FETTUCCINE ALFREDO CALORIES OLIVE GARDEN RECIPES

Name: Olive Garden Fettuccine Alfredo
Cook time: 25 min
Total time: 25 min
Yield: 6 serving(s)
Ingredients: 1/2 cup butter; 8 ounces cream cheese; 1 pint heavy cream; 1 teaspoon garlic powder; salt; black pepper; 2/3 cup grated parmesan cheese (preferably fresh); 1 lb fettuccine, prepared as directed

OLIVE GARDEN FETTUCCINE ALFREDO RECIPE - FOOD.COM

Olive Garden Fettuccine Alfredo Recipe - Food.com image

Make and share this Olive Garden Fettuccine Alfredo recipe from Food.com.

Total Time 25 minutes

Prep Time 0S

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup butter
8 ounces cream cheese
1 pint heavy cream
1 teaspoon garlic powder
salt
black pepper
2/3 cup grated parmesan cheese (preferably fresh)
1 lb fettuccine, prepared as directed

Steps:

In a medium saucepan, melt butter.
When butter is melted, add cream cheese.
When the cream cheese is softened, add heavy cream.
Season with garlic powder, salt, and pepper.
Simmer for 15-20 minutes over low heat, stirring constantly.
Remove from heat and stir in parmesan.
Serve over hot fettucine noodles.

Nutrition Facts : Calories 880.3, FatContent 64.2, SaturatedFatContent 38.1, CholesterolContent 264.6, SodiumContent 473, CarbohydrateContent 58.8, FiberContent 2.5, SugarContent 2.9, ProteinContent 19.2

BETTER THAN OLIVE GARDEN ALFREDO SAUCE RECIPE - FOOD.C…

Better Than Olive Garden Alfredo Sauce Recipe - Food.c… image

This is the best Alfredo sauce ever. This is several recipes combined into one. You can also add your choice of meat (chicken, shrimp or even crab). The closest OLIVE GARDEN is an hour away and I will never drive that far again just for Alfredo sauce. I promise this is the best sauce ever. Definitely a dish you would want to impress your guest with.

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

3 tablespoons sweet butter
2 tablespoons olive oil
2 garlic cloves, minced
2 cups heavy cream
1/4 teaspoon white pepper
1/2 cup grated parmesan cheese, plus more for garnish
3/4 cup grated mozzarella cheese
1 (12 ounce) box angel hair pasta (or fettuccini)
2 tablespoons chopped parsley, for garnish (optional)
freshly cracked black pepper, for garnish (optional)

Steps:

Melt butter in medium saucepan with olive oil over medium/low heat.
Add the garlic, cream, white pepper and bring mixture to a simmer.
Stir often.
Add the Parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth.
When sauce has thickened add the Mozzarella cheese and stir until smooth. STIR FREQUENTLY.
While the sauce cooks, boil noodles for 3-5 minutes.
Place pasta on serving plates and spoon sauce over pasta.
Garnish with parsley, freshly cracked black pepper and more grated parmesan (optional).

Nutrition Facts : Calories 983.3, FatContent 69, SaturatedFatContent 39, CholesterolContent 213.5, SodiumContent 374.7, CarbohydrateContent 68.7, FiberContent 2.8, SugarContent 2.8, ProteinContent 23.2

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