ENGLAND SAUSAGE RECIPES
SAUSAGE AND BAKED BEAN CASSEROLE - GOOD HOUSEKEEPING
Steps:
- Heat the oil over a high heat in a large casserole dish and add the sausages. Brown all over, then lift out on to a plate.
- Add the onion and mushrooms to the empty casserole and fry for 5min or until golden and just beginning to soften. Stir in the garlic, Worcestershire sauce and tomato puree and cook for 30sec.
- Return the sausages to the pan, then pour in the stock. Bring to the boil, then simmer over a medium heat, stirring occasionally, for 20min, or until the liquid is thick and reduced.
Nutrition Facts : Calories 575 calories
SAUSAGE AND BAKED BEAN CASSEROLE - GOOD HOUSEKEEPING
Steps:
- Heat the oil over a high heat in a large casserole dish and add the sausages. Brown all over, then lift out on to a plate.
- Add the onion and mushrooms to the empty casserole and fry for 5min or until golden and just beginning to soften. Stir in the garlic, Worcestershire sauce and tomato puree and cook for 30sec.
- Return the sausages to the pan, then pour in the stock. Bring to the boil, then simmer over a medium heat, stirring occasionally, for 20min, or until the liquid is thick and reduced.
Nutrition Facts : Calories 575 calories
More about "england sausage recipes"
SAUSAGE AND BAKED BEAN CASSEROLE - GOOD HOUSEKEEPING
This sausage and baked bean casserole is quick to put together. Use tinned baked beans for an easy midweek meal for colder months.
From goodhousekeeping.com
Total Time 55 minutes
Category brunch, dinner, main dish, meat
Cuisine American, Comfort Food
Calories 575 calories per serving
From goodhousekeeping.com
Total Time 55 minutes
Category brunch, dinner, main dish, meat
Cuisine American, Comfort Food
Calories 575 calories per serving
- Return the sausages to the pan, then pour in the stock. Bring to the boil, then simmer over a medium heat, stirring occasionally, for 20min, or until the liquid is thick and reduced.
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From biancosausage.com
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See details
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From boarshead.com
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See details
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See details
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