake and the ever popular lemon drizzle loaf
Provided by Good Food team
Number Of Ingredients 1
TEA LOAF RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Enjoy a classic, fruity tea loaf, packed full of plump tea-infused sultanas and raisins. Slice it into thick wedges and spread with salted butter for a satisfying treat
Provided by Esther Clark
Categories Afternoon tea
Total Time 1 hours 50 minutes
Prep Time 20 minutes
Cook Time 1 hours 30 minutes
Yield 10
Number Of Ingredients 8
Steps:
- Mix the sultanas, raisins and orange zest in a large mixing bowl. Pour over the tea and cover the bowl. Leave to sit for a minimum of 6 hours or ideally overnight to allow the dried fruit to soak up all the liquid.
- Heat the oven to 180C/160 fan/gas 4. Grease and line a 900g loaf tin. Add the eggs, flour and sugar to the soaked fruit, ensuring everything is well combined. Spoon the mixture into the tin and place in the centre of the oven for 1 hour 30 mins or until firm to the touch. Leave to cool in the tin for 15 mins before transferring to a wire rack.
- Cut into thick slices and serve with butter. To store, wrap tightly and keep in an airtight container for up to five days. The loaf will taste even better after a few days.
Nutrition Facts : Calories 279 calories, FatContent 1 grams fat, SaturatedFatContent 0.4 grams saturated fat, CarbohydrateContent 61 grams carbohydrates, SugarContent 42 grams sugar, FiberContent 2 grams fiber, ProteinContent 5 grams protein, SodiumContent 0.31 milligram of sodium
More about "fish loaf recipes"
WALNUT & BANANA LOAF | JAMIE OLIVER FRUIT RECIPES
If you can, try and use slightly overripe bananas for this banana loaf recipe as they’ll give you a treacly, caramelly intensity that works so well. The chocolate butter is painfully enjoyable, but my nutritionist, Laura, has requested that I suggest just having a smidgen with a slice of the loaf, so I'm sure you'll all respect her wishes when tucking into this delight.
From jamieoliver.com
Total Time 1 hours 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 283 calories per serving
From jamieoliver.com
Total Time 1 hours 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 283 calories per serving
- Preheat the oven to 170°C/325°F/gas 3.
- Spread the walnuts out on a baking tray and toast gently in the oven for 5 minutes, or until they smell fantastic.
- Meanwhile, quickly peel and mash up the bananas, so you’ve got a mixture of smooth and chunky.
- Cream the butter and sugar together in a food processor (or by hand), until smooth and pale. Beat in the eggs one by one, scraping the sides as you go so everything gets mixed together, then spoon into a large bowl.
- Tip the toasted walnuts onto a board, then quickly run a knife through them, leaving some halved and others fairly fine so you get a good range of textures.
- Add the mashed bananas and chopped walnuts to the bowl, then sift in the flour, baking powder, bicarbonate of soda, cinnamon and a pinch of sea salt. Mix to a smooth batter.
- Tear off 1 metre of greaseproof paper, scrunch it and wet under a tap. Drizzle a little olive oil over both sides and rub that in, then push the scrunched greaseproof into a 1-litre loaf tin, getting it right down into the corners (it’s ok if it’s a bit scruffy).
- Transfer the batter to the prepared tin and cook on the middle shelf in the oven for 1 hour, or until cooked through. To test if it's cooked, poke a skewer into the middle – if it comes out clean, it's done, if not cook for another few minutes.
- While the loaf bakes, make the chocolate butter. Snap the chocolate into a heatproof bowl and melt slowly over a pan of gently simmering hot water.
- Once melted, remove from the heat, and finely grate in the orange zest. Stir to combine, then leave to cool slightly.
- Cream the butter and icing sugar together, then beat in the cooled chocolate. Once you’ve got a nice even mixture, transfer it to a little pot or a cute butter dish and sprinkle on a tiny pinch of sea salt from a height to give it a little salty kick.
- Either put in the fridge to set for a few hours, or serve right away spread on a slice of warm banana loaf. Keep any leftover chocolate butter in a jar in the fridge for another day, and just take it out of the fridge to soften before serving.
