FETTUCCINE ALFREDO WITH VEGETABLES RECIPES
FETTUCCINE VEGETABLE ALFREDO RECIPE - FOOD.COM
Creamy pasta dish by Southern Living that can be an entree (4 servings) or a side dish (6 servings). The original recipe calls for 8 oz fresh mushrooms and 1 cup of carrots; however, I don't like mushrooms, so I just use 1 1/2 cups of carrots. Make sure to slice the carrots quite thin.
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Prepare fettuccine according to package directions.
- Meanwhile, in a large pan saute carrots in hot oil over medium-high heat for 3-4 minutes. Stir in onion and garlic and saute 3-4 minutes or until tender.
- Add spinach and cover, allowing to cook and wilt for 3-4 minutes, stirring occasionally until all spinach is wilted. Stir in Alfredo sauce, Parmesan, basil and cooked pasta.
- Stir until all ingredients are blended and cook 1-2 minutes until thoroughly heated. Season with salt and pepper, to taste, and serve immediately.
Nutrition Facts : Calories 372.4, FatContent 11.9, SaturatedFatContent 2.9, CholesterolContent 59.4, SodiumContent 210, CarbohydrateContent 53.5, FiberContent 5.4, SugarContent 3.4, ProteinContent 14.7
ROASTED VEGETABLE FETTUCCINE ALFREDO RECIPE - TABLESPOON.COM
Provided by Tablespoon Kitchens
Total Time 20 minutes
Prep Time 20 minutes
Yield 4
Number Of Ingredients 11
Steps:
- Heat oven to 425°F. In large bowl, place asparagus, bell pepper and zucchini. Toss with olive oil, garlic and salt until evenly coated. Spread in ungreased 15x10-inch pan.
- Bake uncovered 8 minutes. Stir; bake 5 to 8 minutes longer or until tender. Keep warm.
- Meanwhile, cook and drain fettuccine as directed on package; keep warm.
- Make Alfredo Sauce. In 10-inch skillet, heat butter and whipping cream over medium heat, stirring frequently, until butter is melted and mixture starts to bubble. Reduce heat to low. Simmer about 6 minutes, stirring frequently, until slightly thickened. Remove from heat. Stir in cheese and salt.
- To serve, top fettuccine with roasted vegetables. Pour sauce on top.
Nutrition Facts : ServingSize 1 Serving
More about "fettuccine alfredo with vegetables recipes"
CHICKEN FETTUCCINE ALFREDO WITH VEGGIES RECIPE: HOW TO MAKE IT
"I especially like to use frozen California-blend veggies when making this dish. If you prefer, you can substitute fresh garden vegetables, but it will add a little time. Simply start them in boiling water before adding the pasta. Then add the pasta during the last 3 minutes of cooking the veggies. This makes an easy, colorful and delicious entree!"
Talena Keeler - Siloam Springs, Arkansas
From tasteofhome.com
Reviews 4.5
Total Time 15 minutes
Category Dinner
Calories 523 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 15 minutes
Category Dinner
Calories 523 calories per serving
- Fill a Dutch oven two-thirds full with water; bring to a boil. Add fettuccine and vegetables; return to a boil. Cook on high for 2-3 minutes or until tender; drain. Stir in chicken and Alfredo sauce; heat through. Sprinkle with cheese.
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FETTUCCINE WITH FRESH VEGETABLES RECIPE - FOOD.COM
Make and share this Fettuccine With Fresh Vegetables recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 349.8 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 349.8 per serving
- Toss together hot pasta, vegetables and lemon juice. Mix in cheese and stir.
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FETTUCCINE AND VEGETABLES PARMESAN RECIPE - BETTYCROCKER.COM
Enjoy this cheesy pasta and vegetable recipe for dinner, that's ready in just 30 minutes!
From bettycrocker.com
Reviews 4
Total Time 30 minutes
Calories 370 per serving
From bettycrocker.com
Reviews 4
Total Time 30 minutes
Calories 370 per serving
- Stir cheese mixture into pasta mixture.
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FETTUCCINE ALFREDO RECIPE - BETTYCROCKER.COM
Put a pot of water on to boil, then stir the white sauce together as the pasta is cooking. It’s just that easy to create a rich and satisfying dinner in just 25 minutes. This top-rated recipe is a home cook favorite—try it tonight and find out why.
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 580 per serving
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 580 per serving
- In large bowl, toss fettuccine with sauce until well coated. Sprinkle with parsley.
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CHICKEN FETTUCCINE ALFREDO WITH SUMMER VEGETABLES RECIPE ...
This creamy and delicious summery twist on fettuccine alfredo is sure to become your new favorite pasta meal.
