FILLET OF HALIBUT RECIPES RECIPES

Name: Grilled Salmon Fillet
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 1 salmon fillet (about 1 pound); 2 tablespoons lemon juice; 2 tablespoons red wine vinegar; 2 teaspoons grated lemon zest; 1-1/2 teaspoons dried basil; 1 teaspoon garlic powder; 1 teaspoon soy sauce; 4-1/2 teaspoons grated Parmesan cheese; Dash pepper; Lemon wedges, optional

GRILLED SALMON FILLET RECIPE: HOW TO MAKE IT

Grilled Salmon Fillet Recipe: How to Make It image

Growing up on a family-owned resort, I was expected to help around the kitchen. This grilled salmon fillet recipe became my specialty. —Paul Noetzel, Grafton, Wisconsin

Provided by Taste of Home

Categories Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 salmon fillet (about 1 pound)
2 tablespoons lemon juice
2 tablespoons red wine vinegar
2 teaspoons grated lemon zest
1-1/2 teaspoons dried basil
1 teaspoon garlic powder
1 teaspoon soy sauce
4-1/2 teaspoons grated Parmesan cheese
Dash pepper
Lemon wedges, optional

Steps:

Place fish, skin side down, in disposable foil pan. Combine the lemon juice, vinegar, lemon zest, basil, garlic powder and soy sauce; pour over fish. Sprinkle with Parmesan cheese and pepper. , Place pan on grill. Cover grill and cook over medium heat for 15-20 minutes or until fish flakes easily with a fork. If desired, top with additional grated Parmesan cheese and pepper and serve with lemon wedges.

Nutrition Facts : Calories 193 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 59mg cholesterol, SodiumContent 163mg sodium, CarbohydrateContent 2g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 20g protein. Diabetic Exchanges 3 lean meat.

BLACKENED HALIBUT RECIPE: HOW TO MAKE IT - TASTE OF HOME

Blackened Halibut Recipe: How to Make It - Taste of Home image

Try serving this spicy halibut recipe with garlic mashed potatoes, hot, crusty bread and a crisp salad to lure in your crew. After trying a few halibut recipes, this one is my family's favorite. —Brenda Williams, Santa Maria, California

Provided by Taste of Home

Categories Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 10

Ingredients

2 tablespoons garlic powder
1 tablespoon salt
1 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon cayenne pepper
1 tablespoon pepper
2-1/2 teaspoons paprika
4 halibut fillets (4 ounces each)
2 tablespoons butter

Steps:

In a large shallow dish, combine the first 8 ingredients. Add fillets, 2 at a time, and turn to coat., In a large cast-iron skillet, cook fillets in butter over medium heat until fish flakes easily with a fork, 3-4 minutes on each side.

Nutrition Facts : Calories 189 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 51mg cholesterol, SodiumContent 758mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 24g protein. Diabetic Exchanges 3 lean meat

More about "fillet of halibut recipes recipes"

GRILLED SALMON FILLET RECIPE: HOW TO MAKE IT

Growing up on a family-owned resort, I was expected to help around the kitchen. This grilled salmon fillet recipe became my specialty. —Paul Noetzel, Grafton, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Dinner
Calories 193 calories per serving

Place fish, skin side down, in disposable foil pan. Combine the lemon juice, vinegar, lemon zest, basil, garlic powder and soy sauce; pour over fish. Sprinkle with Parmesan cheese and pepper. , Place pan on grill. Cover grill and cook over medium heat for 15-20 minutes or until fish flakes easily with a fork. If desired, top with additional grated Parmesan cheese and pepper and serve with lemon wedges.

See details

BLACKENED HALIBUT RECIPE: HOW TO MAKE IT - TASTE OF HOME

Try serving this spicy halibut recipe with garlic mashed potatoes, hot, crusty bread and a crisp salad to lure in your crew. After trying a few halibut recipes, this one is my family's favorite. —Brenda Williams, Santa Maria, California
From tasteofhome.com
Reviews 4.1
Total Time 25 minutes
Category Dinner
Cuisine North America, Cajun
Calories 189 calories per serving

In a large shallow dish, combine the first 8 ingredients. Add fillets, 2 at a time, and turn to coat., In a large cast-iron skillet, cook fillets in butter over medium heat until fish flakes easily with a fork, 3-4 minutes on each side.

See details

PAN SEARED HALIBUT RECIPE - FOOD.COM

Halibut has a delicate flavor and firm texture. Overcooking can dry it out. So Pan searing and basting with the oil/ butter mixture keeps it moist and flaky. Pan searing adds a nice light crust to the outside of the halibut. Then into the oven to finish cooking.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 474.1 per serving

Pan sear for 3 minutes on one side flip add shallots and bacon and baste with some of the butter/oil from the bottom of the pan. Sear for 3 more minutes. Continue basting with the oil/butter mixture. Transfer the pan to the oven and finish cooking for about another 6 to 8 minutes.

See details

SEA BASS RECIPES - BBC GOOD FOOD

Whether you serve it baked, grilled, pan-fried or in a fish pie, make sea bass the perfect dinner party dish or simple supper with these easy recipes.
From bbcgoodfood.com

See details

BLACKENED HALIBUT RECIPE: HOW TO MAKE IT - TASTE OF HOME

In a large shallow dish, combine the first 8 ingredients. Add fillets, 2 at a time, and turn to coat., In a large cast-iron skillet, cook fillets in butter over medium heat until fish flakes easily with a fork, 3-4 minutes on each side.

