ELOTE CALORIES RECIPES

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ELOTE RECIPE | MYRECIPES



Elote Recipe | MyRecipes image

Grilled corn on the cob is a popular street food in Oaxaca, Mexico and makes an easy and tasty summertime side dish.

Provided by David Bonom

Yield 4 servings (serving size: 1 ear of corn)

Number Of Ingredients 9

3 tablespoons fat-free mayonnaise
2 teaspoons fresh lime juice
2 tablespoons finely grated Parmesan cheese
½ teaspoon chili powder
¼ teaspoon ground red pepper
¼ teaspoon ground cumin
? teaspoon salt
4 ears shucked corn
Cooking spray

Steps:

  • Prepare grill. Combine mayonnaise and juice in a small bowl. Combine cheese and next 4 ingredients (through salt) in another small bowl.
  • Place corn on a grill rack coated with cooking spray. Grill corn 12 minutes or until tender, turning frequently. Remove corn from grill; brush with mayonnaise mixture, and sprinkle with cheese mixture. Serve immediately.

Nutrition Facts : Calories 145 calories, CarbohydrateContent 29 g, CholesterolContent 3 mg, FatContent 2.8 g, FiberContent 4.3 g, ProteinContent 5.7 g, SaturatedFatContent 0.8 g, SodiumContent 227 mg

CREAMY ELOTE DIP | ALLRECIPES



Creamy Elote Dip | Allrecipes image

If you like Mexican street corn, you'll love this rich and creamy dip. Serve with tortilla chips.

Provided by Soup Loving Nicole

Categories     Appetizers and Snacks    Dips and Spreads Recipes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 11

8 ears corn, shucked
2 medium green onions, chopped
1 medium jalapeno pepper, diced
1 clove garlic, minced
¼ cup mayonnaise
¼ cup sour cream
2 tablespoons lime juice
1 tablespoon Mexican-style hot sauce (such as Valentina®)
3 tablespoons chopped cilantro
1?½ teaspoons ground ancho chile powder
? cup crumbled cotija cheese

Steps:

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Grill corn for 10 minutes, turning every 2 minutes. Transfer corn to a cutting board and let cool for 5 minutes. Cut kernels off the cobs.
  • Heat a large skillet over medium-high heat. Add onions and jalapeno and cook for 4 minutes. Add garlic and cook for 1 more minute. Reduce heat to low and stir in mayonnaise, sour cream, lime juice, and hot sauce. Cook for 2 minutes. Stir in corn and cook until heated through, about 1 minute.
  • Remove from heat and stir in cilantro. Transfer the dip to a serving dish. Sprinkle chile powder over the top and garnish with cotija cheese.

Nutrition Facts : Calories 166.3 calories, CarbohydrateContent 18.8 g, CholesterolContent 11.5 mg, FatContent 9.7 g, FiberContent 2.6 g, ProteinContent 4.5 g, SaturatedFatContent 3 g, SodiumContent 225.1 mg, SugarContent 3.2 g

