FETA DRESSING RECIPES
WATERMELON SALAD WITH FETA AND MINT RECIPE
This Watermelon Salad from Delish.com is so refreshing.
Provided by Lauren Miyashiro
Categories gluten-free healthy vegetarian Barbeque feed a crowd Fourth of July picnic Summer appetizers dinner lunch side dish
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 4
Number Of Ingredients 9
Steps:
- In a small bowl, whisk together olive oil, red wine vinegar, and salt. In a large serving bowl, combine watermelon, cucumber, feta, red onion, and mint. Pour over dressing, tossing to combine. Garnish with more mint and flaky sea salt.
BEST GREEK FETA DIP - HOW TO MAKE GREEK FETA DIP
Check out this recipe for Greek feta dip from Delish.com.
Provided by Lauren Miyashiro
Categories appetizers side dish
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 8
Number Of Ingredients 11
Steps:
- Serve with pita chips.
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APPLE-FETA TOSSED SALAD RECIPE: HOW TO MAKE IT
A friend of mine shared this recipe with me after I raved about the delightful salad at dinner. I have served it for years now, and no matter where i take it, I have to bring along copies of the recipe to hand out.
-Marlene Clark
Apple Valley, California
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Lunch
Calories 191 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Lunch
Calories 191 calories per serving
- Preheat oven to 350°. In a small skillet, melt butter over medium heat; stir in sugar and pepper. Add walnuts; toss to coat. Spread evenly onto a baking sheet. Bake until lightly browned, about 15 minutes, stirring every 5 minutes. Cool on a wire rack., Place dressing ingredients in a blender; cover and process until blended. Place salad ingredients in a large bowl; toss with dressing. Top with walnuts. Serve immediately.
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BEETROOT AND FETA SALAD |JAMIE OLIVER SALAD RECIPES
This colourful beetroot salad makes a great little snack or starter and is really easy to rustle up.
From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 608 calories per serving
From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 608 calories per serving
- Make the dressing by squeezing the lemon juice into a clean jam jar, topping up with 10 tablespoons of oil, and a pinch of sea salt and black pepper.
- Secure the lid on the jar, give it a good shake, and put aside until needed.
- Peel and slice the pears and beets into fine matchsticks – if your knife skills aren’t up to speed yet, use a matchstick peeler, mandolin (use the guard!) or box grater.
- Dress the matchsticks in a little of the lemon oil dressing (keep the rest in the fridge for another day) – taste to check that the flavours are balanced, then adjust the seasoning, if needed.
- Divide the salad between plates or place on a serving platter, then crumble over the creamy feta.
- Pick and roughly chop the mint leaves, then sprinkle over the salad with the sunflower seeds (if using).
See details
APPLE-FETA TOSSED SALAD RECIPE: HOW TO MAKE IT
A friend of mine shared this recipe with me after I raved about the delightful salad at dinner. I have served it for years now, and no matter where i take it, I have to bring along copies of the recipe to hand out.
-Marlene Clark
Apple Valley, California
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Lunch
Calories 191 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Lunch
Calories 191 calories per serving
- Preheat oven to 350°. In a small skillet, melt butter over medium heat; stir in sugar and pepper. Add walnuts; toss to coat. Spread evenly onto a baking sheet. Bake until lightly browned, about 15 minutes, stirring every 5 minutes. Cool on a wire rack., Place dressing ingredients in a blender; cover and process until blended. Place salad ingredients in a large bowl; toss with dressing. Top with walnuts. Serve immediately.
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GREEK SALAD RECIPE | INA GARTEN | FOOD NETWORK
Try Ina Garten's fresh Greek Salad recipe from Barefoot Contessa on Food Network for a colorful veggie dish that's studded with salty olives and feta cheese.
From foodnetwork.com
Reviews 4.9
Total Time 50 minutes
Category appetizer
Cuisine european
From foodnetwork.com
Reviews 4.9
Total Time 50 minutes
Category appetizer
Cuisine european
- For the vinaigrette, whisk together the garlic, oregano, mustard, vinegar, salt and pepper in a small bowl. Still whisking, slowly add the olive oil to make an emulsion. Pour the vinaigrette over the vegetables. Add the feta and olives and toss lightly. Set aside for 30 minutes to allow the flavors to blend. Serve at room temperature.
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Aug 05, 2021 · Although many other countries produce similar types of cheese, the name feta can only be used on the labels of Greek cheeses. Feta is great in appetizers, side dishes, and as an ingredient in salads, main dishes, and savory pastries. Go far beyond the Greek salad and try using feta cheese in these wide-ranging recipes.
From thespruceeats.com
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See details
WATERMELON SALAD WITH FETA AND MINT RECIPE
Jul 01, 2020 · Watermelon + cucumbers is one of the most refreshing combos of all time. Throw in some mint, red onion, and feta and toss it all with a very simple vinaigrette (just olive oil + red wine vinegar ...
From delish.com
From delish.com
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