EASY SHRIMP ALFREDO FETTUCCINE RECIPE - HOW TO MAKE SHRIMP ...
Steps:
- Cook fettuccine according to the instructions on box, reserving a cup of pasta water to thicken the sauce, if needed.
- In a large skillet over medium heat, heat 1 tablespoon butter until melted. Add shrimp, season with salt and pepper and cook until pink and completely opaque, 2 to 3 minutes per side. Remove shrimp from skillet and set aside.
- Into the pan, add remaining 2 tablespoons butter and garlic. Cook until the garlic becomes fragrant, about 1 minute. Whisk in flour and cook until no longer raw, 2 minutes. Stir in heavy cream and milk, then whisk in egg yolk. Bring to a low simmer and whisk in parmesan. When cheese is melted and sauce has thickened slightly, add cooked pasta and shrimp, tossing to combine. Season with salt and pepper.
- Garnish with more parmesan and parsley.
Nutrition Facts : Calories 910 calories
ELAINE’S FETTUCCINE ALFREDO RECIPE - NYT COOKING
This recipe came to The Times in a 2004 article about Elaine Kaufman, the founder and proprietress of the famed New York restaurant and celebrity hot spot that bore her name and where this dish was served. There is nothing fancy or complicated about it – it's glorified macaroni and cheese, really – but it is delicious and deeply satisfying. (Fun fact: Jackie O was a fan.)
Provided by Alex Witchel
Total Time 15 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Bring 6 quarts generously salted water to a boil.
- While the water heats, melt the butter in a large, deep skillet over medium-high heat. Add garlic; saute until fragrant and sizzling, about 2 minutes. Whisk the cream with the egg yolk in a bowl until blended; pour into the garlic butter. Reduce heat to medium-low; stir until hot but not boiling. Keep warm over low heat.
- Meanwhile, cook the pasta, partially covered, until al dente. (The pasta will float when it's done.) Drain in a colander, shaking out excess water, but reserve a little cooking water. Pour hot pasta into the cream mixture and toss to coat (still over low heat). Add the cheese and keep tossing gently until cream is mostly absorbed. Season with salt and pepper. If sauce is absorbed too much, toss with a little pasta water. Serve in warm bowls.
Nutrition Facts : @context http//schema.org, Calories 542, UnsaturatedFatContent 11 grams, CarbohydrateContent 44 grams, FatContent 33 grams, FiberContent 0 grams, ProteinContent 17 grams, SaturatedFatContent 20 grams, SodiumContent 378 milligrams, SugarContent 2 grams, TransFatContent 0 grams
More about "fettuccine alfredo pasta recipe recipes"
EASY FETTUCCINE ALFREDO RECIPE - HOW TO MAKE ... - DELISH
Make this east Fettuccine Alfredo and impress all of your friends.
From delish.com
Reviews 4.7
Total Time 30 minutes
Category vegetarian, birthday, dinner party, dinner
Cuisine American, Italian
From delish.com
Reviews 4.7
Total Time 30 minutes
Category vegetarian, birthday, dinner party, dinner
Cuisine American, Italian
- Add cooked pasta and toss until coated in sauce. If the sauce is too thick, add reserved pasta water, 1 tablespoon at a time. Garnish with parsley and serve immediately.
See details
ELAINE’S FETTUCCINE ALFREDO RECIPE - NYT COOKING
This recipe came to The Times in a 2004 article about Elaine Kaufman, the founder and proprietress of the famed New York restaurant and celebrity hot spot that bore her name and where this dish was served. There is nothing fancy or complicated about it – it's glorified macaroni and cheese, really – but it is delicious and deeply satisfying. (Fun fact: Jackie O was a fan.)
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Cuisine italian
Calories 542 per serving
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Cuisine italian
Calories 542 per serving
- Meanwhile, cook the pasta, partially covered, until al dente. (The pasta will float when it's done.) Drain in a colander, shaking out excess water, but reserve a little cooking water. Pour hot pasta into the cream mixture and toss to coat (still over low heat). Add the cheese and keep tossing gently until cream is mostly absorbed. Season with salt and pepper. If sauce is absorbed too much, toss with a little pasta water. Serve in warm bowls.
