HARD-BOILED EGGS IN THE OVEN RECIPE: HOW TO MAKE IT
Making hard-boiled eggs in the oven is just as quick and effective as preparing them on the stovetop. This method is perfect if you're preparing large quantities for gatherings and parties. —Rashanda Cobbins, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 1
Steps:
- Preheat oven to 325°. Place 6 eggs in silicone muffin cups. Bake 25-30 minutes; remove from oven. Rinse eggs in cold water and place in ice water until completely cooled. Drain and refrigerate. Remove shells; if desired, cut eggs before serving.
Nutrition Facts : Calories 72 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 186mg cholesterol, SodiumContent 71mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 6g protein. Diabetic Exchanges 1 medium-fat meat.
BASIC BAKED EGG RECIPE | JAMIE OLIVER BREAKFAST RECIPES
Get creative with these brilliant baked eggs – so versatile, easy and quick!
Total Time 15 minutes
Yield 2
Number Of Ingredients 10
Steps:
- Preheat the oven to full whack. Lightly grease 2 ovenproof ramekins or small baking dishes with a little oil.
- Prepare your chosen filling – roughly chop the spinach, quarter the tomatoes, finely chop the chives or slice the mushrooms.
- Place your chosen filling into the prepared ramekins, crack a couple of eggs on top and season with salt and pepper.
- Place in the hot oven for 8 to 10 minutes, or until the whites are set but the yolks are still runny, then serve straight away.
Nutrition Facts : Calories 233 calories, FatContent 16.8 g fat, SaturatedFatContent 4.1 g saturated fat, ProteinContent 21.3 g protein, CarbohydrateContent 0.6 g carbohydrate, SugarContent 0.6 g sugar, SodiumContent 2.6 g salt, FiberContent 0.2 g fibre
More about "eggs in the oven recipes"
CRISPY OVEN BACON AND EGGS RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine american
- Using a spatula, cut the eggs apart. Slide them off the pan and onto plates right away to stop the yolks from solidifying. Season to taste with salt and pepper. Drain the bacon on paper towels, then add to the plate along with toast. Serve immediately.
BAKED SCOTCH EGGS RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
- Bake 35 minutes or until sausage is thoroughly cooked and no longer pink near egg.
10 BEST OVEN BAKED EGGS RECIPES | YUMMLY
HOW TO BAKE EGGS IN THE OVEN | INCREDIBLE EGG
From incredibleegg.org
OVEN SCRAMBLED EGGS RECIPE | ALLRECIPES
From allrecipes.com
10 BEST EGG BREAKFAST OVEN RECIPES | YUMMLY
HARD BOILED EGGS IN THE OVEN RECIPE | ALLRECIPES
From allrecipes.com
HOW TO MAKE SCRAMBLED EGGS IN THE OVEN | INCREDIBLE EGG
From incredibleegg.org
OVEN BAKED EGGS (READY IN 15 MINUTES!) - FIT FOODIE FINDS
From fitfoodiefinds.com
HOW TO COOK OVEN BAKED EGGS IN MUFFIN TIN {15 MINUTES ...
From savorandsavvy.com
HOW TO MAKE SCRAMBLED EGGS IN THE OVEN | INCREDIBLE EGG
From incredibleegg.org
HOW TO MAKE HARD-BOILED EGGS IN THE OVEN - FOOD NETWORK
From foodnetwork.com
OVEN BAKED EGGS (READY IN 15 MINUTES!) - FIT FOODIE FINDS
From fitfoodiefinds.com
HOW TO COOK EGGS IN THE OVEN | FOOD FAITH FITNESS
From foodfaithfitness.com
EASY OVEN EGG BITE RECIPE
From thespruceeats.com
EASY OVEN POACHED EGGS (PERFECT EVERY TIME) | A MIND "FULL ...
From amindfullmom.com
70 SUPER SIMPLE EGG RECIPES - TASTE OF HOME
From tasteofhome.com
EASY BAKED EGGS (READY IN 20 MINUTES!) - SPEND WITH PENNIES
From spendwithpennies.com
QUICK BREAKFAST RECIPE: BASIC OVEN OMELET | KITCHN
From thekitchn.com
EASY BAKED SCRAMBLED EGGS RECIPE - SIMPLY SIDE DISHES
From simplysidedishes.com