EXTRA DRY VODKA MARTINI RECIPES

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DIRTY MARTINI RECIPE - BBC FOOD



Dirty martini recipe - BBC Food image

Butter-wouldn’t-melt Sophie Dahl adds olive brine to this classic combo of vodka and vermouth to dirty up her Martini.

Provided by Sophie Dahl

Prep Time 30 minutes

Cook Time 0 minutes0S

Yield Serves 1

Number Of Ingredients 5

70ml/2fl oz vodka or gin
1 tbsp dry vermouth
2 tbsp olive brine
1 wedge of lemon
1 green olive

Steps:

  • Pour the vodka, dry vermouth and olive brine into a cocktail shaker with a handful of ice and shake well.
  • Rub the rim of a martini glass with the wedge of lemon.
  • Strain the contents of the cocktail shaker into the glass and add the olive.

CHRISTMAS COSMOPOLITAN | JAMIE OLIVER RECIPES



Christmas Cosmopolitan | Jamie Oliver recipes image

'Tis the season to be jolly, so celebrate in style with my take on a Cosmo. Traditionally you would use cranberry juice, but I’ve switched things up with fresh pomegranate juice, plus my spice-infused vodka makes for a very special cocktail. It’s simply Christmas in a glass.

Total Time 15 minutes

Yield 2

Number Of Ingredients 14

½ a fresh red chilli
1 lime
1 clementine
1 lemon
1 cinnamon stick
3-4 cloves
a few pink peppercorns
1 sprig of fresh rosemary
700 ml quality vodka
½ a pomegranate
40 ml Christmas-infused vodka or quality vodka
10 ml triple sec
15 ml lime juice optional
1 orange optional, to serve

Steps:

    1. Start by making the Christmas-infused vodka: deseed the chilli, then use a speed-peeler to cut three strips of peel each from the lime, clementine and lemon (9 pieces in total).
    2. Place it all in a large, dry non-stick frying pan on a medium heat, with the cinnamon, cloves, peppercorns and rosemary, then toast for a couple of minutes, or until fragrant. Remove the pan from the heat and allow to cool slightly.
    3. Once cool enough to handle, poke all of the aromatics into the bottle of vodka (you could use a chopstick to push them down the bottle neck) and leave to infuse for at least three days.
    4. To make a Christmas Cosmopolitan, fill a cocktail shaker or jug with ice. Squeeze in the pomegranate juice, through your fingers – you want about 25ml – then add the remaining ingredients (except the orange).
    5. Shake or stir well, strain into your favourite martini glass and garnish with a strip of orange peel, if you like.

Nutrition Facts : Calories 70 calories, FatContent 0 g fat, SaturatedFatContent 0 g saturated fat, ProteinContent 0.1 g protein, CarbohydrateContent 4 g carbohydrate, SugarContent 4 g sugar, SodiumContent 4 g salt, FiberContent 0 g fibre

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