EGGS WRAPPED IN BACON RECIPES

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BACON-WRAPPED STUFFED JALAPENOS RECIPE: HOW TO MAK…



Bacon-Wrapped Stuffed Jalapenos Recipe: How to Mak… image

Sunday is grill-out day for my husband, Cliff, and these bacon-wrapped stuffed jalapenos are one of his specialties. We usually feature them at our annual Daytona 500 party. They disappear from the appetizer tray in no time.

Provided by Taste of Home

Categories     Appetizers

Total Time 01 hours 40 minutes

Prep Time 60 minutes

Cook Time 40 minutes

Yield 2 dozen.

Number Of Ingredients 4

24 medium jalapeno peppers
1 pound uncooked chorizo or bulk spicy pork sausage
2 cups shredded cheddar cheese
12 bacon strips, cut in half

Steps:

  • Make a lengthwise cut in each jalapeno, about 1/8 in. deep; remove seeds. Combine the sausage and cheese; stuff into jalapenos. Wrap each with a piece of bacon; secure with toothpicks., Grill, covered, over indirect medium heat for 36-40 minutes or until a thermometer reads 160°, turning once. Grill, covered, over direct heat for 1-2 minutes or until bacon is crisp.

Nutrition Facts : Calories 132 calories, FatContent 10g fat (4g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 365mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 8g protein.

DEVILED EGGS WITH BACON RECIPE: HOW TO MAKE IT



Deviled Eggs with Bacon Recipe: How to Make It image

These yummy deviled eggs went over so well at our summer cookouts, I started making them for holiday dinners, too. Everyone likes the flavorful addition of crumbled bacon. —Barbara Reid, Mounds, Oklahoma

Provided by Taste of Home

Categories     Appetizers

Total Time 30 minutes

Prep Time 30 minutes

Cook Time 0 minutes

Yield 2 dozen.

Number Of Ingredients 6

12 hard-boiled large eggs
1/3 cup mayonnaise
3 bacon strips, cooked and crumbled
3 tablespoons finely chopped red onion
3 tablespoons sweet pickle relish
1/4 teaspoon smoked paprika

Steps:

  • Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add the mayonnaise, bacon, onion and relish; mix well. Stuff into egg whites. Refrigerate until serving. Sprinkle with paprika.

Nutrition Facts : Calories 68 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 108mg cholesterol, SodiumContent 82mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 3g protein.

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