EUROPEAN VEGETABLE DISHES RECIPES
More about "european vegetable dishes recipes"
VEGETABLE SOUP – INSTANT POT RECIPES
Provided by Holy Mess
Prep Time 20 minutes
Cook Time 4 minutes
Yield 10 Servings
Number Of Ingredients 15
Steps:
- Cut all vegetables and set aside.
- Set on SAUTE mode and pour in the olive oil.
- Add in the diced onion, carrots, and celery and mix until combined.
- Saute for a few minutes or until the vegetables become soft, about 5 minutes.
- Stir in the minced garlic.
- Add in the cabbage, green pepper, tomatoes, broth, and the spices, stirring to combine.
- Lock the lid in place and close the stem vent.
- Set on MANUAL or PRESSURE COOK on HIGH PRESSURE for 4 minutes.
- Allow the IP to natural release for 5 minutes once timer goes off.
- Remove lid and stir to combine.
- Enjoy!
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