FIESTA CORN RECIPE RECIPES

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FIESTA CORN RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Fiesta Corn Recipe - Food.com - Food.com - Recipes, Food ... image

Make and share this Fiesta Corn recipe from Food.com.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 8

1 (16 ounce) package frozen corn
nonstick cooking spray
1 teaspoon margarine or 1 teaspoon butter
1/2 cup red onion, chopped
1/2 cup green bell pepper, chopped
1/2 cup red bell pepper, chopped
4 ounces green chilies, canned, diced
smoky paprika

Steps:

  • Cook the corn according to package directions.
  • In a nonstick skillet sprayed with nonstick cooking spray; melt the margarine.
  • Add the onion and bell peppers.
  • Saute gently, do not let the onion brown.
  • Drain the corn and return it to the sauce pan.
  • Add the onions and peppers to the corn.
  • Add the chilies; and warm through.
  • Sprinkle with Smoky Paprika and serve.
  • Serve.

Nutrition Facts : Calories 137.3, FatContent 2, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 18.6, CarbohydrateContent 30.2, FiberContent 4.2, SugarContent 3.5, ProteinContent 4.6

FIESTA CORN RECIPE: HOW TO MAKE IT - TASTE OF HOME



Fiesta Corn Recipe: How to Make It - Taste of Home image

Corn with tomatoes and jalapenos is one of the first dishes I cooked for my husband. Don’t like heat? Use green bell peppers instead of jalapenos. —Cassandra Ramirez, Bardstown, Kentucky

Provided by Taste of Home

Categories     Side Dishes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 8 servings.

Number Of Ingredients 7

1/4 cup butter, cubed
1 small onion, chopped
2 to 3 jalapeno peppers, seeded and chopped
6 plum tomatoes, seeded and chopped
5 cups fresh or frozen corn
1-1/2 teaspoons salt
Lime wedges, optional

Steps:

  • In a 6-qt. stockpot, heat butter over medium heat. Add onion and jalapenos; cook and stir until onion is crisp-tender, 3-4 minutes. Stir in tomatoes; cook 3 minutes longer., Add corn; cook, uncovered, until tender, stirring occasionally, 8-10 minutes. Stir in salt. If desired, serve with lime wedges.

Nutrition Facts : Calories 142 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 505mg sodium, CarbohydrateContent 20g carbohydrate (7g sugars, FiberContent 3g fiber), ProteinContent 4g protein.

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