EGG SAUSAGE STRATA RECIPES
EGG AND SAUSAGE STRATA RECIPE: HOW TO MAKE IT
I especially like to make this breakfast dish when we have weekend guests. I fix it the night before, and the next morning I can sit, eat and enjoy their company. People often think I spent hours preparing it.
Provided by Taste of Home
Total Time 01 hours 45 minutes
Prep Time 15 minutes
Cook Time 01 hours 30 minutes
Yield 12-15 servings.
Number Of Ingredients 12
Steps:
- Line a greased 13x9-in. baking dish with bread cubes; set aside. , In a skillet, cook sausage with the onion and green pepper over medium heat until meat is no longer pink; drain. Stir in pimientos; sprinkle over bread. , In a bowl, beat eggs, milk, Worcestershire sauce, mustard, salt, pepper and oregano. Pour over sausage mixture. Cover and refrigerate overnight. , Cover and bake at 325° for 1 hour 20 minutes. Uncover; bake 10 minutes longer or until a knife inserted in the center comes out clean. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 209 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 108mg cholesterol, SodiumContent 430mg sodium, CarbohydrateContent 14g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 9g protein.
BEST BREAKFAST STRATA RECIPE - HOW TO MAKE SAUSAGE AND EGG ...
Our recipe for sausage and egg casserole aka Breakfast Strata is the perfect meal for your next brunch (or dinner!) Not a fan of fontina? Gruyère or white cheddar would make a delicious substitute.
Provided by Lena Abraham
Categories nut-free brunch baking breakfast brunch
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350° and grease a 9"-x-13" baking dish with butter. In a large skillet over medium-high heat, add sausage and cook, breaking up large pieces with a spoon, until golden, about 7 minutes. Remove from heat and let cool. In a large bowl, whisk together eggs and milk and season with salt and pepper. Gently fold in bread, 1 cup cheese, spinach, mushrooms, tomatoes, and cooked sausage. Pour mixture into prepared baking dish. Top with remaining 1/2 cup cheese and bake 50 to 55 minutes, until cheese is golden and no liquid remains. Garnish with basil before serving.
More about "egg sausage strata recipes"
CHEESE SAUSAGE STRATA RECIPE: HOW TO MAKE IT
Sausage provides plenty of flavor in this hearty egg strata. It's a great addition to a brunch buffet, because it's assembled the night before to cut down on last-minute fuss. —Teresa Marchese, New Berlin, Wisconsin
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 15 minutes
Category Breakfast, Brunch
Calories 373 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 15 minutes
Category Breakfast, Brunch
Calories 373 calories per serving
- In a large skillet, cook sausage over medium heat until no longer pink; drain. Add the eggs, milk, bread, cheese, bacon and mustard. Transfer to a greased shallow 3-qt. baking dish. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Cover and bake at 350° for 60-65 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before serving.
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OVERNIGHT SAUSAGE STRATA RECIPE: HOW TO MAKE IT
This dish is convenient since you prepare it the night before baking. I always serve this when we have overnight guests because there's no morning prep time. I get to visit while it's in the oven.—Elizabeth Link, Charlotte, North Carolina
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Breakfast, Brunch
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Breakfast, Brunch
Calories per serving
- Place bread cubes in a greased 13x9-in. baking dish. Drizzle with butter. In a large bowl, combine the eggs, milk, mustard, Italian seasoning and pepper; mix well. Pour over bread. Crumble sausage over top; sprinkle with cheese. Cover and refrigerate for 8 hours or overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 325° for 45-55 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before serving.
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EASY BREAKFAST STRATA RECIPE: HOW TO MAKE IT
We start this breakfast casserole the night before so it's ready for the oven the next day. That way, we don't have to deal with the prep and dirty dishes first thing in the morning! —Debbie Johnson, Centertown, Missouri
From tasteofhome.com
Reviews 3.8
Total Time 55 minutes
Category Breakfast, Brunch
Calories 295 calories per serving
From tasteofhome.com
Reviews 3.8
Total Time 55 minutes
Category Breakfast, Brunch
Calories 295 calories per serving
- Place bread cubes in a greased 13x9-in. baking dish. In a large skillet, cook and crumble sausage with pepper and onion over medium-high heat until no longer pink, 5-7 minutes. With a slotted spoon, place sausage mixture over bread. Sprinkle with cheese., In a large bowl, whisk together eggs, mustard and milk; pour over top. Refrigerate, covered, overnight., Preheat oven to 350°. Remove strata from refrigerator while oven heats., Bake, uncovered, until a knife inserted in center comes out clean, 30-35 minutes. Let stand 5 minutes before cutting.
Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
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BEST BREAKFAST STRATA RECIPE - HOW TO MAKE SAUSAGE AND EGG ...
Our recipe for sausage and egg casserole aka Breakfast Strata is the perfect meal for your next brunch (or dinner!) Not a fan of fontina? Gruyère or white cheddar would make a delicious substitute.
From delish.com
Reviews 5
Total Time 1 hours 20 minutes
Category nut-free, brunch, baking, breakfast, brunch
Cuisine American
From delish.com
Reviews 5
Total Time 1 hours 20 minutes
Category nut-free, brunch, baking, breakfast, brunch
Cuisine American
- Preheat oven to 350° and grease a 9"-x-13" baking dish with butter. In a large skillet over medium-high heat, add sausage and cook, breaking up large pieces with a spoon, until golden, about 7 minutes. Remove from heat and let cool. In a large bowl, whisk together eggs and milk and season with salt and pepper. Gently fold in bread, 1 cup cheese, spinach, mushrooms, tomatoes, and cooked sausage. Pour mixture into prepared baking dish. Top with remaining 1/2 cup cheese and bake 50 to 55 minutes, until cheese is golden and no liquid remains. Garnish with basil before serving.
See details
EASY BREAKFAST STRATA RECIPE: HOW TO MAKE IT
We start this breakfast casserole the night before so it's ready for the oven the next day. That way, we don't have to deal with the prep and dirty dishes first thing in the morning! —Debbie Johnson, Centertown, Missouri
From tasteofhome.com
Reviews 3.8
Total Time 55 minutes
Category Breakfast, Brunch
Calories 295 calories per serving
From tasteofhome.com
Reviews 3.8
Total Time 55 minutes
Category Breakfast, Brunch
Calories 295 calories per serving
- Place bread cubes in a greased 13x9-in. baking dish. In a large skillet, cook and crumble sausage with pepper and onion over medium-high heat until no longer pink, 5-7 minutes. With a slotted spoon, place sausage mixture over bread. Sprinkle with cheese., In a large bowl, whisk together eggs, mustard and milk; pour over top. Refrigerate, covered, overnight., Preheat oven to 350°. Remove strata from refrigerator while oven heats., Bake, uncovered, until a knife inserted in center comes out clean, 30-35 minutes. Let stand 5 minutes before cutting.
Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
See details
KIDS EGG AND SAUSAGE STRATA - BIGOVEN.COM
"This recipe is versatile and simple enough for kids to make in the kitchen. My youngest who was 4 the first time we made this together had a blast doing a lot of the steps herself. This breakfast strata can be assembled the night before and just popped into the oven the next morning."
From bigoven.com
Reviews 4
Total Time 4 hours 30 minutes
Cuisine American
Calories 398 calories per serving
From bigoven.com
Reviews 4
Total Time 4 hours 30 minutes
Cuisine American
Calories 398 calories per serving
- "Lightly grease an 11 x 7-inch baking dish. Heat the oil in a large nonstick skillet. Add the sausage, stirring often, until the meat is browned and cooked through, about 5 minutes. Line the baking dish with overlapping slices of bread. Spoon the sausage on top of the bread. Sprinkle evenly with the cheese. Crack the eggs into a large bowl. Then use a fork to stir together the eggs, milk, and mustard until smooth. Pour over the bread mixture. Cover and refrigerate for at least 4 hours or overnight. To bake, preheat the oven to 350 deg F. Bake the strata, uncovered, until the top is puffed and browned and a toothpick inserted in the center comes out clean, about 45 minutes. Remove the dish from the oven and let stand for 15 minutes before serving. "
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BREAKFAST SAUSAGE CASSEROLE RECIPE | ALLRECIPES
Delicious breakfast casserole with gravy. The perfect start to any morning.
From allrecipes.com
Reviews 4.5
Total Time 10 minutes
Category Breakfast and Brunch, Eggs
Calories 451.4 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 10 minutes
Category Breakfast and Brunch, Eggs
Calories 451.4 calories per serving
- Bake in the preheated oven until firm and golden brown, about 1 1/2 hours.
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BREAKFAST STRATA RECIPES | ALLRECIPES
Sweet Bread Strata. Rating: 5 stars. 1. A simple strata made with Hawaiian sweet bread. You can easily alter the fillings: substitute sausage for the bacon, use different cheeses, add some mushrooms, etc. Let your imagination be your guide! By toastyfrenchy.
