ELECTRICAL PIPING BAG RECIPES

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ALMOND SPRITZ COOKIES RECIPE - NYT COOKING



Almond Spritz Cookies Recipe - NYT Cooking image

A holiday classic found in nearly every cookie box, these almond-flavored treats are buttery, crisp and all too easy to eat by the handful (fear not, this recipe makes a lot). Spritz cookies also keep well, for up to two weeks stored in an airtight container at room temperature. If you don’t have a spritz gun, you can use a pastry bag to form them. Or, for more rustic versions, skip the pressing altogether. Chill the dough for an hour, then roll out 1-inch balls, placing them 1 ½ inches apart on the baking sheets, then use a fork to flatten them. A sprinkle of colored sugar makes everything pretty.

Provided by Melissa Clark

Total Time 1 hours

Yield 4 dozen cookies

Number Of Ingredients 8

1 cup/225 grams unsalted butter, preferably cultured, softened
3/4 cup/150 grams granulated sugar
1 large egg, at room temperature
3/4 teaspoon almond extract
1/2 teaspoon fine sea or table salt
2 cups/250 grams all-purpose flour
1/4 cup/25 grams almond flour or meal
Decorative sugar or festive sprinkles, for finishing

Steps:

  • Heat oven to 350 degrees. Using a stand mixer fitted with the paddle attachment or a hand-held electric mixer and a large bowl, beat the butter and sugar on medium speed until light and fluffy, 2 to 3 minutes. Reduce speed to low, add the egg and almond extract, and mix until well-combined and smooth.
  • With speed still on low, gradually add both flours and the salt until just incorporated.
  • Fill a cookie press with dough, or use a piping bag fitted with a decorative piping tip with a large opening (about 1/2-inch). Press or pipe the dough onto ungreased baking sheets, leaving about 1 inch between cookies. Sprinkle cookies with decorative sugar or sprinkles.
  • Bake until firm to the touch and golden brown at edges, 12 to 17 minutes. Transfer sheets to a wire rack to cool slightly, then use a spatula to remove cookies from the baking sheets when they’re still warm (which is easier to do than when they’ve cooled completely).

BUTTERCREAM FROSTING FOR DECORATIONS RECIPE BY TASTY



Buttercream Frosting For Decorations Recipe by Tasty image

This buttercream recipe is perfect for making beautiful decorations for cakes, cupcakes, and even cookies. It works especially well for piping flowers. Give it a try and impress your friends!

Provided by Katie Aubin

Total Time 1 hours 30 minutes

Prep Time 1 hours

Yield 3 cups

Number Of Ingredients 5

1 cup unsalted butter
1 tablespoon milk
1 teaspoon vanilla extract
½ teaspoon salt
5 cups powdered sugar, sifted

Steps:

  • In a large bowl, use an electric hand mixer to cream butter until smooth, but not airy. Add milk, vanilla and salt and mix to incorporate.
  • Sift powdered sugar over the butter mixture. Mix until incorporated and smooth. Do not overmix, to avoid air pockets in your frosting.
  • Divide the frosting and add gel food coloring as desired.
  • Use a piping bag fitted with desired tip to pipe flowers onto parchment paper. Freeze the flowers for at least 20 minutes.
  • Use a knife to lift frozen flowers from parchment and onto a frosted cake. Arrange as desired.
  • Enjoy!