See details
EASY FETTUCCINE ALFREDO RECIPE - HOW TO MAKE ... - DELISH
Make this east Fettuccine Alfredo and impress all of your friends.
From delish.com
Reviews 4.7
Total Time 30 minutes
Category vegetarian, birthday, dinner party, dinner
Cuisine American, Italian
From delish.com
Reviews 4.7
Total Time 30 minutes
Category vegetarian, birthday, dinner party, dinner
Cuisine American, Italian
- Add cooked pasta and toss until coated in sauce. If the sauce is too thick, add reserved pasta water, 1 tablespoon at a time. Garnish with parsley and serve immediately.
See details
CHICKEN FETTUCCINE ALFREDO RECIPE | FOOD NETWORK KITCHE…
Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Instead, it relies on a slight simmer and a heavy dose of cheese.
From foodnetwork.com
Reviews 4.5
Total Time 25 minutes
Category main-dish
From foodnetwork.com
Reviews 4.5
Total Time 25 minutes
Category main-dish
- Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well. Season with salt and pepper. Serve hot in heated bowls.
See details
LOW-CAL FETTUCCINE ALFREDO RECIPE | FOOD NETWORK KITCHE…
This lighter version of alfredo gives you all the creaminess of the original without loads of heavy cream and butter.
From foodnetwork.com
Reviews 4.7
Total Time 25 minutes
Cuisine italian
Calories 490 calorie per serving
From foodnetwork.com
Reviews 4.7
Total Time 25 minutes
Cuisine italian
Calories 490 calorie per serving
- Meanwhile, bring a large pot of salted water to a boil. Add the fettuccine and cook until al dente, 2 to 3 minutes. Reserve 1 cup cooking water, then drain the pasta and return to the pot. Add the sauce and 1/2 cup of the reserved cooking water to the pasta and gently toss to combine, adding more cooking water as needed to loosen. Season with salt. Divide among bowls and top with parmesan and pepper.
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SPICY SHRIMP FETTUCCINE ALFREDO RECIPE: HOW TO MAKE IT
I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. —Stephanie Beluk, Sharpsburg, Georgia
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Dinner
Cuisine Europe, Italian
Calories 427 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Dinner
Cuisine Europe, Italian
Calories 427 calories per serving
- Cook fettuccine according to package directions. Meanwhile, saute garlic and serrano pepper in butter and oil in a large skillet. Add shrimp and seasonings; cook and stir until shrimp turn pink, 4-6 minutes., Stir in Alfredo sauce and broth; heat through. Drain fettuccine. Serve with shrimp mixture.
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CHICKEN FETTUCCINE ALFREDO RECIPE | FOOD NETWORK KITCHE…
Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Instead, it relies on a slight simmer and a heavy dose of cheese.
From foodnetwork.com
Reviews 4.5
Total Time 25 minutes
Category main-dish
From foodnetwork.com
Reviews 4.5
Total Time 25 minutes
Category main-dish
- Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well. Season with salt and pepper. Serve hot in heated bowls.
See details
LOW-CAL FETTUCCINE ALFREDO RECIPE | FOOD NETWORK KITCHE…
This lighter version of alfredo gives you all the creaminess of the original without loads of heavy cream and butter.
From foodnetwork.com
Reviews 4.7
Total Time 25 minutes
Cuisine italian
Calories 490 calorie per serving
From foodnetwork.com
Reviews 4.7
Total Time 25 minutes
Cuisine italian
Calories 490 calorie per serving
- Meanwhile, bring a large pot of salted water to a boil. Add the fettuccine and cook until al dente, 2 to 3 minutes. Reserve 1 cup cooking water, then drain the pasta and return to the pot. Add the sauce and 1/2 cup of the reserved cooking water to the pasta and gently toss to combine, adding more cooking water as needed to loosen. Season with salt. Divide among bowls and top with parmesan and pepper.