From allrecipes.com
From allrecipes.com
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HOLIDAY SAUSAGE STRATA RECIPE | JEFF MAURO | FOOD NETWORK
In a bowl, whisk together the half-and-half, eggs, 2 teaspoons of the salt and some pepper. Pour the mixture over the layers of bread, sausage and cheese. Cover in plastic wrap and weigh down the ...
From foodnetwork.com
From foodnetwork.com
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THE ULTIMATE BREAKFAST FOR DINNER: SAUSAGE AND SPINACH EGG ...
Scatter half of the sausage-spinach mixture over the bread, top with half the cheese, pour over half the eggs, repeat. Cover and store in the fridge. Bring the strata to room temperature for about ...
From foodnetwork.com
From foodnetwork.com
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OVERNIGHT EGG AND BREAKFAST SAUSAGE STRATA - JUST A TASTE
Sep 14, 2017 · Pour the egg mixture over the layers of bread and sausage. Cover the dish securely with plastic wrap and refrigerate it overnight, or for about 8 hours. Remove the strata from the fridge, discard the plastic wrap, and let it rest at room temperature for 30 minutes. Preheat the oven to 350ºF. Place the strata on a baking sheet and bake it ...
From justataste.com
From justataste.com
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7 OVERNIGHT BREAKFAST STRATA RECIPES | ALLRECIPES
Sep 07, 2021 · Easy Sausage Strata. Credit: suneha. View Recipe. this link opens in a new tab. Make this simple overnight strata with ingredients you probably already have on hand: sausage, bread, Cheddar cheese, eggs, milk, salt, and ground dry mustard. 3 of 8. View All.
From allrecipes.com
From allrecipes.com
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STRATA RECIPES | MARTHA STEWART
Strata Recipes. A layered casserole usually consisting of eggs, bread, and cheese, the strata is a brunch favorite that also works perfectly for weekday breakfast, lunch, and dinner. Search through great strata recipes using sausage, ham, mushrooms, and more that you can prepare in advance for a quick, simple family meal.
From marthastewart.com
From marthastewart.com
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STRATA RECIPES : FOOD NETWORK | FOOD NETWORK
Strata Recipes Host your best brunch ever with these showstopping strata recipes. Layers of breakfast staples like eggs and bread make these dishes a home run every time.
From foodnetwork.com
From foodnetwork.com
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ITALIAN SAUSAGE AND PEPPER STRATA RECIPE | FOOD NETWORK ...
Directions. Butter a 9-by-13-inch baking dish. Heat the olive oil in a large skillet over medium-high heat. Add the sausage and cook, breaking up any clumps with a wooden spoon, until brown, about ...
From foodnetwork.com
From foodnetwork.com
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SAUSAGE CHEDDAR BREAKFAST STRATA - SPEND WITH PENNIES
Feb 23, 2021 · How to Make a Strata. A breakfast strata casserole is easy to layer up and serve in just a few easy steps. Cook and drain sausage (per recipe below). Whisk eggs, milk and seasonings. Toss bread cubes with the egg mixture and sausage until egg is absorbed. Place in a casserole and refrigerate 30 minutes or up to 24 hours before baking.
From spendwithpennies.com
From spendwithpennies.com
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HOLIDAY BREAKFAST STRATA | KING ARTHUR BAKING
Instructions. Lightly grease a 9" x 13" pan (or a 2-quart casserole). Blanch the broccoli florets by boiling briefly, for about 2 minutes. Remove from the water and set aside to cool. Put half the cubed bread in the prepared casserole or pan. Top with all the cooked sausage, three-quarters of the broccoli, half the cheese, and the dried onion.
From kingarthurbaking.com
From kingarthurbaking.com
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SAUSAGE STRATA RECIPE BREAKFAST - SHARE-RECIPES.NET
A MEGA egg strata recipe low in carbs and perfect for keto! 3 hours ago 2.68g Carbs 0.45g Fiber 2.23g Net Carbs 13.7g Protein (67% Fat, 28.1% Protein, 4.9% Carbs) INGREDIENTS: 6 strips bacon, fried until crisp and crumbled 16 large eggs 1 tbsp butter ¼ cup water ¼ cup heavy cream 1/2 tsp nutmeg 5oz feta cheese, cubed into small pieces ½ cup chopped onion 6 cups baby spinach, chopped 3oz ...
From share-recipes.net
From share-recipes.net
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