EGG YOLK PASTE BUN RECIPES

Name: Custard Bun-Milk Yolk Buns
Prep time: 4 h
Cook time: 40 min
Total time: 4 h 40 min
Yield: 12
Cuisine: Cantonese
Ingredients: 1.5 tbsp. custard powder; 1/2 cup wheat starch; 2 tbsp. cake flour; 100 ml milk; 2 tbsp. unsalted butter; 1/3 cup granulated sugar; 1 large egg+ another yolk ( , slightly beaten (around 100g)); 2 cups cake flour ( , or low-gluten flour); 100 ml milk ( , or 20ml more if you are using all-purpose flour); 1/4 cup warm water ( , around 35?); 1 tsp. sugar; 1/8 tsp. salt; 2 tsp. instant yeast

CUSTARD BUN-MILK YOLK BUNS | CHINA SICHUAN FOOD

Custard Bun-Milk Yolk Buns | China Sichuan Food image

Dim Sum custard buns with strong milk and yolk aroma.

Provided by Elaine

Categories Dessert

Total Time 280 minutes

Prep Time 240 minutes

Cook Time 40 minutes

Yield 12

Number Of Ingredients 13

Ingredients

1.5 tbsp. custard powder
1/2 cup wheat starch
2 tbsp. cake flour
100 ml milk
2 tbsp. unsalted butter
1/3 cup granulated sugar
1 large egg+ another yolk ( , slightly beaten (around 100g))
2 cups cake flour ( , or low-gluten flour)
100 ml milk ( , or 20ml more if you are using all-purpose flour)
1/4 cup warm water ( , around 35?)
1 tsp. sugar
1/8 tsp. salt
2 tsp. instant yeast

Steps:

Custard filling recipe
For the dough
Assemble the custard buns
Steaming

Nutrition Facts : Calories 176 kcal, CarbohydrateContent 29 g, ProteinContent 5 g, FatContent 3 g, SaturatedFatContent 1 g, CholesterolContent 42 mg, SodiumContent 45 mg, SugarContent 6 g, ServingSize 1 serving

EGG YOLK RECIPES | BBC GOOD FOOD

Egg yolk recipes | BBC Good Food image

Use up extra egg yolks in these delectable recipes. Add richness to a crème brûlée or homemade custard, or incorporate into a bake such as doughnuts and cookies.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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