See details
TEA LOAF RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Enjoy a classic, fruity tea loaf, packed full of plump tea-infused sultanas and raisins. Slice it into thick wedges and spread with salted butter for a satisfying treat
From bbcgoodfood.com
Total Time 1 hours 50 minutes
Category Afternoon tea
Calories 279 calories per serving
From bbcgoodfood.com
Total Time 1 hours 50 minutes
Category Afternoon tea
Calories 279 calories per serving
- Cut into thick slices and serve with butter. To store, wrap tightly and keep in an airtight container for up to five days. The loaf will taste even better after a few days.
See details
WALNUT & BANANA LOAF | JAMIE OLIVER FRUIT RECIPES
If you can, try and use slightly overripe bananas for this banana loaf recipe as they’ll give you a treacly, caramelly intensity that works so well. The chocolate butter is painfully enjoyable, but my nutritionist, Laura, has requested that I suggest just having a smidgen with a slice of the loaf, so I'm sure you'll all respect her wishes when tucking into this delight.
From jamieoliver.com
Total Time 1 hours 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 283 calories per serving
From jamieoliver.com
Total Time 1 hours 20 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 283 calories per serving
- Preheat the oven to 170°C/325°F/gas 3.
- Spread the walnuts out on a baking tray and toast gently in the oven for 5 minutes, or until they smell fantastic.
- Meanwhile, quickly peel and mash up the bananas, so you’ve got a mixture of smooth and chunky.
- Cream the butter and sugar together in a food processor (or by hand), until smooth and pale. Beat in the eggs one by one, scraping the sides as you go so everything gets mixed together, then spoon into a large bowl.
- Tip the toasted walnuts onto a board, then quickly run a knife through them, leaving some halved and others fairly fine so you get a good range of textures.
- Add the mashed bananas and chopped walnuts to the bowl, then sift in the flour, baking powder, bicarbonate of soda, cinnamon and a pinch of sea salt. Mix to a smooth batter.
- Tear off 1 metre of greaseproof paper, scrunch it and wet under a tap. Drizzle a little olive oil over both sides and rub that in, then push the scrunched greaseproof into a 1-litre loaf tin, getting it right down into the corners (it’s ok if it’s a bit scruffy).
- Transfer the batter to the prepared tin and cook on the middle shelf in the oven for 1 hour, or until cooked through. To test if it's cooked, poke a skewer into the middle – if it comes out clean, it's done, if not cook for another few minutes.
- While the loaf bakes, make the chocolate butter. Snap the chocolate into a heatproof bowl and melt slowly over a pan of gently simmering hot water.
- Once melted, remove from the heat, and finely grate in the orange zest. Stir to combine, then leave to cool slightly.
- Cream the butter and icing sugar together, then beat in the cooled chocolate. Once you’ve got a nice even mixture, transfer it to a little pot or a cute butter dish and sprinkle on a tiny pinch of sea salt from a height to give it a little salty kick.
- Either put in the fridge to set for a few hours, or serve right away spread on a slice of warm banana loaf. Keep any leftover chocolate butter in a jar in the fridge for another day, and just take it out of the fridge to soften before serving.
See details
MEXICAN MEAT LOAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I love to experiment with all kinds of recipes," relates Debra Jane Webb of Muskogee, Oklahoma. A dash of chili powder gives her meat loaf fun Mexican flavor that's complemented by zesty picante sauce poured over the top.
From tasteofhome.com
Reviews 4
Total Time 01 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 280 calories per serving
From tasteofhome.com
Reviews 4
Total Time 01 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 280 calories per serving
- In a large bowl, combine the first seven ingredients. Add beef and mix well. Pat into a greased 8x4-in. loaf pan. , Bake, uncovered, at 350° for 1 hour or a thermometer reaches 160°. Top with warm picante sauce.