THE PIPING BAG: RECIPES FOR EASY ENTERTAINING! — COLONIAL ...
Dec 02, 2016 · Cut large sized medium jalapeño into rings a little thicker than the cucumber rings. Make a stack with the cucumber ring on bottom, then add the jalapeño ring on top. Using your piping bag and a star tip, pipe a star of the Jalapeño Jelly Cream Spread into the jalapeño ring. Sprinkle with red pepper flakes.
From colonialwineshop.com
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16 PIPING BAG RECIPES | TARLADALAL.COM
Jun 22, 2018 · ??????? ??? ?????? - ??????? ??? ????? (piping bag recipes in Gujarati) Show only recipe names containing: Reset Sort. Recipe# 33946 23 Aug 12. 2888 calories per cake. Kit-kat Cake ( Cakes and Pastries) by Tarla Dalal. 7 reviews.
From tarladalal.com
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HOW TO USE A PIPING BAG LIKE A PRO | TASTE OF HOME
Feb 20, 2019 · Check out these baking tips from pro pastry chefs. How to Use a Piping Bag. Become a pro froster in just five simple steps! Here’s how. 1. Invest in real piping bags. First things first. If you’ve been using zip-top bags as makeshift piping bags, it’s time to invest in some real piping bags that won’t explode!
From tasteofhome.com
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HOW TO MAKE PIPING BAGS FOR ICING | USING FREEZER BAGS ...
How to Make Piping Bags for Icing | Using Freezer Bags Hi there !!I hope you enjoyed the video and I hope it was helpful. This is my way of making my own pip...
From m.youtube.com
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HOW TO MAKE STORE-BOUGHT FROSTING PIPEABLE - CAKE DECORIST
Powdered sugar thickens up frosting to make it easier to pipe. If needed, you can add one tablespoon more of powdered sugar at a time until it reaches your desired consistency. Once your mixture is ready, add it to your piping bag and use your favorite piping tip. If desired, you can also add food coloring to your frosting as well. Start out with just a few drops of coloring and mix them in with your mixer.
From cakedecorist.com
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ROYAL ICING RECIPE FOR PIPING - VIEW MASTERCHEF ...
Nov 13, 2021 · Whisk the egg whites until lightly whipped. Royal icing in a bowl and in piping bags with sugar cookies. Royal icing is great for decorating since it is easy to pipe and make intricate designs. Outlining means piping a thin outline of the cookie with . Using an electric mixer, whisk egg white until light and frothy.
From christmasvillagesets.blogspot.com
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PERFECT PIPING BUTTERCREAM RECIPE - THE CREATIVE BITE
Perfect Piping Buttercream is the absolute best recipe for frosting cakes and cookies with a great consistency just right for piping your beautiful designs. This luscious buttercream frosting is light and airy with added flavor from vanilla and almond extract. Best Buttercream Frosting cut-out cookies for holidays is both my favorite and most dreaded activity.Continue Reading
From thecreativebite.com
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an electric hand mixer until the egg whites are stiff in texture. Now gradually add half of the sugar and beat into the egg whites until well blended in and glossy in texture. 2 Fold in the remaining sugar along with the vanilla extract, white wine vinegar and the cornflour. 3 Now place the mixture into a piping bag
From hotairfrying.com
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the bag with buttercream and start decorating. (remember you can switch between tops without having to switch the bag). Just like the single coupler, unscrew the “top” of the tri-color coupler and place the three “ba-ses” inside one disposable piping bag each prior to cutting the bag. Mark the bag with your scissors or a pen.
From smilinghosts.com
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an electric hand mixer until the egg whites are stiff in texture. Now gradually add half of the sugar and beat into the egg whites until well blended in and glossy in texture. 2 Fold in the remaining sugar along with the vanilla extract, white wine vinegar and the cornflour. 3 Now place the mixture into a piping bag
From hotairfrying.com
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PERFECT PIPING BUTTERCREAM RECIPE - THE CREATIVE BITE
Perfect Piping Buttercream is the absolute best recipe for frosting cakes and cookies with a great consistency just right for piping your beautiful designs. This luscious buttercream frosting is light and airy with added flavor from vanilla and almond extract. Best Buttercream Frosting cut-out cookies for holidays is both my favorite and most dreaded activity.Continue Reading
From thecreativebite.com
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EASY BAKED DUCHESS POTATOES RECIPE | THE RECIPE CRITIC
Dec 15, 2021 · Mash: Using an electric hand mixer, beat the potatoes on high until they start to form peaks. Add Remaining Ingredients: Add in the egg yolks, parmesan cheese, heavy cream, garlic, salt and pepper and mix until combined. Pipe Potatoes: Preheat the oven to 425 degrees. Then, scoop the mashed potatoes into a piping bag with a large star tip.
From therecipecritic.com
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SUFGANIYOT WITH BOURBON-ORANGE GLAZE (HANUKKAH DONUT ...
Nov 29, 2021 · Make the donuts: In a large bowl, whisk together the flour, sugar, baking powder, and salt. In a medium bowl, whisk together the buttermilk, egg yolks, butter, orange juice and zest, and vanilla ...
From saveur.com
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HOW TO USE A MINI DONUT MAKER - FORGETFUL MOMMA
Jun 29, 2020 · I make a piping bag out of a Ziploc bag. Put the corner of the bag into a large mug, fold the open bag open over the mug. I pour or scrape my mini donut batter into the Ziploc bag. You can seal the bag but you don’t have to, but make sure to squeeze the air out of the top of the bag. Twist the bag above the batter. Snip the corner off.
From forgetfulmomma.com
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THE BLONDE WHO BAKES - HOME
piping bags (large) ingredients needed:-1 dozen large eggs-almond flour (i like the costco brand)-powdered sugar (2lb bag)-granulated sugar (2lb bag)-almond or clear vanilla extract-food color (i reccomend: chef master or wilton liquid-gel color. do not use liquid color. *all tools and ingredients must be ready for class start time.*
From theblondewhobakes.com
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REINDEER HOT CHOCOLATE BAGS WITH FREE PRINTABLE TAGS!
Sep 16, 2020 · 1. Pour hot cocoa mix into the piping bag, pushing it all the way to the tip. 2. Cut off the top of the piping bag at approximately 2 inches above the top of the hot cocoa. Fold the excess two inches of the piping bag in and down – staple to close. 3. Put the bag of hot cocoa into another piping bag and flatten. 4. Layer in mini chocolate ...
From mommymusings.com
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PIPING BAGS,TIPS AND NOZZLES | BAKEWARE | KITCHEN WAREHOUSE™
The Appetito Icing Bag Set is a great option that contains a reusable piping bag and three different tips with couplers. For serious bakers, the Avanti Icing Set 18pce with Box contains 12 different stainless steel nozzles for creating any work of art plus a nail and cleaning tools.
From kitchenwarehouse.com.au
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BUTTERCREAM ICING RECIPE | HOW TO MAKE BUTTERCREAM ...
Buttercream icing is the ideal way to turn a simple cake into something a little bit special, and this recipe takes just 5 minutes to make! Deliciously smooth and creamy, this buttercream icing is perfect for fairy cakes, cupcakes and Victoria sponges.This recipe will create enough buttercream to cover an 8" circular cake.
From bakingmad.com
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5 SIMPLE WAYS TO PIPE CHOCOLATE DECORATIONS - WIKIHOW
Sep 10, 2020 · Put the piping tip inside the disposable piping bag, then add the frosting. Most disposable piping bags require the metal tips to be inserted into the bag before you add the frosting. Once the tip is inside the bag and pushed all the way down, cut off the tip of the plastic bag and make sure the tip can stick out of the bag, without falling out.
From wikihow.com
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AMAZON.COM: PIPING BAG
Riccle Reusable Piping Bags and Tips Set - Strong Silicone Icing Bags with Tips - 25 Pcs Cake Decorating Kit of 6 Pastry Bags 12, 14 & 16 Inch - 6 Couplers, 6 Frosting Tips, 6 Bag Ties, Cake Scraper. $12.99.
From amazon.com
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