CALORIES IN ELOTE (MEXICAN CORN ON THE COB) - CALORIE, FAT ...
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Elote (mexican corn on the cob) 113 calories of Mayonnaise, regular (mayo), (1.25 tbsp) 77 calories of Sweet Corn, Fresh, (1 ear, medium (6-3/4" to 7-1/2" long) yields)
From recipes.sparkpeople.com
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CALORIES IN CHILE CON ELOTE - CALORIE, FAT, CARB, FIBER ...
Calories per serving of Chile con Elote. 130 calories of Butter, salted, (0.08 cup) 98 calories of Sour Cream, (0.17 cup) 76 calories of Cheddar Cheese, (0.67 oz) 74 calories of Monterey jack cheese, (0.67 oz) 35 calories of Yellow Cornmeal, (0.08 cup) 24 calories of Egg, fresh, whole, raw, (0.33 large) 23 calories of Yellow Sweet Corn, Canned, (0.17 cup)
From recipes.sparkpeople.com
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MEXICAN CORN RECIPE ELOTE - SHARE-RECIPES.NET
Calories in Elote (mexican corn on the cob) Calorie, Fat . 5 hours ago Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Elote (mexican corn on the cob) 113 calories of Mayonnaise, regular (mayo), (1.25 tbsp) 77 calories of Sweet Corn, Fresh, (1 …
From share-recipes.net
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HEALTHIER ELOTE | TASTY AND HEALTHY RECIPES | COOK FOR ...
May 03, 2018 · Directions. Grill or roast the corn until lightly charred all over - it should not be burnt. Meanwhile in a bowl mix together the Crema, cotija cilantro, garlic, chili powder and lime juice until well blended. Brush the hot corn generously with the sauce. Sprinkle with extra cotija cheese and cilantro.
From cookforyourlife.org
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MEXICAN CORN ELOTE RECIPE - SHARE-RECIPES.NET
Elote Mexican Street Corn Recipe sharerecipes.net. 3 hours ago Just Now Elote Recipes For Corn 3 hours ago Low Carb Cauliflower Elotes Carb Manager. 9 hours ago 37 min. Step 1. Preheat an oven to 400 degrees. Cut and break up the cauliflower into a mix of large and medium-sized florets.
From share-recipes.net
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SKILLET ELOTE (MEXICAN STREET CORN) | ALLRECIPES
Jul 12, 2020 · Whisk mayonnaise, lime juice, and chili powder together in a bowl until evenly combined. Set aside. Advertisement. Step 2. Heat a large cast iron skillet over medium-high heat. Add corn and cook for 5 minutes without stirring. Toss around with a spatula and cook until corn has started to brown, about 3 minutes more.
From allrecipes.com
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MEXICAN CORN ON THE COB (ELOTE) RECIPE | ALLRECIPES
Apr 02, 2019 · Mix: 3 tbsp of mayonnaise and 2 tsp of lime juice 2. Mix in a Separate Bowl: 3 tbsp grated Parmesan, 1 tsp chili powder, 1/2 tsp ground red pepper, 1 tsp ground cumin and 1/2 tsp salt 3. Roll shucked corn in mayonnaise mixture and then sprinkle the spice mixture on top 4. Wrap each cob tightly in tin foil 5.
From allrecipes.com
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10 ELOTE RECIPES THAT ARE FULL OF COLOR AND FLAVOR ...
Jun 15, 2020 · With flavors of sweet corn, cotija cheese, lime, chili powder, mayonnaise, and cilantro, the flavors of elote have inspired many other recipes. So whether you're enjoying it on the cob, as a salad, or in a cup, there are several ways to use fresh corn all summer long in elote-inspired recipes. Start Slideshow.
From allrecipes.com
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ELOTE RECIPE AUTHENTIC MEXICAN CORN
Calories in Elote (mexican corn on the cob) Calorie, Fat 5 hours ago Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe . Calories per serving of Elote ( mexican corn on the cob) 113 calories of Mayonnaise, regular (mayo), (1.25 tbsp) 77 calories of Sweet Corn , Fresh, (1 ear, medium ...
From share-recipes.net
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CALORIES IN CHILE CON ELOTE - CALORIE, FAT, CARB, FIBER ...
Calories per Ingredient. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Chile con Elote. 130 calories of Butter, salted, (0.08 cup) 98 calories of Sour Cream, (0.17 cup) 76 calories of Cheddar Cheese, (0.67 oz) 74 calories of Monterey jack cheese, (0.67 oz)
From recipes.sparkpeople.com
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ELOTE RECIPE WITH CANNED CORN WITH INGREDIENTS,NUTRITIONS ...
2020-06-03 · Keywords: Elote, Mexican Street Corn Dip, elote recipe canned corn, elote fresh corn on the cob, mexican crema, hot mexican corn dip. Made this … From thekitchenwhisperer.net Cuisine Mexican Total Time 30 mins Category Dip Calories 308 per serving. Shuck the corn, coat each ear with some oil/butter and grill for about 2-3 ...
From tfrecipes.com
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ELOTE RAMEN | BERLY'S KITCHEN
Dec 28, 2021 · *The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 2 cups elote ramen. Actual calories will vary. *For more information, tips, and answers to frequently asked questions, please refer to the post. *Photos courtesy of Karla Rae Photography.
From berlyskitchen.com
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MEXICAN STREET CORN ELOTE BOWL | READY SET EAT
Step two. Heat oil in a large nonstick skillet over medium-high heat until it beings to shimmer, about 90 seconds. Carefully pour in corn and cook undisturbed for 5 minutes, toss and stir the corn and cook for another 2 to 3 minutes, until lightly browned.
From readyseteat.com
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ELOTE - MEXICAN ELOTE A SUBLIME SIDE DISH | GIANGI'S KITCHEN
Meanwhile in a small bowl mix together the mayonnaise, sour cream, hot sauce, lime juice, chicken stock, salt, pepper, and sugar. Mix well and set aside. When ready to eat, in a large skillet add the corn and the mayonnaise mixture and sauté over medium-low heat, until warm.
From giangiskitchen.com
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HEALTHY MEXICAN STREET CORN SALAD - SLENDER KITCHEN
The other great thing about this recipe is that fact that it is just 100 calories and 1 Weight Watchers Freestyle SmartPoints. Since corn is one of the new zero point foods on Weight Watchers, it makes it a great option for building Mexican style side dishes. Mexican has always been a favorite of mine, but with corn and beans being zero points ...
From slenderkitchen.com
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ELOTE MEXICO RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Mexican Corn on the Cob (Elote) Recipe | Allrecipes great www.allrecipes.com. ¼ cup melted butter ¼ cup mayonnaise ½ cup grated cotija cheese 4 wedges lime (Optional) Add all ingredients to shopping list Directions Instructions Checklist Step 1 Preheat an outdoor grill for medium-high heat.
From therecipes.info
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ELOTE THREE WAYS (3 RECIPES FOR GRILLED STREET CORN) - LA ...
Sep 16, 2021 · Elote Preparado (Mexican Elote/ Mexican Street Corn) Hold the corn by the bamboo skewer and spread the mayo over it, covering as much as you can. Sprinkle the cotija cheese over the corn. Let the cheese stick on the mayo until you get a nice coat of cheese. To bring some color and spice, add chile piquín over the corn.
From lacooquette.com
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EASY AND HEALTHY ELOTE DIP - THE MOVEMENT MENU
Jul 13, 2020 · Fill a large stock pot or dutch oven about half full with water, and bring the water to a boil over medium heat. Add the corn on the cob. Cover and return to a boil. Cook for 5-7 minutes and remove from water. Carefully cut corn kernels off the cob. Place in a large bowl and set aside.
From themovementmenu.com
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GRILLED ELOTE RECIPE FROM H-E-B
2. In a small mixing bowl, combine mayo, yogurt and cumin. 3. Once cooked, brush each ear with mayo mixture and roll in cheese; give a sprinkle of chili powder to taste. 4. Squeeze lime over the corn and add salt and pepper just before eating.
From heb.com
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SCALLOP ELOTE RISOTTO RECIPE - HOME CHEF
Cook the Scallops. Place a medium non-stick pan over medium-high heat and add 2 tsp. olive oil. Add scallops to hot pan and cook until scallops reach a minimum internal temperature of 145 degrees, 1-2 minutes per side. Remove from burner. 5.
From homechef.com
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