FILET MIGNON TIPS RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BEST FILET MIGNON RECIPE - HOW TO COOK FILET MIGNON - DELISH



Best Filet Mignon Recipe - How To Cook Filet Mignon - Delish image

Avoid the overpriced, stuffy steakhouse and cook it at home instead. It's really easy, but considering the steep price tag, you want to do it right.

Provided by Lindsay Funston

Categories     gluten-free    low-carb    low sugar    nut-free    dinner party    weeknight meals    dinner    main dish    meat

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 6

2 tbsp.

extra-virgin olive oil

4

(6-oz.) filet mignon

Kosher salt

Freshly ground black pepper

4 tbsp.

butter

1 tbsp.

roughly chopped rosemary

Steps:

  • Preheat oven to 400°. In a large skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. Cook until very seared, about 5 minutes, then flip and add butter and rosemary. Baste with butter and cook another 3 to 5 minutes.  Transfer skillet to oven and cook until cooked to your liking, about 5 minutes for medium. Pro tip: Check the temperature of your meat before transferring to the oven to see how far you are from the desired temperature. If you are within 10 degrees, you may need even less time. If your steak isn't done after 5 minutes, check every couple of minutes so you don't risk over cooking.  Remove from pan and let rest 5 minutes before slicing.

Nutrition Facts : Calories 543 calories

HOW TO COOK FILET MIGNON RECIPE BY TASTY



How To Cook Filet Mignon Recipe by Tasty image

We get it: you deserve a treat. It’s been a hard day (or maybe even a hard week) and well, you deserve a little bit of luxury: a lit candle, some wine, and some nice music. Oh, and don’t forget the Best. Meal. Ever. Luckily, our filet mignon fits the bill: it simplifies a fancy restaurant dish into a homemade extravagance and the best part? Our recipe serves just one: that’s right. It’s allll for you!

Provided by Jody Tixier

Yield 1 serving

Number Of Ingredients 7

6 oz filet mignon
coarse salt, to taste
freshly ground black pepper, to taste
1 tablespoon grapeseed oil, or other high-heat, neutral oil of choice
2 tablespoons unsalted butter
2 sprigs fresh rosemary
1 clove garlic

Steps:

  • On a cutting board, pat the filet mignon dry with paper towels and let sit at room temperature for 20-30 minutes.
  • Preheat the oven to 450˚F (230˚C).
  • Generously season all sides of the filet mignon with salt and pepper.
  • Heat a medium, oven-safe stainless steel or cast iron skillet over high heat for 5 minutes. Add the grapeseed oil.
  • Once the oil beings to smoke, add the filet mignon to the pan. Cook without moving for 2-3 minutes, until a crust has formed.
  • Use tongs to flip the steak over, then add the butter, rosemary, and garlic to the pan.
  • Tilt the pan and spoon the butter continuously over the steak for 2-3 minutes.
  • Transfer the pan to the oven for 7 minutes for a medium rare steak.
  • Transfer the steak to a cutting board and let rest for at least 10 minutes before slicing.
  • Enjoy!

Nutrition Facts : Calories 591 calories, CarbohydrateContent 1 gram, FatContent 48 grams, FiberContent 1 gram, ProteinContent 37 grams, SugarContent 0 grams

More about "filet mignon tips recipe recipes"

FILET MIGNON WITH GREEN PEPPERCORN CREAM SAUCE RECIPE ...
An easy Filet Mignon recipe with Green Peppercorn Cream Sauce
From epicurious.com
Reviews 3.7
  • Add chopped shallots to same skillet and sauté 2 minutes. Remove from heat. Add reduced beef stock, 1 cup whipping cream, 3 tablespoons Cognac and green peppercorns. Boil until mixture thickens to sauce consistency, about 6 minutes. Season sauce to taste with pepper. Spoon sauce over steaks and serve.
See details