See details
SEEDED WHOLEMEAL LOAF RECIPE - BBC GOOD FOOD
This hearty, wholesome bread is rich in flavour and packed with seeds - try pumpkin, sunflower, poppy or linseeds
From bbcgoodfood.com
Total Time 1 hours 20 minutes
Category Side dish
Cuisine British
Calories 180 calories per serving
From bbcgoodfood.com
Total Time 1 hours 20 minutes
Category Side dish
Cuisine British
Calories 180 calories per serving
- Gently press a finger into the loaf to check if it has had enough proving time (see tip). When it’s ready, glaze the top of the loaf with the egg yolk and sprinkle over the remaining seeds. Bake in the oven for 40-45 mins until golden brown – if you tip the loaf out of the tin and tap the bottom, it should sound hollow. Leave to cool on a wire rack for at least 30 mins before slicing.
See details
MEXICAN MEAT LOAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I love to experiment with all kinds of recipes," relates Debra Jane Webb of Muskogee, Oklahoma. A dash of chili powder gives her meat loaf fun Mexican flavor that's complemented by zesty picante sauce poured over the top.
From tasteofhome.com
Reviews 4
Total Time 01 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 280 calories per serving
From tasteofhome.com
Reviews 4
Total Time 01 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 280 calories per serving
- In a large bowl, combine the first seven ingredients. Add beef and mix well. Pat into a greased 8x4-in. loaf pan. , Bake, uncovered, at 350° for 1 hour or a thermometer reaches 160°. Top with warm picante sauce.
See details
FISH RECIPES | ALLRECIPES
Fish is healthy and easy to bake, grill, or fry. Find hundreds of fish recipes for tilapia, cod, salmon, tuna, and more.
From allrecipes.com
From allrecipes.com
See details
HOW TO COOK FISH FOR DOGS – 5 SIMPLE FISH RECIPES FOR DOGS
If you get tired of cooking fish, you can find a collection of 13 pup loaf recipes here – they include ground beef, turkey and lamb varieties. Need canned salmon for all of these fish recipes? You can …
From patchpuppy.com
From patchpuppy.com
See details
10 BEST FISH FRY RECIPES | ALLRECIPES
Nov 18, 2021 · Not us. To save time on a weekday fish fry, we'll prep side dishes over the weekend — sides like slaw and potato salad will only get more delicious with a day or two in the fridge. Here are all the recipes you'll need to put on an expert fish fry. Mix and match the side dish recommendations with the fried fish recipes …
From allrecipes.com
From allrecipes.com
See details
FISH STEW RECIPES - GREAT BRITISH CHEFS
Fish stew recipes Fish stew info Most Mediterranean countries have their own version of a fish stew; Bouillabaisse is the most well-known but look to Catalonia, Italy and Morocco for different spice …
From greatbritishchefs.com
From greatbritishchefs.com
See details
100+ FISH RECIPES - DELICIOUS. MAGAZINE
Healthy fish recipes (99) Fishcake recipes (35) Fish curry recipes (15) Mackerel recipes (64) Sea bass recipes (18) Monkfish recipes (10) Fish pie recipes (41) Smoked haddock recipes (36) Trout recipes (22) Kedgeree recipes (13) Sardine recipes (19) Tuna recipes (43) Cod recipes …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
See details
ONE LOAF BREAD SMALL BATCH RECIPES - THE SPRUCE EATS
Jun 14, 2020 · The Spruce. This simple, beginner's white bread is a very versatile one loaf recipe. Fruits and nuts can easily be added to the dough to make delicious breakfast breads, and the dough can …
From thespruceeats.com
From thespruceeats.com
See details
PUP LOAF! 13 DOG MEATLOAF RECIPES YOUR DOG IS SURE TO LO…
Grease 3 mini loaf pans. In a large mixing bowl, combine all ingredients (reserving 1 tablespoon of pumpkin puree). Divide the mixture in 3 equal parts and transfer to the greased mini loaf pans. Use an offset spatula to smooth the tops. Use the remaining 1 tablespoon of pumpkin puree to spread a thin layer over the top of each loaf.
From patchpuppy.com
From patchpuppy.com
See details
BATTERED FISH RECIPES - GREAT BRITISH CHEFS
Battered fish recipes Battered fish info Fish in batter is a timeless British dish, but with our fantastic collection of recipe s, there's no need to go down to the local chippie to get your fish and chips fix.
