EUROPEAN WAFFLE COOKIES RECIPES

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More about "european waffle cookies recipes"

FRENCH COOKIES (BELGI GALETTES) RECIPE | ALLRECIPES



French Cookies (Belgi Galettes) Recipe | Allrecipes image

French cookies are a Christmas tradition in SE Kansas. You need a galette or pizzelle iron to make this old family recipe.

Provided by KsCrew

Categories     World Cuisine    European    French

Total Time 16 minutes

Prep Time 15 minutes

Cook Time 1 minutes

Yield 12 dozen

Number Of Ingredients 5

2 pounds dark brown sugar
1 pound butter
7 eggs
1 tablespoon vanilla extract
6?½ cups all-purpose flour

Steps:

  • In a large bowl, stir together the brown sugar and butter until smooth and creamy; then add eggs and vanilla, and beat well. Gradually stir in flour. Set bowl over a hot water bath, and stir to blend ingredients. Cover, and refrigerate overnight.
  • Preheat the galette iron.
  • Shape dough into 1 inch balls, and place in the galette iron. Close the iron, and cook the cookies. This should take about 30 seconds in an electric galette iron, or 2 to 4 minutes in a handheld iron over a medium flame. Carefully remove cookies and cool on wire racks.

Nutrition Facts : Calories 70.8 calories, CarbohydrateContent 10.5 g, CholesterolContent 15.8 mg, FatContent 2.9 g, FiberContent 0.2 g, ProteinContent 0.9 g, SaturatedFatContent 1.7 g, SodiumContent 23.4 mg, SugarContent 6.2 g

22 CLASSIC EUROPEAN COOKIES - THE SPRUCE EATS
2020-06-20 · Italian pizzelle cookies are a beautiful addition to the holiday dessert table. Made with a special waffle iron, this recipe uses an anise-flavored batter, though you can flavor them with vanilla, almond, citrus zest, or chocolate. To make them extra special, shape the cookies into bowls or rolls while warm, then add fillings like custard or fruit.
From thespruceeats.com
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GERMAN RECIPES | ALLRECIPES
10 Easy Christmas Cookies to Make With Your Kids From adding icing and sprinkles, to creating mini reindeer and gingerbread men, there are lots of ways to get kids excited about making of each of these easy holiday cookie recipes. Kids of all ages will enjoy making these easy Christmas cookies. Keep things simple with classic Christmas cookie ...
From allrecipes.com
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DANISH RECIPES | ALLRECIPES
10 Easy Christmas Cookies to Make With Your Kids From adding icing and sprinkles, to creating mini reindeer and gingerbread men, there are lots of ways to get kids excited about making of each of these easy holiday cookie recipes. Kids of all ages will enjoy making these easy Christmas cookies. Keep things simple with classic Christmas cookie ...
From allrecipes.com
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RECIPES | MICHAEL FOODS
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From michaelfoods.com
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WAFFLE IRON CHURROS RECIPE - SERIOUS EATS
2020-05-07 · Place about 1/4 cup of batter on each section of waffle iron. Do not overstuff waffle iron—the batter will expand considerably. (Err on the side of using less batter before you see how much it spreads out and rises.) Close the lid and cook until churros are golden brown, 5 to 10 minutes. Transfer churros to a plate and repeat with remaining batter.
From seriouseats.com
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RECIPES | MICHAEL FOODS
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
From michaelfoods.com
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AMAZON.COM: PIZZELLE MAKER- NON-STICK ELECTRIC PIZZELLE ...
Pizzelle Maker- Non-stick Pizzelle Baker Press Makes 5 Inch Cookies- Pizzelle (pronounced with ts sound, like "pizza") (singular pizzella) are traditional Italian waffle cookies made from flour, eggs, sugar, butter or vegetable oil, and flavoring (often vanilla, anise, or lemon zest). Pizzelle can be hard and crisp or soft and chewy depending on the ingredients and method of preparation ...
From amazon.com
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WAFFLE IRON CHURROS RECIPE - SERIOUS EATS
2020-05-07 · Place about 1/4 cup of batter on each section of waffle iron. Do not overstuff waffle iron—the batter will expand considerably. (Err on the side of using less batter before you see how much it spreads out and rises.) Close the lid and cook until churros are golden brown, 5 to 10 minutes. Transfer churros to a plate and repeat with remaining batter.
From seriouseats.com
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