HOW TO COOK FILET MIGNON IN THE OVEN - NO RECIPE REQUIRED
Learn to oven roast your Filet Mignon to the perfect temperature, while also getting a crusty flavorful sear on the outside.
From noreciperequired.com
Reviews 3.4
Total Time 30 minutes
  • Filet mignon, or “dainty fillet” is among the most coveted cuts from the cow due its lovely, tender texture and subtle flavor. Despite the title of our dish, filet mignon should not be fully cooked in the oven. I first sear the steak on the stove top, then transfer to the oven to finish. This method is my favorite, due to the crispy outside crust and perfectly cooked center, beautifully rare. The dish is especially good in winter if you can’t get out to grill. Recipe Overview and Keys to Success For the best possible Filet Mignon Cooked in the Oven, follow these tips: Purchase prime meat Don’t buy steaks that appear old or spotty Use a cast iron skillet for initial searing To achieve a good crust, wait until you see ample smoke coming off the pan before adding the steak Bring steaks to about 125° in the oven (for medium-rare steaks) Add maître d' butter (chive and butter) just before serving; a steakhouse trick Ingredients for Filet Mignon Cooked in the Oven 2 filet mignon steaks olive oil salt pepper maître d' butter (optional) Filet Mignon Cooked in the Oven Start with room-temperature meat Season well with salt and pepper Heat pan at medium heat up to the smoke point Add oil and you’ll see a reasonable amount of smoke coming off the skillet Lay down the meat with confidence Avoid touching or flipping to achieve the proper sear Cook on the first side 3-4 mins After flipping, cook on the second side for just 1 minute Move entire pan into pre-heated, 400° oven After approx 6 mins, remove skillet from the oven Use thermometer to judge whether the temperature reached 125°, or use the “feel” technique to assess rareness  Allow filets to rest for 4-5 mins Wine Recommendation for Filet Mignon Cooked in the Oven I wouldn’t go overboard with a robust red to marry with this mild-mannered cut of meat. The simple treatment I used here calls for a relatively light red wine.  Either a soft merlot or a medium-bodied pinot noir would make a nice mate to our steak. One example can be found in the San Simeon Monterey Pinot Noir. Its peppery finish (not typical of a pinot) harmonizes quite well with the pepper used to prepare the filet.
See details


FILET MIGNON WITH GREEN PEPPERCORN CREAM SAUCE RECI…
An easy Filet Mignon recipe with Green Peppercorn Cream Sauce
From epicurious.com
Reviews 3.7
  • Add chopped shallots to same skillet and sauté 2 minutes. Remove from heat. Add reduced beef stock, 1 cup whipping cream, 3 tablespoons Cognac and green peppercorns. Boil until mixture thickens to sauce consistency, about 6 minutes. Season sauce to taste with pepper. Spoon sauce over steaks and serve.
See details


HOW TO COOK FILET MIGNON IN THE OVEN - NO RECIPE REQUIRED
Learn to oven roast your Filet Mignon to the perfect temperature, while also getting a crusty flavorful sear on the outside.
From noreciperequired.com
Reviews 3.4
Total Time 30 minutes
  • Filet mignon, or “dainty fillet” is among the most coveted cuts from the cow due its lovely, tender texture and subtle flavor. Despite the title of our dish, filet mignon should not be fully cooked in the oven. I first sear the steak on the stove top, then transfer to the oven to finish. This method is my favorite, due to the crispy outside crust and perfectly cooked center, beautifully rare. The dish is especially good in winter if you can’t get out to grill. Recipe Overview and Keys to Success For the best possible Filet Mignon Cooked in the Oven, follow these tips: Purchase prime meat Don’t buy steaks that appear old or spotty Use a cast iron skillet for initial searing To achieve a good crust, wait until you see ample smoke coming off the pan before adding the steak Bring steaks to about 125° in the oven (for medium-rare steaks) Add maître d' butter (chive and butter) just before serving; a steakhouse trick Ingredients for Filet Mignon Cooked in the Oven 2 filet mignon steaks olive oil salt pepper maître d' butter (optional) Filet Mignon Cooked in the Oven Start with room-temperature meat Season well with salt and pepper Heat pan at medium heat up to the smoke point Add oil and you’ll see a reasonable amount of smoke coming off the skillet Lay down the meat with confidence Avoid touching or flipping to achieve the proper sear Cook on the first side 3-4 mins After flipping, cook on the second side for just 1 minute Move entire pan into pre-heated, 400° oven After approx 6 mins, remove skillet from the oven Use thermometer to judge whether the temperature reached 125°, or use the “feel” technique to assess rareness  Allow filets to rest for 4-5 mins Wine Recommendation for Filet Mignon Cooked in the Oven I wouldn’t go overboard with a robust red to marry with this mild-mannered cut of meat. The simple treatment I used here calls for a relatively light red wine.  Either a soft merlot or a medium-bodied pinot noir would make a nice mate to our steak. One example can be found in the San Simeon Monterey Pinot Noir. Its peppery finish (not typical of a pinot) harmonizes quite well with the pepper used to prepare the filet.
See details