See details

HALIBUT WITH BALSAMIC CHERRY TOMATOES RECIPE | MYRECIPES

Sustainable Choice. For a more budget-friendly option, try substituting a similarly textured fish, such as cod, for the halibut fillets.
From myrecipes.com
Reviews 4.5
Calories 224 calories per serving

Add remaining 1 1/2 teaspoons oil to pan. Add tomatoes and garlic; sauté 3 minutes. Add vinegar; cook 1 minute or until tomatoes begin to burst. Stir in basil and remaining 1/4 teaspoon salt. Serve tomato mixture with fish.

See details

PAN SEARED HALIBUT RECIPE - FOOD.COM - FOOD.COM - RECIP…

Pan sear for 3 minutes on one side flip add shallots and bacon and baste with some of the butter/oil from the bottom of the pan. Sear for 3 more minutes. Continue basting with the oil/butter mixture. Transfer the pan to the oven and finish cooking for about another 6 to 8 minutes.

See details

SEA BASS RECIPES - BBC GOOD FOOD

Whether you serve it baked, grilled, pan-fried or in a fish pie, make sea bass the perfect dinner party dish or simple supper with these easy recipes.
From bbcgoodfood.com

See details

HALIBUT RECIPES: PAN-FRIED, HALIBUT FILLET - GREAT BRITISH ...

While halibut can make a great alternative to cod or haddock it is also in danger of overfishing, so make sure you buy from a sustainable source if attempting these fish recipes. Browse our collection of beautiful halibut recipes, including Dominic Chapman's Pan-fried halibut …
From greatbritishchefs.com

See details

HALIBUT FILLET RECIPES - GREAT BRITISH CHEFS

The firm white flesh of a halibut fillet is equally delicious baked, broiled, grilled or poached, although take care to cook it carefully as the meat is prone to drying out. This collection of halibut fillet recipes …
From greatbritishchefs.com

See details

10 BEST ROCKFISH FILLET RECIPES - YUMMLY

Mar 15, 2022 · chinese black mushrooms, sugar, sesame oil, halibut fillets, water and 9 more Pollock Fillet with Chorizo and Pepper Sauce Lolibox ground black pepper, onions, old bay seasoning, …
From yummly.com

See details

10 BEST OVEN BAKED FISH FILLET RECIPES - YUMMLY

The Best Oven Baked Fish Fillet Recipes on Yummly | Father’s Day Meal -baked Fish Fillet Prepared In Less Than 30 Minutes, Baked Fish Fillet Prepared In Less Than 30 Minutes, Baked Fish Fillet ... Smokey Halibut …
From yummly.com

See details

103 BEST FISH RECIPES: HALIBUT, SALMON, SEA BASS, COD, AND ...

Jun 29, 2020 · 103 Best Fish Recipes: Halibut, Salmon, Sea Bass, Cod, and More ... If you get a fillet that includes the thin, tapered tail end of the cod, fold it underneath so the fillet will cook evenly.
From epicurious.com

See details

EASY PAN-FRIED FISH FILLET RECIPE | ALLRECIPES

Choose any mild-flavored fish - such as flounder, halibut, cod, catfish, or tilapia - and pan-fry it using this easy recipe.
From allrecipes.com

See details

HERB CRUSTED HALIBUT RECIPE | ALLRECIPES

This is a great recipe! I followed the recipe pretty much to the letter except I seasoned the halibut with pink sea salt & fresh black pepper Before topping them with the panko mixture then after adding the panko mixture I drizzled olive oil over all of the fillets. The halibut …
From allrecipes.com

See details

GINGER SOY FISH (EASY HALIBUT RECIPES!!) - RASA MALAYSIA

Apr 01, 2021 · It’s important that when cooking halibut, you gently flip the fish over with a pair of chopsticks or wooden spatula. This will prevent the fish from breaking apart. To serve, top the fish with the ginger strips, chopped scallion and serve it with warm steamed rice. This is one of the best halibut recipes.
From rasamalaysia.com

See details

EASY PAN-FRIED FISH FILLET RECIPE | ALLRECIPES

Choose any mild-flavored fish - such as flounder, halibut, cod, catfish, or tilapia - and pan-fry it using this easy recipe.
From allrecipes.com

See details

HALIBUT WITH BALSAMIC CHERRY TOMATOES RECIPE | MYRECIPES

55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your …
From myrecipes.com

See details

SECRET RESTAURANT RECIPES | FAMOUS RESTAURANT RECIPES

Many traditional carbonara recipes also call for egg, but Olive Garden makes the carbonara sauce for this dish in a different, and much simpler, way: they combine bits of bacon with their …
From topsecretrecipes.com

See details

BLACKENED HALIBUT RECIPE, SUPER EASY! - HEALTHY RECIPES BLOG

Sep 29, 2021 · Halibut is a white-fleshed mild-tasting fish, and as a result, halibut recipes are often mildly flavored. I actually prefer bolder flavors. Happily, blackening turns this fish into an …
From healthyrecipesblogs.com

See details

40+ RECIPES WITH WALNUTS | MYRECIPES

Feb 07, 2020 · Walnut- and Dijon-Crusted Halibut Recipe. Halibut is a versatile fish that can be grilled, poached, sautéed, broiled, or fried, but baking is probably the easiest and most foolproof way to cook it. Because it doesn’t have much oil, it is important to avoid overcooking. The oils from the walnut crust will help moisturize the fillet …
From myrecipes.com

See details