ENGLISH MUFFIN BREAKFAST RECIPES

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21 ENGLISH MUFFIN RECIPES THAT WILL MAKE YOU FORGET ALL ...



21 English Muffin Recipes That Will Make You Forget All ... image

Rediscover a breakfast classic.

Provided by Justina Huddleston

Number Of Ingredients 1

ENGLISH MUFFIN BREAKFAST PIZZAS | ALLRECIPES



English Muffin Breakfast Pizzas | Allrecipes image

Toasted English muffins make a perfect crust for mini breakfast pizzas.

Provided by Pam Cooking Spray

Categories     Trusted Brands: Recipes and Tips

Total Time 30 minutes

Prep Time 30 minutes

Yield 12 muffin pizzas

Number Of Ingredients 10

6 English muffins, split in half
PAM® Original No-Stick Cooking Spray
½ pound Odom's Tennessee Pride® Mild Country Sausage, thawed if frozen
½ cup chopped yellow onion
½ cup chopped green bell pepper
½ cup chopped fresh button mushrooms
8 eggs, beaten
½ teaspoon salt
¼ teaspoon ground black pepper
1?½ cups shredded part-skim mozzarella cheese

Steps:

  • Preheat broiler. Place English muffin halves on baking sheet; set aside. Spray large skillet with cooking spray. Heat over medium-high heat. Add sausage, onion, bell pepper and mushrooms; cook 5 minutes or until sausage is crumbled and vegetables are tender, stirring occasionally. Drain. Remove from skillet and keep warm.
  • Reduce heat to medium. Add eggs to same skillet; sprinkle with salt and black pepper. Cook without stirring until edges and bottom begin to set. Gently turn to scramble; continue cooking until set.
  • Broil English muffin halves 2 minutes or until toasted. Top halves evenly with sausage mixture, scrambled eggs and cheese. Broil 3 minutes more or until cheese melts. Serve immediately.

Nutrition Facts : Calories 220.4 calories, CarbohydrateContent 14.3 g, CholesterolContent 149.9 mg, FatContent 11.8 g, FiberContent 1.3 g, ProteinContent 13.4 g, SaturatedFatContent 4.7 g, SodiumContent 501.2 mg, SugarContent 1.9 g

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