PERFECT FILET MIGNON RECIPE (TIPS - WHOLESOME YUM
May 25, 2021 · Home / Healthy Recipes / Healthy Dinner Ideas / Perfect Filet Mignon Recipe. Perfect Filet Mignon Recipe Learn how to cook the best filet mignon perfectly like a steakhouse, pan seared in a cast iron skillet & finished in the oven (with time chart!). This filet mignon recipe …
From wholesomeyum.com
See details


FILET MIGNON WITH RICH BALSAMIC GLAZE RECIPE | ALLRECIPES
I used regular steak, filet mignon probably would have been too expensive for me. After reading the reviews I did let the meat sit out for about half an hour before cooking it. I also added a tablespoon of brown sugar and a tablespoon of butter to the red wine/balsamic …
From allrecipes.com
See details


FILET MIGNON WITH MUSHROOM-CABERNET GRAVY RECIPE | ALLRECIPES
The sauce for this recipe is fantastic. For the filet mignon, I actually cut it up into bite size pieces so that the sauce can cover more meat. Easier for my kids to eat as well. Served this with a side of mashed potatoes and steamed carrots and it was a hit.
From allrecipes.com
See details


FILET MIGNON RECIPE IN MUSHROOM ... - NATASHASKITCHEN.COM
Dec 05, 2018 · This pan-seared Filet Mignon recipe really is our go to recipe for filet mignon. Searing makes it melt-in-your mouth tender and every bite is so flavorful in that mushroom wine cream sauce. Watch the video tutorial on how to cook the best beef …
From natashaskitchen.com
See details


HERB-CRUSTED FILET MIGNON RECIPE - THE SPRUCE EATS
Jan 05, 2022 · Filet mignon is the ultimate cut of steaks and is known for its cut with a fork tenderness. This cut comes from the middle of the tenderloin and is an expensive piece of beef. This recipe calls for dried herbs though you can substitute those with fresh …
From thespruceeats.com
See details


THE PERFECT FILET MIGNON ROAST - 2 SISTERS RECIPES BY ANNA ...
2 days ago · How to Make The Perfect Filet Mignon Roast… 1. First, we gave this roast its full flavor by adding prosciutto, onions, and seasonings to the roast. 2. Second, the secret to making a perfect roast is keeping water on the bottom of the pan while roasting in the oven. 3. Third, when roasting, we highly recommend using a roasting rack with this recipe…
From 2sistersrecipes.com
See details


KEEP IT SIMPLE FOR PERFECT FILET MIGNON | FILET MIGON RECIPE
Oct 07, 2020 · Filet Mignon…even the name sounds intimidating. Most captains of the grill panic at the shear mention of this great piece of meat. Nightmares of burning, drying and otherwise screwing up this fine cut of beef can make even the most seasoned grill chef …
From grillingcompanion.com
See details


GORDON RAMSAY'S FILET MIGNON: THE RECIPE - FINE DINING LOVERS
Nov 05, 2020 · Filet Mignon can be quite expensive when dining out, but follow these recipes from the expert, and you can cook the perfect steak in your own kitchen. Gordon Ramsay’s Fillet Mignon on the stove. To cook Gordon Ramsay's Fillet steak on the stove, you will need: 2 6oz Filet Mignon …
From finedininglovers.com
See details


BACON WRAPPED FILET MIGNON RECIPE | D'ARTAGNAN
Preparation. Preheat oven to 425 degrees F. Wrap a slice of bacon around the perimeter of each steak and secure with butcher’s twine. Season with …
From dartagnan.com
See details


BACON WRAPPED FILET MIGNON RECIPE | D'ARTAGNAN
Preparation. Preheat oven to 425 degrees F. Wrap a slice of bacon around the perimeter of each steak and secure with butcher’s twine. Season with …
From dartagnan.com
See details


