ENKOI MUSHROOM RECIPES
ENOKI MUSHROOMS RECIPE | ALLRECIPES
A very quick, tasty side dish that pairs well with an Asian-themed meal. They would also be great topped with a stir-fry.
Provided by Bren
Categories Everyday Cooking Vegan Side Dishes
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 serving
Number Of Ingredients 5
Steps:
- Cut the bottom 2 inches off the mushrooms and discard. Separate the mushroom strands gently.
- Heat oil in a medium-sized nonstick skillet over medium heat. Add garlic and cook until just fragrant, about 1 minute. Add mushrooms and stir-fry until they begin to wilt, about 2 minutes. Add soy sauce and ginger; toss to coat. Cook 1 to 2 minutes more.
Nutrition Facts : Calories 152 calories, CarbohydrateContent 19.5 g, FatContent 5.6 g, FiberContent 6.2 g, ProteinContent 6.3 g, SaturatedFatContent 0.7 g, SodiumContent 184.8 mg, SugarContent 0.6 g
ENOKI MUSHROOMS RECIPE - RECIPES.NET
Serve up an Asian-themed meal with this enoki mushrooms recipe as a side dish. This five-ingredient recipe is flavored with soy sauce and ginger.
Provided by Parker
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1
Number Of Ingredients 5
Steps:
- Cut the bottom 2 inches off the mushrooms and discard. Separate the mushroom strands gently.
- Heat oil in a medium-sized nonstick skillet over medium heat. Add garlic and cook for about 1 minute, until just fragrant.
- Add mushrooms and stir-fry until they begin to wilt. Add soy sauce and ginger, then toss to coat. Cook 1 to 2 minutes more.
Nutrition Facts : Calories 131.00kcal, CarbohydrateContent 20.00g, FatContent 5.00g, FiberContent 7.00g, ProteinContent 7.00g, SaturatedFatContent 1.00g, ServingSize 1.00 people, SodiumContent 174.00mg, SugarContent 1.00g, UnsaturatedFatContent 2.00g
More about "enkoi mushroom recipes"
ENOKI MUSHROOM RECIPE - SIMPLE CHINESE FOOD
Summer is coming soon, let’s have an easy-to-make appetizer that is so crisp and delicious that you can’t stop it!
From simplechinesefood.com
Reviews 4.8
Total Time 10 minutes
Cuisine Chinese
From simplechinesefood.com
Reviews 4.8
Total Time 10 minutes
Cuisine Chinese
- Pour the seasonings into the dish and stir evenly, pour in a few drops of sesame oil and then put it on the dish.
See details
10 BEST ENOKI MUSHROOMS RECIPES | YUMMLY
Dec 21, 2021 · vegetable oil, spring onion, pepper, fish sauce, enoki mushrooms and 5 more. Sliced Beef with Enoki Mushrooms - Japanese Style The Black Peppercorn. salt, enoki mushrooms, brown sugar, minced ginger, garlic cloves and 5 more. Foil Baked Enoki Mushrooms – ????? Pickled Plum.
From yummly.com
From yummly.com
See details
ENOKI MUSHROOMS | ALLRECIPES
Shiitake mushrooms have a meaty texture and earthy flavor that is bound to please both vegetarians and carnivores alike! The beech and enoki mushrooms add visual appeal and a mix of textures. The recipe makes just enough sauce to coat the vegetables, but feel free to double the sauce ingredients if you'd like extra to serve over rice or noodles.
From allrecipes.com
From allrecipes.com
See details
10 BEST COOK ENOKI MUSHROOMS RECIPES | YUMMLY
Earl Grey-brined Pork Chop With Shiitake Miso Risotto, Baby Radish and Turnip No Nimono, Pickled Mushrooms and Fish Sauce Vinaigrette Pork Foodservice. green onions, enoki mushrooms, rice wine vinegar, miso, lemon grass and 28 more.
From yummly.com
From yummly.com
See details
3 ENOKI MUSHROOM RECIPES IF YOU HAVE A TASTE FOR THEM
Dec 04, 2021 · Enoki Mushroom recipe is a huge part of Japanese and Chinese cuisine and is a delicious, quick, and easy side dish to prepare. What are Enoki mushrooms? Enoki mushrooms are a type of edible mushrooms that have a long, thin white stem and look similar to noodles. They form a large part of Japanese cuisine and are known there as enokitake.
From foodiewish.com
From foodiewish.com
See details
BEST ENOKI MUSHROOM RECIPE - HOW TO COOK ENOKITAKE MUSHROOMS
Mar 18, 2015 · Directions. Heat the sesame oil in a wok over medium-high heat. Add the garlic and sauté until slightly golden. Add the mushrooms and toss to coat. Cook for a few minutes until slightly wilted. Add the soy sauce and cook for a minute more. Tags:
From food52.com
From food52.com
See details
ENOKI MUSHROOMS (INFO & RECIPE!) – A COUPLE COOKS
Jan 01, 2021 · Try this Sauteed Enoki Mushroom recipe! It makes a pan of ultra savory, umami-packed mushrooms that are absolutely irresistible. In fact, I couldn’t stop eating them. After Alex took these photos, I kept sneaking back to the pan and ended up eating them all before he could dig in. Even better, this delicate type of mushroom takes only 2 ...
From acouplecooks.com
From acouplecooks.com
See details
ENOKI MUSHROOMS WITH GARLIC & SCALLION SAUCE - THE WOKS OF ...
May 04, 2017 · Prepare a wok with boiling water, and blanch the enoki mushrooms in two batches, cooking each batch for about 1 minute. Drain off the water and transfer the mushrooms to your serving plate. In a small saucepan, heat the oil over medium heat. Add the garlic, and cook for about 10 seconds (no need to brown the garlic).
