FIRE ROASTED TOMATO CHILI RECIPES

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HUNT'S® FIRE-ROASTED BEEF CHILI - READY SET EAT



Hunt's® Fire-Roasted Beef Chili - Ready Set Eat image

A special chili recipe made with ground beef, chili beans, fire-roasted tomatoes and the perfect blend of spices

Provided by ReadySetEat

Total Time 35 minutes

Prep Time 25 minutes

Yield 6

Number Of Ingredients 11

1 pound ground chuck beef (80% lean)
3/4 cup chopped yellow onion
1/2 cup chopped green bell pepper
1 can (16 oz each) beans in medium chili seasoned sauce
1 can (14.5 oz each) Hunt's® Fire Roasted Diced Tomatoes, undrained
1 can (6 oz each) Hunt's® Tomato Paste
1 cup water
1 tablespoon chili powder
1/2 teaspoon salt
1/2 teaspoon ground cumin
1/4 teaspoon smoked paprika

Steps:

  • Cook beef, onion and pepper in large saucepan over medium-high heat 5 to 7 minutes or until beef is crumbled and no longer pink, stirring occasionally; drain.
  • Stir in all remaining ingredients; bring to a boil. Reduce heat to medium-low; simmer 15 minutes, stirring several times.

Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 263 calories

HOW TO FIRE ROAST TOMATOES RECIPE - FOOD.COM



How to Fire Roast Tomatoes Recipe - Food.com image

In a search for fire roasted tomatoes for my recipe for Recipe #390602, I found this homemade version. Fire roasted tomatoes add a smoky flavor to a variety of foods. They cook quickly on a gas range or charcoal grill. Much more economical than store bought; freezable, too. p.s. Using any other tomato probably will not work for they turn out mushy.

Total Time 20 minutes

Prep Time 20 minutes

Yield 1-10 serving(s)

Number Of Ingredients 2

roma tomato, any amount needed (work best because they have dense, meaty flesh and few seeds that hold up well on the grill)
olive oil

Steps:

  • Slice the tomatoes in half lengthwise (from stem to tip) and brush the cut sides with olive oil. Place the tomatoes cut side down over a medium flame on a gas grill. If using a charcoal grill, place the tomatoes in the middle of the grill over briquettes that are medium-hot.
  • When the tomatoes develop dark char marks (about 5 to 8 minutes depending on size and heat of grill). Continue cooking until the skins begin to blacken in spots. Then, remove the tomatoes from the grill, pile them in a bowl, tightly cover with plastic wrap and set aside.
  • When the tomatoes are cool enough to handle, peel off the blackened skins and dice the flesh, making sure to reserve the juices.
  • Use immediately or pack tomatoes in a freezer proof container with juices.

Nutrition Facts : Calories 0, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 0, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 0

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HUNT'S® FIRE-ROASTED BEEF CHILI - READY SET EAT
A special chili recipe made with ground beef, chili beans, fire-roasted tomatoes and the perfect blend of spices
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Total Time 35 minutes
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Calories 263 calories per serving
  • Stir in all remaining ingredients; bring to a boil. Reduce heat to medium-low; simmer 15 minutes, stirring several times.
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HOW TO FIRE ROAST TOMATOES RECIPE - FOOD.COM
In a search for fire roasted tomatoes for my recipe for Recipe #390602, I found this homemade version. Fire roasted tomatoes add a smoky flavor to a variety of foods. They cook quickly on a gas range or charcoal grill. Much more economical than store bought; freezable, too. p.s. Using any other tomato probably will not work for they turn out mushy.
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HUNT'S® FIRE-ROASTED BEEF CHILI - READY SET EAT
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In a search for fire roasted tomatoes for my recipe for Recipe #390602, I found this homemade version. Fire roasted tomatoes add a smoky flavor to a variety of foods. They cook quickly on a gas range or charcoal grill. Much more economical than store bought; freezable, too. p.s. Using any other tomato probably will not work for they turn out mushy.
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