EASY GRILLED FILET MIGNON RECIPE - THE SPRUCE EATS
Dec 09, 2021 · Filet mignon is an expensive cut of meat, so you want to make sure you are cooking it properly and to your liking. The best way to test for doneness is to use a meat thermometer, inserting it into the thickest part of the steak (without letting the …
From thespruceeats.com
See details


TRAEGER BACON WRAPPED FILET MIGNON RECIPE | TRAEGER GRILLS
We wrap bacon around filet mignon, add a little fresh garlic, butter, salt and pepper and let the beef shine on its own.
From traeger.com
See details


COOKING FILET MIGNON ON STOVE - SIMPLE CHEF RECIPE
Dec 21, 2021 · Carefully remove the sauté pan from your oven and transfer the filets to a clean plate. When oil is just about to smoke, add steak. PanSeared Filet Mignon Recipe with Herb Butter Recipe Use a sharp knife to cleanly slice the steak. Cooking filet mignon on stove. The best seasoning for filet mignon…
From simplechefrecipe.com
See details


FILET MIGNON RECIPE WITH BéARNAISE SAUCE: THIS 20-MINUTE ...
Prime rib is an amazing Christmas Eve dinner, but if you make this easy filet mignon recipe with béarnaise sauce you could be enjoying your meal in about 20 minutes. This is also a lighter béarnaise sauce so it's easier on the waistline. Cuisine: American Prep Time: …
From 30seconds.com
See details


FILET MIGNON (THE BEST STEAK EVER!) - HOW TO COOK FILET ...
Filet Mignon Recipe. The easiest and best way to cook filet mignon is on stove top, using a cast iron skillet. This pan seared filet mignon recipe takes a total of 5 minutes to make, with 3 minutes resting time on the cast iron skillet.
From rasamalaysia.com
See details


BAREFOOT CONTESSA RECIPES FILET MIGNON
Barefoot Contessa Filet Mignon Recipe. 8 hours ago Filet Mignon Recipe Ina Garten Simple Chef Recipe.Just Now Barefoot contessa filet mignon with mustard mushrooms recipes: Take steak to new flavor heights by basting your choice of cuts with an amazing garlicky blend of salt and pepper, oil, lemon juice and worcestershire sauce.If you haven't tried this recipe…
From share-recipes.net
See details


FILET MIGNON IN MUSHROOM WINE SAUCE - NATASHASKITCHEN.COM
Dec 26, 2015 · Ingredients for Filet Mignon Recipe in Mushroom Sauce: 4 Tbsp unsalted butter, divided 2 Tbsp olive oil, divided 16 oz baby bella mushrooms, thickly sliced 1 small or 1/2 medium yellow onion, finely diced 4 medium garlic cloves, minced 1 Tbsp chopped fresh thyme (or 1 tsp dry thyme if you must) 4 (6 oz each) filet mignon …
From natashaskitchen.com
See details


AIR FRYER FILET MIGNON RECIPE (FROZEN OR FRESH) - SIP BITE GO
Jun 12, 2021 · Why it’s the BEST Air Fryer Filet Mignon Recipe. NO need to marinate steaks before air frying!; Get a tasty dry rub using pantry staples.; Easy tricks for cooking filet mignon in air fryer at 375° F.; The fool-proof way to air fry steaks right in the air fryer basket.; Different times and temperatures for air frying filet …
From sipbitego.com
See details


PEPPER-CRUSTED FILET MIGNON RECIPE - BARBECUEBIBLE.COM
4: Grill the steaks until cooked to taste, 3 to 4 minutes per side for medium-rare, giving each filet a quarter turn halfway through to lay on a crosshatch of grill marks. Use an instant-read meat thermometer to test for doneness. You want a final internal temperature …
From barbecuebible.com
See details


HOW TO COOK FILET MIGNON - CRUNCHY CREAMY SWEET
Jan 11, 2022 · Bacon-Wrapped Filet Mignon. Sometimes the most intimidating dishes are the easiest to make. This Filet Mignon is a great example. The most tender cut of beef tenderloin is wrapped in bacon and cooked in under 10 minutes. The meat is tender and flavorful. If you want to make an impressive meal for a special occasion, filet mignon …
From crunchycreamysweet.com
See details