From thewoksoflife.com
From thewoksoflife.com
See details
ENOKI MUSHROOM RECIPES | 3 DELICIOUS WAYS TO ENJOY ...
Enoki mushrooms are my favorite since theyre high in vitamins, minerals, and healthy amino acids. They have low cholesterol and high dietary fiber content and are high in antioxidants. A hundred grams of dry enoki mushrooms contains 346 calories, with 53% of those calories coming from carbohydrates, 26% from protein, 26% from dietary fiber, and ...
From alldayieat.com
From alldayieat.com
See details
EASY ENOKI MUSHROOM RECIPES | QUARANTINE LIFE - YOUTUBE
From m.youtube.com
See details
3 ENOKI MUSHROOM RECIPES IF YOU HAVE A TASTE FOR THEM
Dec 04, 2021 · Enoki Mushroom recipe is a huge part of Japanese and Chinese cuisine and is a delicious, quick, and easy side dish to prepare. What are Enoki mushrooms? Enoki mushrooms are a type of edible mushrooms that have a long, thin white stem and look similar to noodles. They form a large part of Japanese cuisine and are known there as enokitake.
From foodiewish.com
From foodiewish.com
See details
27 BEST ENOKI MUSHROOM RECIPE IDEAS - FOOD NEWS
Miso soup with enoki mushrooms recipe. Learn how to cook great Miso soup with enoki mushrooms . Crecipe.com deliver fine selection of quality Miso soup with enoki mushrooms recipes equipped with ratings, reviews and mixing tips. Get one of our Miso soup with enoki mushrooms recipe and prepare delicious and healthy treat for your family or friends.
From newfoodrecepten.netlify.app
From newfoodrecepten.netlify.app
See details
ENOKI MUSHROOMS WITH SOY BUTTER SAUCE (5 MINUTES ...
May 26, 2021 · First, cut off the base of the enoki mushrooms. Use your hands to tear them apart into smaller bundles. Then give them a quick rinse. Line them up on a glass bowl and a cover with a microwave safe lid. Microwave for 45-60 seconds (600 W), or until cooked. Add the soy sauce, mirin, butter and garlic powder, and then mix to combine.
From okonomikitchen.com
From okonomikitchen.com
See details
ENOKI MUSHROOM STIR-FRY EASY RECIPE - A COZY KITCHEN
Mar 10, 2015 · Pour in the soy sauce, mirin, swiss chard leaves, mushrooms and sesame seeds; give it a good mix and cook for an additional minute or two until the vegetables have softened. Squeeze in the lime juice, turn the heat down to low and cover. In a small saute pan, fry up an egg or two.
From acozykitchen.com
From acozykitchen.com
See details
EASY GARLIC BUTTER ENOKI MUSHROOMS | LOWCARBINGASIAN
Aug 15, 2019 · Wash Enoki mushroom thoroughly with water while trying to break apart the mushrooms as much as possible. Squeeze out any excess water with your hands and transfer the Enoki mushroom into the aluminum pouch on top of the butter. 5) Finely dice garlic cloves and place on top of Enoki mushroom, along with salt, black pepper and Japanese sake.
From lowcarbingasian.com
From lowcarbingasian.com
See details
ENOKI MUSHROOM, HOW TO PREPARE AND COOK (???) - RED HOUSE ...
Mar 18, 2021 · What is enoki mushroom. With a unique appearance, enoki mushroom is one of the most delicate-looking mushrooms in Asian cuisine. Its Chinese name Jin Zhen Gu (???), which literally means golden noodle mushroom, somehow describes its unique look: a cluster of long, thin white stems with tiny white caps on the top.
From redhousespice.com
From redhousespice.com
See details
HOW TO USE ENOKI MUSHROOMS IN SOUPS, NOODLE DISHES, AND ...
Enoki mushrooms are known to be a non-meat source of conjugated linoleic acid (CLA), which may help reduce gut fat when combined with their high fiber content.A popular use for them in Japan is to ...
From onegreenplanet.org
From onegreenplanet.org
See details
WHAT ARE ENOKI MUSHROOMS AND HOW ARE THEY USED?
Nov 01, 2021 · Typically served cooked, enoki mushrooms have a mild, nutty, slightly fruity flavor and a crunchy, slightly chewy texture. They're easy and quick to cook and go well in soups and stews, stir-frys, hot pots, noodle dishes such as ramen and soba, as well as omelets, rice dishes, sushi, spring rolls, and curries.Bite-sized bundles of enoki mushrooms are sometimes wrapped in bacon, grilled, and ...
From thespruceeats.com
From thespruceeats.com
See details
JAPANESE ENOKI MUSHROOM RECIPES - PINTEREST
Oct 13, 2018 - Explore Gabby Equihua's board "Japanese enoki mushroom recipes" on Pinterest. See more ideas about enoki mushroom recipe, mushroom recipes, recipes.
From pinterest.com
From pinterest.com
See details
FRIED ENOKI MUSHROOM RECIPE - SPRING TOMORROW
Fried Enoki Mushroom Recipe. Ingredients (serves 4) 300g kai-lan (Chinese broccoli), blanched in salted water 300g enoki mushrooms, ends trimmed sweet chilli sauce as dipping sauce sunflower oil for frying. Batter coating: 50g plain flour 100g corn flour 1 tsp baking powder 1/2 tsp paprika 1 tsp garlic powder 125ml milk 2 tbsp white sesame seeds 1 egg salt & freshly ground black pepper
From springtomorrow.com
From springtomorrow.com
See details
