FIESTA CHICKEN DIP RECIPES
CHICKEN FIESTA DIP RECIPE - FOOD.COM
I found this attached to a Kraft coupon. I love to make dips and this one sounds yummy! They recommend serving it with Ritz Chips Barbeque.
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F Toss chicken with hot sauce; set aside. Mix cream cheese, sour cream, 1/2 cup of the shredded cheese and onions in medium bowl. Add chicken; mix well. Spread into small casserole dish or 9-inch pie plate. Bake 25 minutes or until heated through. Top with remaining 1/2 cup of shredded cheese. Serve with chips.
Nutrition Facts : Calories 89.6, FatContent 7, SaturatedFatContent 4.1, CholesterolContent 27.1, SodiumContent 80.8, CarbohydrateContent 0.8, FiberContent 0.1, SugarContent 0.1, ProteinContent 5.8
WARM CHICKEN FIESTA DIP RECIPE: HOW TO MAKE IT
This crowd-pleasing dip is always a success, whether I follow the recipe as is or if I substitute shredded pork and stir in chopped fresh mushrooms.—Shannon Arthur, Lucasville, Ohio
Provided by Taste of Home
Categories Appetizers
Total Time 50 minutes
Prep Time 25 minutes
Cook Time 25 minutes
Yield 8 cups.
Number Of Ingredients 15
Steps:
- In a large skillet, saute green pepper and onion in oil until tender. Add the chili powder, salt, pepper and cumin; cook 1 minute longer. Remove from the heat and set aside., In a large bowl, beat cream cheese until smooth. Add the soup, tomatoes and jalapeno. Stir in the chicken, 1 cup cheese blend and green pepper mixture. Transfer to a greased 11x7-in. baking dish. Sprinkle with green onion and remaining cheese blend., Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Let stand for 5 minutes. Serve with chips.
Nutrition Facts : Calories 103 calories, FatContent 7 g fat (4 g saturated fat), CholesterolContent 30 mg cholesterol, SodiumContent 209 mg sodium, CarbohydrateContent 2 g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 8 g protein.
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CHICKEN FIESTA DIP RECIPE - FOOD.COM
I found this attached to a Kraft coupon. I love to make dips and this one sounds yummy! They recommend serving it with Ritz Chips Barbeque.
From food.com
Reviews 4.5
Total Time 40 minutes
Calories 89.6 per serving
From food.com
Reviews 4.5
Total Time 40 minutes
Calories 89.6 per serving
- Preheat oven to 350°F Toss chicken with hot sauce; set aside. Mix cream cheese, sour cream, 1/2 cup of the shredded cheese and onions in medium bowl. Add chicken; mix well. Spread into small casserole dish or 9-inch pie plate. Bake 25 minutes or until heated through. Top with remaining 1/2 cup of shredded cheese. Serve with chips.
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