FAT DUMPLINGS RECIPES

DUMPLINGS RECIPE | ALLRECIPES

Dumplings Recipe | Allrecipes image

My mother was one of the best cooks I ever knew. When she made stews we mostly found dumplings in them. We never ate things from packages or microwaves and you sure could taste what food was. That's the only way I cook today - I don't use any electronic gadgets to cook with except an electric stove.

Provided by Carol

Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Dumpling Recipes

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 dumplings

Number Of Ingredients 6

Ingredients

1 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon white sugar
½ teaspoon salt
1 tablespoon margarine
½ cup milk

Steps:

Stir together flour, baking powder, sugar, and salt in medium size bowl. Cut in butter until crumbly. Stir in milk to make a soft dough.
Drop by spoonfuls into boiling stew. Cover and simmer 15 minutes without lifting lid. Serve.
To make parsley dumplings, add 1 tablespoon parsley flakes to the dry ingredients.

Nutrition Facts : Calories 105.3 calories, CarbohydrateContent 18 g, CholesterolContent 1.6 mg, FatContent 2.4 g, FiberContent 0.6 g, ProteinContent 2.8 g, SaturatedFatContent 0.6 g, SodiumContent 385.8 mg, SugarContent 1.7 g

FLAT DUMPLINGS RECIPE - FOOD.COM

Flat Dumplings Recipe - Food.com image

Make and share this Flat Dumplings recipe from Food.com.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 tablespoon shortening
2 cups flour
2 teaspoons baking powder
1/4 teaspoon salt
2 eggs
1/2 cup milk

Steps:

Mix together 1st four ingredients.
Then mix eggs with milk and add to mixture to form dough.
Roll out on floured surface about a 1/8 inch thick and cut into desired strips.
Boil in a broth of your choice for 10 minutes with lid off, then finish for 10 minutes with lid on.
Eat and Enjoy!

Nutrition Facts : Calories 313.2, FatContent 7.4, SaturatedFatContent 2.4, CholesterolContent 110, SodiumContent 378.1, CarbohydrateContent 49.9, FiberContent 1.7, SugarContent 0.4, ProteinContent 10.6

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