See details
FETTUCCINE ALFREDO - WILLIAMS SONOMA
<p>The success of this Roman dish depends on first-rate ingredients. If you can find an unsalted European-style butter, such as Plugra (widely available at gourmet groceries), use it here. It has a richer flavor and a lower water content than everyday brands. For the best taste, seek out heavy cream that is not ultrapasteurized. When you buy a chunk of Parmigiano-Reggiano, ask the clerk to cut a wedge fresh from the wheel to make sure it is not too dried out.<br> <br> In Italy, this luxurious dish is served in small portions as a first course. Try it before a simple main dish of poached or baked fish or grilled meat. </p>
From williams-sonoma.com
Reviews 5
Total Time 55 minutes
From williams-sonoma.com
Reviews 5
Total Time 55 minutes
- Put the pasta in a warmed large, shallow bowl. Pour on the sauce, sprinkle with 6 Tbs. of the cheese and toss well. Serve immediately. Pass the remaining cheese at the table. Serves 4 as a main course, 6 as a first course.
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TO DIE FOR FETTUCCINE ALFREDO RECIPE | ALLRECIPES
i chose this recipe because it had the best reviews. and it really is very very good. i scaled down the recipe to 4 servings, but beware because the pasta it calls for is WAY too much, especially if you like a lot of sauce. my recommendation is to make the sauce according to this recipe's scale but make the amount of pasta …
From allrecipes.com
From allrecipes.com
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LIGHTER CHICKEN FETTUCCINE ALFREDO RECIPE | ALLRECIPES
I actually used condensed cream of mushroom soup for the heavy cream added pasta water fresh mushrooms and substituted Shrimp instead of chicken and used only 1 1/2 cups of the parmi cheese It satisfied my craving for Alfredo …
From allrecipes.com
From allrecipes.com
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FETTUCCINE ALFREDO WITH BACON RECIPE | MYRECIPES
Followed the recipe almost exactly, with the exceptions of using dried parsley (didn't have any fresh) and adding about 1/8 teaspoon of nutmeg to the sauce the way my best friend's Italian granny always made her Alfredo …
From myrecipes.com
From myrecipes.com
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ROMAN-STYLE FETTUCCINE WITH ALFREDO SAUCE RECIPE
Mar 15, 2021 · This is how you make fettuccine Alfredo like the Romans. It's an incredibly simple and quick dish with only a few key ingredients: pasta, butter, and cheese. The result is a pasta …
From seriouseats.com
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CREAMY SHRIMP ALFREDO FETTUCCINE PASTA RECIPE - NAT…
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CLASSIC FETTUCCINE ALFREDO RECIPE - THE SPRUCE EATS
Aug 27, 2021 · Fettuccine Alfredo will keep covered in the refrigerator for 3 to 5 days. If you would like to freeze this dish, it's advised to undercook the pasta slightly. This way, when you freeze and reheat it, the pasta …
From thespruceeats.com
From thespruceeats.com
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EASY CHICKEN ALFREDO WITH FETTUCCINE RECIPE | PREGO® PA…
Mar 15, 2017 · Our Alfredo sauce turns chicken and pasta into something special with this incredibly easy Chicken Alfredo – a recipe full of creamy deliciousness yet so simple you can have it on the dinner table in no time flat! To get this on the table even faster, start with cooked chicken breast strips. Ingredients. cost per recipe…
From campbells.com
From campbells.com
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CREAMY SHRIMP ALFREDO FETTUCCINE PASTA RECIPE - NAT…
Feb 22, 2014 · Ingredients for Creamy Shrimp Alfredo Pasta: 3/4 lb fettuccine or penne pasta 1 lb shrimp, peeled and deveined 1 Tbsp oil 1 small onion, finely chopped 2 Tbsp butter 1 garlic clove …
From natashaskitchen.com
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CLASSIC FETTUCCINE ALFREDO RECIPE - THE SPRUCE EATS
Aug 27, 2021 · Fettuccine Alfredo will keep covered in the refrigerator for 3 to 5 days. If you would like to freeze this dish, it's advised to undercook the pasta slightly. This way, when you freeze and reheat it, the pasta …
From thespruceeats.com
From thespruceeats.com
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EASY CHICKEN ALFREDO WITH FETTUCCINE RECIPE | PREGO® PA…
Mar 15, 2017 · Our Alfredo sauce turns chicken and pasta into something special with this incredibly easy Chicken Alfredo – a recipe full of creamy deliciousness yet so simple you can have it on the dinner table in no time flat! To get this on the table even faster, start with cooked chicken breast strips. Ingredients. cost per recipe…
