ENGLISH OMELET RECIPES
BAKED ENGLISH OMELETTE RECIPE - FOOD.COM
We love this omelette with toasted English muffins and jam. Found it on a My Great Recipes card tucked in a book I bought at a thrift store. The card says for 2 servings, use half the ingredients, use an 8-inch pan and bake for 15 minutes; for 8, double the ingredients and bake in two pans.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 400.
- Whisk eggs in bowl until smooth.
- Whisk in milk.
- Stir in seasonings, cheese, onion and bacon.
- Melt butter in a 9" oven-proof frying pan or omelette pan.
- Pour egg mixture into pan.
- Sprinkle with Parmesan cheese.
- Bake at 400 for 20 minutes or until set and golden.
- Garnish with additional bacon if desired.
- Serve immediately.
Nutrition Facts : Calories 417.1, FatContent 33.9, SaturatedFatContent 16.8, CholesterolContent 387.7, SodiumContent 715.2, CarbohydrateContent 3.5, FiberContent 0.1, SugarContent 0.9, ProteinContent 23.9
OMELETTE RECIPES | BBC GOOD FOOD
Exciting ideas for fluffy and filling omelettes.
Provided by Good Food team
Number Of Ingredients 1
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