PEPPER-CRUSTED FILET MIGNON RECIPE - BARBECUEBIBLE.COM
4: Grill the steaks until cooked to taste, 3 to 4 minutes per side for medium-rare, giving each filet a quarter turn halfway through to lay on a crosshatch of grill marks. Use an instant-read meat …
From barbecuebible.com
See details


HOW TO COOK FILET MIGNON - CRUNCHY CREAMY SWEET
Jan 11, 2022 · Bacon-Wrapped Filet Mignon. Sometimes the most intimidating dishes are the easiest to make. This Filet Mignon is a great example. The most tender cut of beef tenderloin is wrapped in bacon and cooked in under 10 minutes. The meat is tender and flavorful. If you want to make an impressive meal for a special occasion, filet mignon …
From crunchycreamysweet.com
See details


FILET MIGNON - OMAHA STEAKS | RECIPES
This recipe for Filet Mignon with Shrimp, Asparagus and Hollandaise Sauce uses all Omaha Steaks products for a quick and easy meal. The only work this savory recipe involves is preparing the Cocktail Shrimp, and seasoning the Filet …
From omahasteaks.com
See details


FILET MIGNON - BIG GREEN EGG
August 13 is National Filet Mignon Day. Celebrate this tasty holiday with Filet Mignon with Herb Butter Sauce and Mushrooms on the EGG! Recipe adapted from the Georgia Beef Board. For more …
From biggreenegg.com
See details


BEST WAY TO COOK FILET MIGNON INDOORS RECIPE | EPI…
Sep 24, 2015 · Ingredients. Filet mignon, the most tender beef cut of all, is an expensive cut of meat often reserved for special occasions. A lean steak measuring up to 2 inches thick, filet mignon …
From epicurious.com
See details


AIR FRYER FILET MIGNON - TENDER, JUICY PERFECTION!
Nov 13, 2020 · Tender, perfectly cooked Filet Mignon, is made quickly in the air fryer and served with Blue Cheese Butter.This recipe is completely foolproof and comes out perfect every time! If you’re looking for more air fryer steak recipes…
From jz-eats.com
See details


FILET MIGNON | STEW LEONARD'S
Famous Filet Mignon with Garlic. When Stew Leonard Jr. visited Kansas, his rancher friends suggested a great recipe for filet: the garlic browns on the outside of the beef and gives it a very special flavor. Ingredients: • 1 Stew Leonard’s Famous Filet Mignon…
From stewleonards.com
See details


THE BUTCHER'S GUIDE: WHAT IS A FILET MIGNON? – OMAHA STEAKS
Aug 01, 2019 · Cutting a Filet Mignon. The filet mignon is cut from the tenderloin, which is part of the loin primal. The tenderloin itself runs through the short loin (which also includes the …
From omahasteaks.com
See details


FILET MIGNON WITH GARLIC HERB BUTTER - BUTTER YOUR BISCUIT
Oct 17, 2021 · Cooking it in a hot pan and finishing it in the oven will give you the best filet you ever had. So easy to do, super tender, flavorful, and delicious! Let's take a quick look at the ingredients! Filet Mignon Olive Oil Butter Salt Pepper. Scroll down to the bottom for the full printable recipe!
From butteryourbiscuit.com
See details


HOW TO COOK FILET MIGNON TO PERFECTION : STEAK UNIVERSITY
How long to cook filet mignon in the oven with the sear-and-bake method also depends on the thickness of the steaks. 1 ½ to 2-inch thick cuts may need between 15 and 20 minutes, while thinner cuts will need between 10 and 15 minutes. The best cook for a filet mignon …
From mychicagosteak.com
See details


SOUS VIDE FILET MIGNON (COMPLETE HOW TO GUIDE) - WEL…
Dec 10, 2020 · Ingredients For Sous Vide Filet Mignon Recipe. For the steak. 4 Filet Mignon, about 1 ½ – 2 inches thick; Kosher salt; Freshly ground black pepper; Flaky sea salt, for finishing; Filet mignon …
From wellseasonedstudio.com
See details


HOW TO COOK FILET MIGNON {PLUS 4 SAUCES} - COOKING CLASSY
Dec 22, 2020 · Ingredients Needed to Cook Filet Mignon. You only need 4 ingredients. Then from there, pair with a sauce or just melt quickly some butter in the pan after searing steaks and add that. Filet Mignon …
From cookingclassy.com
See details