From campbells.com
From campbells.com
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FETTUCCINE ALFREDO - MODERN HONEY
Aug 12, 2018 · Fettuccine Alfredo. Fettuccine pasta topped with a homemade rich decadent alfredo sauce There are certain recipes that are essential to have in your recipe box and one of them has to be a phenomenal Fettuccine alfredo recipe…
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From modernhoney.com
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COPYCAT OLIVE GARDEN FETTUCCINE ALFREDO - EASY BUD…
Apr 21, 2020 · This Copycat Olive Garden Fettuccine Alfredo recipe takes just 30 minutes to make and is incredibly delicious. It serves 6 and costs $6.00 to make. That’s just $1 per serving! For another delicious copycat recipe…
From easybudgetrecipes.com
From easybudgetrecipes.com
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MOM'S CHICKEN FETTUCCINE ALFREDO - NATASHA'S KITCHEN
Aug 03, 2018 · Amazing taste and simplicity at the same time. I’ve tried several recipes of Alfredo pasta. This one is the best so far. Minor suggestion – I’ve added a few sun-dried tomatoes to the recipe …
From natashaskitchen.com
From natashaskitchen.com
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EASY SHRIMP ALFREDO WITH FETTUCCINE PASTA | PREGO® PAST…
Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. Perfect for busy weeknights as this recipe uses just a few ingredients, is on the table in 20 minutes and tastes even better than take out. Ingredients. cost per recipe…
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ALFREDO SAUCE (WITH FETTUCCINE) RECIPE | MYRECIPES
This quick and easy sauce makes for one of our favorite pasta recipes.This simple, creamy sauce is one that the whole family will agree on for any weeknight dinner.You can throw grilled chicken, shrimp, broccoli, asparagus, roasted peppers, sausage, or even mushrooms into the pasta to mix this recipe …
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HEALTHIER CHICKEN FETTUCCINE ALFREDO RECIPE | HEALTHY ...
May 11, 2021 · How to make chicken fettuccine alfredo from scratch. Cook the pasta: Bring a large pot of salted water to the boil, and cook the pasta according to package directions to al …
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FETTUCCINE ALFREDO - MODERN HONEY
Aug 12, 2018 · Fettuccine Alfredo. Fettuccine pasta topped with a homemade rich decadent alfredo sauce There are certain recipes that are essential to have in your recipe box and one of them has to be a phenomenal Fettuccine alfredo recipe…
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COPYCAT OLIVE GARDEN FETTUCCINE ALFREDO - EASY BUD…
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From easybudgetrecipes.com
From easybudgetrecipes.com
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MOM'S CHICKEN FETTUCCINE ALFREDO - NATASHA'S KITCHEN
Aug 03, 2018 · Amazing taste and simplicity at the same time. I’ve tried several recipes of Alfredo pasta. This one is the best so far. Minor suggestion – I’ve added a few sun-dried tomatoes to the recipe …
From natashaskitchen.com
From natashaskitchen.com
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EASY SHRIMP ALFREDO WITH FETTUCCINE PASTA | PREGO® PAST…
Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. Perfect for busy weeknights as this recipe uses just a few ingredients, is on the table in 20 minutes and tastes even better than take out. Ingredients. cost per recipe…
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ALFREDO SAUCE (WITH FETTUCCINE) RECIPE | MYRECIPES
This quick and easy sauce makes for one of our favorite pasta recipes.This simple, creamy sauce is one that the whole family will agree on for any weeknight dinner.You can throw grilled chicken, shrimp, broccoli, asparagus, roasted peppers, sausage, or even mushrooms into the pasta to mix this recipe …
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HEALTHIER CHICKEN FETTUCCINE ALFREDO RECIPE | HEALTHY ...
May 11, 2021 · How to make chicken fettuccine alfredo from scratch. Cook the pasta: Bring a large pot of salted water to the boil, and cook the pasta according to package directions to al …
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TRADITIONAL ALFREDO PASTA RECIPE - AN ITALIAN IN MY KITCHEN
Sep 05, 2018 · Alfredo Pasta, the traditional recipe, made with only 3 ingredients, fettuccine, parmesan cheese and butter. 15 minutes and Dinner is served. Alfredo Pasta One thing about this recipe …
From anitalianinmykitchen.com
From anitalianinmykitchen.com
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