EL MATADOR COCKTAIL RECIPE BY DAVID KAPLAN - THE DAILY MEAL
Behind the bar at New York City’s Michelin-starred Junoon, mixologist Hemant Pathak works to complement the kitchen’s ambitious progressive Indian cuisine with equally exuberant cocktails that incorporate many of the same herbs and spices. This recipe features mezcal with a maple-jalapeño syrup and South Asian spices.This recipe is courtesy of Hemant Pathak, the mixologist of Junoon restaurant. To watch a video of Pathak making three cocktails including El Matador, click here.
Yield 1
Number Of Ingredients 7
Steps:
- Using a cooking technique called steeping, which involves soaking of a solid in liquids to extract flavors, heat the maple syrup to 175 F and pour it over the jalapeño. Cover the pan with silver foil and let it sit overnight. Strain, and store it in a clean Mason jar in the refrigerator.
- Shake all ingredients vigorously with ice and strain into an old fashioned glass filled with rock ice. Garnish with a lime wheel and curry leaves.
Nutrition Facts : ServingSize 1 serving, Calories 806 calories, SugarContent 155 g, FatContent 0.3 g, CarbohydrateContent 174 g, FiberContent 0.7 g, ProteinContent 0.4 g, SodiumContent 32 mg
MATADOR COCKTAIL RECIPE - DIFFORDSGUIDE.COM
Best enjoyed as an alternative to a dry martini and best as a nightcap. The classic recipe is equal parts tequila, curaçao and dry vermouth, but I like to add a touch more mellowing vermouth and then kick it back up again with the merest splash of smoky mezcal. This adaption was influenced by Jason E. Clapham, who recommended this cocktail to us with the addition of 5ml / 1 spoon of Wray & Nephew overproof rum to give "a bump" to original equal parts recipe.
Total Time 03 minutes0S
Prep Time 03 minutes0S
Yield 1
Number Of Ingredients 4
Steps:
- STIR all ingredients with ice and strain into chilled glass
Nutrition Facts : Calories 169 calories
MATADOR COCKTAIL RECIPE | BEVVY
May 13, 2015 · 1 oz pineapple juice. lime wheel. Cocktail Glass. How to make a Matador Cocktail. Add all ingredients to a shaker filled with ice. Shake vigorously, and strain into a cocktail glass. Garnish with the lime wheel. Matador Cocktail Recipe Variations.
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