FETA APPETIZER RECIPES RECIPES

Name: Feta Cheese Appetizers
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Yield: 36 serving(s)
Ingredients: 1 small onion, finely chopped (1/3 cup); 3 garlic cloves, minced; 2 teaspoons olive oil or 2 teaspoons cooking oil; 1 teaspoon toasted sesame oil; 1 (8 ounce) package cream cheese, cut up; 4 ounces crumbled feta cheese; 1/2 cup chopped pitted kalamata olives or 1/2 cup ripe olives; 1/4 cup chopped roasted red sweet pepper; 1 teaspoon dried dill; 3 pita bread rounds

FETA CHEESE APPETIZERS RECIPE - FOOD.COM

Feta Cheese Appetizers Recipe - Food.com image

Make and share this Feta Cheese Appetizers recipe from Food.com.

Total Time 21 minutes

Prep Time 15 minutes

Cook Time 6 minutes

Yield 36 serving(s)

Number Of Ingredients 10

Ingredients

1 small onion, finely chopped (1/3 cup)
3 garlic cloves, minced
2 teaspoons olive oil or 2 teaspoons cooking oil
1 teaspoon toasted sesame oil
1 (8 ounce) package cream cheese, cut up
4 ounces crumbled feta cheese
1/2 cup chopped pitted kalamata olives or 1/2 cup ripe olives
1/4 cup chopped roasted red sweet pepper
1 teaspoon dried dill
3 pita bread rounds

Steps:

Preheat broiler.
In a medium skillet cook onion and garlic in olive oil and sesame oil over medium heat for 4 to 5 minutes or until onion is tender.
Remove from heat.
Add cream cheese and feta cheese; stir until mixture is nearly smooth.
Stir in olives, sweet peppers, and dillweed. Set aside.
Using a long serrated knife, split pita rounds in half horizontally to form two circles.
Place, cut side up, on a large ungreased baking sheet.
Broil 3 inches from heat for 1 minute or until pita rounds are lightly toasted.
Spread each pita round with about 1/3 cup of the cheese mixture.
Broil about 1 minute more or until hot.
To serve, use a sharp knife or kitchen scissors to cut each round into 6 wedges.

Nutrition Facts : Calories 51.5, FatContent 3.5, SaturatedFatContent 2, CholesterolContent 9.9, SodiumContent 99.2, CarbohydrateContent 3.6, FiberContent 0.2, SugarContent 0.3, ProteinContent 1.5

FETA CHEESE APPETIZERS | BETTER HOMES & GARDENS

Feta Cheese Appetizers | Better Homes & Gardens image

Need a quick appetizer? Try these savory cheese wedges.

Provided by Better Homes & Gardens

Categories Recipes and Cooking

Total Time 21 minutes

Prep Time 15 minutes

Cook Time 4 minutes

Yield 36 appetizers

Number Of Ingredients 10

Ingredients

1 small onion, finely chopped (1/3 cup)
3 cloves garlic, minced
2 teaspoons olive oil or cooking oil
1 teaspoon toasted sesame oil
1 8 ounce package cream cheese, cut up
4 ounces crumbled feta cheese
½ cup chopped pitted kalamata olives or ripe olives
¼ cup chopped roasted red sweet peppers
1 teaspoon dried dillweed
3 pita bread rounds

Steps:

Preheat broiler. In a medium skillet cook onion and garlic in olive oil and sesame oil over medium heat for 4 to 5 minutes or until onion is tender. Remove from heat. Add cream cheese and feta cheese; stir until mixture is nearly smooth. Stir in olives, sweet peppers, and dillweed. Set aside.
Using a long serrated knife, split pita rounds in half horizontally to form two circles. Place, cut side up, on a large ungreased baking sheet. Broil 3 inches from heat for 1 minute or until pita rounds are lightly toasted.
Spread each pita round with about 1/3 cup of the cheese mixture. Broil about 1 minute more or until hot. To serve, use a sharp knife or kitchen scissors to cut each round into 6 wedges. Makes 36 appetizers.

Nutrition Facts : Calories 51 calories, CarbohydrateContent 4 g, CholesterolContent 10 mg, FatContent 4 g, ProteinContent 1 g, SaturatedFatContent 2 g, SodiumContent 101 mg

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