EGGS AND SAUSAGE RECIPES

SAUSAGE, EGG, AND CHEESE SCRAMBLE RECIPE | ALLRECIPES

Sausage, Egg, and Cheese Scramble Recipe | Allrecipes image

This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast! You may use as much of whatever type of cheese you prefer for this recipe.

Provided by Meaghan

Categories Breakfast and Brunch Eggs Scrambled

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 4

Ingredients

6 links pork sausage
6 eggs
¾ cup milk
¾ cup shredded sharp Cheddar cheese

Steps:

Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and chop into bite-size pieces; set aside.
While sausage is cooking, beat eggs and milk together. Pour eggs into griddle. Add cheese and cook until eggs are set. Stir in sausage and serve warm.

Nutrition Facts : Calories 312.5 calories, CarbohydrateContent 3 g, CholesterolContent 335.6 mg, FatContent 23.2 g, ProteinContent 22.5 g, SaturatedFatContent 9.5 g, SodiumContent 468.3 mg, SugarContent 2.8 g

EGG AND SAUSAGE CASSEROLE RECIPE | ALLRECIPES

Egg and Sausage Casserole Recipe | Allrecipes image

This recipe was given to me by a friend several years ago. It's easy to make and always a hit! Co-workers beg for it, and it's my husband's favorite!

Provided by LeAnn

Categories Breakfast and Brunch Eggs

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 12 servings

Number Of Ingredients 6

Ingredients

1 pound pork sausage
1 (8 ounce) package refrigerated crescent roll dough
8 eggs, beaten
2 cups shredded mozzarella cheese
2 cups shredded Cheddar cheese
1 teaspoon dried oregano

Steps:

Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch baking dish.
Line the bottom of the prepared baking dish with crescent roll dough, and sprinkle with crumbled sausage. In a large bowl, mix beaten eggs, mozzarella, and Cheddar. Season the mixture with oregano, and pour over the sausage and crescent rolls.
Bake 25 to 30 minutes in the preheated oven, or until a knife inserted in the center comes out clean.

Nutrition Facts : Calories 341.4 calories, CarbohydrateContent 8.7 g, CholesterolContent 177.5 mg, FatContent 24.7 g, FiberContent 0.1 g, ProteinContent 19.9 g, SaturatedFatContent 10.7 g, SodiumContent 764.4 mg, SugarContent 1.9 g

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