FIBER ONE COOKIES RECIPE RECIPES

Name: Blueberry Oat Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3 dozen.
Ingredients: 1/2 cup butter, softened; 1 cup packed brown sugar; 1 large egg, room temperature; 1 teaspoon vanilla extract; 1-1/2 cups quick-cooking oats; 1 cup all-purpose flour; 1 to 2 teaspoons ground cinnamon; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1/4 teaspoon baking powder; 1 cup fresh or frozen blueberries

BLUEBERRY OAT COOKIES RECIPE: HOW TO MAKE IT

Blueberry Oat Cookies Recipe: How to Make It image

It's fun to make these blueberry cookies at the height of the season when folks are looking for tasty ways to serve that juicy fruit. A hint of cinnamon adds a special touch. —Elaine Gelina, Ladson, South Carolina

Provided by Taste of Home

Categories Desserts

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 3 dozen.

Number Of Ingredients 11

Ingredients

1/2 cup butter, softened
1 cup packed brown sugar
1 large egg, room temperature
1 teaspoon vanilla extract
1-1/2 cups quick-cooking oats
1 cup all-purpose flour
1 to 2 teaspoons ground cinnamon
1/2 teaspoon salt
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1 cup fresh or frozen blueberries

Steps:

In a bowl, cream butter and brown sugar. Beat in egg and vanilla. Combine oats, flour, cinnamon, salt, baking soda and baking powder; gradually add to the creamed mixture. Stir in the blueberries. , Drop by heaping tablespoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 350° for 12-14 minutes or until golden brown. Remove to wire racks to cool.

Nutrition Facts : Calories 151 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 25mg cholesterol, SodiumContent 166mg sodium, CarbohydrateContent 23g carbohydrate (13g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

BLUEBERRY OAT COOKIES RECIPE: HOW TO MAKE IT

Blueberry Oat Cookies Recipe: How to Make It image

It's fun to make these blueberry cookies at the height of the season when folks are looking for tasty ways to serve that juicy fruit. A hint of cinnamon adds a special touch. —Elaine Gelina, Ladson, South Carolina

Provided by Taste of Home

Categories Desserts

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 3 dozen.

Number Of Ingredients 11

Ingredients

1/2 cup butter, softened
1 cup packed brown sugar
1 large egg, room temperature
1 teaspoon vanilla extract
1-1/2 cups quick-cooking oats
1 cup all-purpose flour
1 to 2 teaspoons ground cinnamon
1/2 teaspoon salt
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1 cup fresh or frozen blueberries

Steps:

In a bowl, cream butter and brown sugar. Beat in egg and vanilla. Combine oats, flour, cinnamon, salt, baking soda and baking powder; gradually add to the creamed mixture. Stir in the blueberries. , Drop by heaping tablespoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 350° for 12-14 minutes or until golden brown. Remove to wire racks to cool.

More about "fiber one cookies recipe recipes"

BLUEBERRY OAT COOKIES RECIPE: HOW TO MAKE IT

It's fun to make these blueberry cookies at the height of the season when folks are looking for tasty ways to serve that juicy fruit. A hint of cinnamon adds a special touch. —Elaine Gelina, Ladson, South Carolina
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Desserts
Calories 151 calories per serving

In a bowl, cream butter and brown sugar. Beat in egg and vanilla. Combine oats, flour, cinnamon, salt, baking soda and baking powder; gradually add to the creamed mixture. Stir in the blueberries. , Drop by heaping tablespoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 350° for 12-14 minutes or until golden brown. Remove to wire racks to cool.

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