From greatbritishchefs.com
From greatbritishchefs.com
See details
FISH STEW RECIPES - GREAT BRITISH CHEFS
Fish stew recipes Fish stew info Most Mediterranean countries have their own version of a fish stew; Bouillabaisse is the most well-known but look to Catalonia, Italy and Morocco for different spice …
From greatbritishchefs.com
From greatbritishchefs.com
See details
100+ FISH RECIPES - DELICIOUS. MAGAZINE
Healthy fish recipes (99) Fishcake recipes (35) Fish curry recipes (15) Mackerel recipes (64) Sea bass recipes (18) Monkfish recipes (10) Fish pie recipes (41) Smoked haddock recipes (36) Trout recipes (22) Kedgeree recipes (13) Sardine recipes (19) Tuna recipes (43) Cod recipes …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
See details
ONE LOAF BREAD SMALL BATCH RECIPES - THE SPRUCE EATS
Jun 14, 2020 · The Spruce. This simple, beginner's white bread is a very versatile one loaf recipe. Fruits and nuts can easily be added to the dough to make delicious breakfast breads, and the dough can …
From thespruceeats.com
From thespruceeats.com
See details
PUP LOAF! 13 DOG MEATLOAF RECIPES YOUR DOG IS SURE TO LO…
Grease 3 mini loaf pans. In a large mixing bowl, combine all ingredients (reserving 1 tablespoon of pumpkin puree). Divide the mixture in 3 equal parts and transfer to the greased mini loaf pans. Use an offset spatula to smooth the tops. Use the remaining 1 tablespoon of pumpkin puree to spread a thin layer over the top of each loaf.
From patchpuppy.com
From patchpuppy.com
See details
OLD-FASHIONED SANDWICH LOAF | NIGELLA'S RECIPES | NIGELLA ...
While the everyday bread on my table is generally Jim Lahey's round, crackle-crusted Basic No-Knead Bread or some variant thereof, there are times when I just want a slice of old-school, tender-crumbed bread, and this Old-Fashioned Sandwich Loaf exactly fits the bill. As its name suggests, it is perfect for sandwiches - be they bacon, sausage, egg, fish …
From nigella.com
From nigella.com
See details
BANANA AND WALNUT LOAF | RECIPES | DELIA ONLINE
You will need a Delia Online 1lb Loaf Tin (or a standard 2lb loaf tin), lined with a 1lb Bake-0-Glide loaf tin liner or a 2lb traditional loaf tin liner. The different sizes mentioned are correct - click here for more details. The Delia Online bakeware range is now available online, and you can buy our Delia Online Loaf …
From deliaonline.com
From deliaonline.com
See details
THE PERFECT 15-MINUTE GRILLED SALMON - THE SEASONED MOM
Sep 20, 2021 · Recipe Variations. Instead of the all-purpose seasoning blend shown here, you can season the fish with just kosher salt and black pepper, a little bit of garlic powder, blackened seasoning, or a bbq rub.; Scale the recipe to serve your family, cooking as many salmon fillets as you need. For instance, double the ingredients and cook about 3 pounds of fish
From theseasonedmom.com
From theseasonedmom.com
See details
BANANA AND WALNUT LOAF | RECIPES | DELIA ONLINE
You will need a Delia Online 1lb Loaf Tin (or a standard 2lb loaf tin), lined with a 1lb Bake-0-Glide loaf tin liner or a 2lb traditional loaf tin liner. The different sizes mentioned are correct - click here for more details. The Delia Online bakeware range is now available online, and you can buy our Delia Online Loaf …
From deliaonline.com
From deliaonline.com
See details
THE PERFECT 15-MINUTE GRILLED SALMON - THE SEASONED MOM
Sep 20, 2021 · Recipe Variations. Instead of the all-purpose seasoning blend shown here, you can season the fish with just kosher salt and black pepper, a little bit of garlic powder, blackened seasoning, or a bbq rub.; Scale the recipe to serve your family, cooking as many salmon fillets as you need. For instance, double the ingredients and cook about 3 pounds of fish
From theseasonedmom.com
From theseasonedmom.com
See details
