FACEBOOK BIRTHDAY CAKE SYMBOL RECIPES
LEMON CHICKEN ORZO SOUP RECIPE - BETTYCROCKER.COM
A cozy and comforting soup that still feels light, thanks to its bright, lemon-forward flavor. Orzo pasta and shredded rotisserie chicken make it feel like a meal—but one that’s done in just 35 minutes.
Provided by Betty Crocker Kitchens
Total Time 35 minutes
Prep Time 35 minutes
Yield 6
Number Of Ingredients 9
Steps:
- In 5-quart Dutch oven, add 7 cups of the chicken broth, the salt and pepper; heat to boiling. Add orzo to broth; reduce heat to medium, and simmer uncovered 7 to 10 minutes, stirring occasionally, until orzo is tender.
- In 2-cup glass measuring cup, add remaining 1 cup broth, the lemon juice and flour, beating with whisk to combine. Slowly stir mixture into soup; return to simmering. Cook and stir 1 to 2 minutes or until soup thickens slightly.
- Stir in chicken; cook 1 to 2 minutes or until heated through. Remove from heat; stir in butter. Divide among bowls to serve; garnish with dill leaves.
Nutrition Facts : Calories 260 , CarbohydrateContent 19 g, CholesterolContent 70 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 24 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 1560 mg, SugarContent 2 g, TransFatContent 0 g
SAUSAGE GUMBO RECIPE - BETTYCROCKER.COM
A smoked sausage with vegetables & cooked rice - a delicious dinner prepared in a slow cooker.
Provided by Betty Crocker Kitchens
Total Time 7 hours 45 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 12
Steps:
- Mix sausage, bell pepper, onion, garlic, tomatoes, Worcestershire sauce, salt and pepper in 3 1/2- to 6-quart slow cooker.
- Cover and cook on low heat setting 7 to 9 hours (or high heat setting 3 to 4 hours) or until vegetables are tender.
- Stir in okra, vinegar and pepper sauce.
- Cover and cook on high heat setting about 30 minutes or until slightly thickened.
- Serve gumbo over rice.
Nutrition Facts : Calories 305 , CarbohydrateContent 32 g, CholesterolContent 30 mg, FatContent 1 , FiberContent 3 g, ProteinContent 11 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 820 mg
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