From eatingwell.com
Total Time 20 minutes
Category Healthy Chicken Pasta Recipes
Calories 397.7 calories per serving
From eatingwell.com
Total Time 20 minutes
Category Healthy Chicken Pasta Recipes
Calories 397.7 calories per serving
- Add chicken mixture to cooked linguine mixture; toss to coat. Divide linguine mixture among two serving plates. Sprinkle with pepper.
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FETTUCCINE ALFREDO WITH PEAS AND CARROTS RECIPE | MYRECIPES
Traditional fettuccine Alfredo is served plain with only a creamy cheese sauce, but we added peas and carrots to this version for extra color, texture, and flavor.
From myrecipes.com
Total Time 38 minutes
Calories 308 calories per serving
From myrecipes.com
Total Time 38 minutes
Calories 308 calories per serving
- Combine half-and-half and cornstarch in a small saucepan over medium-low heat, stirring with a whisk. Bring to a simmer, and cook 2 minutes or until slightly thickened, stirring frequently. Remove from heat; add garlic and next 3 ingredients, stirring until cheese melts. Pour over pasta and vegetables; toss to combine.
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FETTUCCINI WITH GARDEN VEGETABLES AND GREENS RECIPE ...
From foodnetwork.com
Reviews 4.4
Total Time 35 minutes
Category main-dish
Reviews 4.4
Total Time 35 minutes
Category main-dish
- Just before draining the pasta, add about 1 cup starchy cooking liquid to the vegetables. Drain the pasta and add to the vegetables, tossing to combine. Stir in the basil and the cheese and a little black pepper, to taste. Transfer the pasta to a serving bowl and top with the shredded lettuce. Serve with an extra sprinkle of cheese and drizzle with the remaining 1 tablespoon of extra-virgin olive oil.
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FETTUCCINE ALFREDO RECIPE - BETTYCROCKER.COM
Put a pot of water on to boil, then stir the white sauce together as the pasta is cooking. It’s just that easy to create a rich and satisfying dinner in just 25 minutes. This top-rated recipe is a home cook favorite—try it tonight and find out why.
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Reviews 4.5
Total Time 25 minutes
Calories 580 per serving
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Reviews 4.5
Total Time 25 minutes
Calories 580 per serving
- In large bowl, toss fettuccine with sauce until well coated. Sprinkle with parsley.
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TO DIE FOR FETTUCCINE ALFREDO RECIPE | ALLRECIPES
This is a recipe that I created by modifying my mother's recipe. My boyfriend is a fettuccine Alfredo connoisseur and he scrapes the pan every time! I get nothing but rave reviews when I make this dish. I must warn you, this recipe is not for the health conscious. Enjoy!
From allrecipes.com
Reviews 4.6
Total Time 30 minutes
Category Main Dishes, Pasta
Calories 964.3 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 30 minutes
Category Main Dishes, Pasta
Calories 964.3 calories per serving
- Add pasta to sauce. Use enough of the pasta so that all of the sauce is used and the pasta is thoroughly coated. Serve immediately.
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CHICKEN & VEGETABLE ALFREDO RECIPE: HOW TO MAKE IT
This hearty pasta dish from Linda Morten of Katy, Texas offers great garlic-basil flavor in a fraction of the time. Just think of how pretty this colorful dish will look on your table tonight!
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From tasteofhome.com
Reviews 5
Total Time 25 minutes
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Fettuccine Alfredo with Vegetables Recipe. Cook the fettuccine noodles as directed on the package, adding the chopped broccoli and zucchini for the last 2-3 minutes or so of boiling. Drain, return pasta to pot and stir in the olive oil so the noodles don’t stick together. While the noodles are cooking, melt butter in a saucepan on medium-low ...
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From busymomrecipes.com
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Fettuccine Alfredo with Vegetables Recipe. Cook the fettuccine noodles as directed on the package, adding the chopped broccoli and zucchini for the last 2-3 minutes or so of boiling. Drain, return pasta to pot and stir in the olive oil so the noodles don’t stick together. While the noodles are cooking, melt butter in a saucepan on medium-low ...
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From busymomrecipes.com
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From cookpad.com
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FETTUCCINE ALFREDO WITH VEGETABLES - ALL INFORMATION ABOUT ...
Roasted Vegetable Fettuccine Alfredo Recipe - Tablespoon.com great www.tablespoon.com. 1. Heat oven to 425°F. In large bowl, place asparagus, bell pepper and zucchini. Toss with olive oil, garlic and salt until evenly coated. Spread in ungreased 15x10-inch pan. 2. Bake uncovered 8 minutes.
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PRESIDENT KENNEDY'S FETTUCCINE ALFREDO RECIPE - RECIPEZAZZ.COM
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From recipezazz.com
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