EGG NOODLES CALORIES RECIPES

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EGG NOODLES RECIPE | ALLRECIPES



Egg Noodles Recipe | Allrecipes image

This is your basic old fashioned recipe for egg noodles, just like grammy used to make! Try making them next time you prepare your favorite soup or stew. Don't forget that fresh pasta cooks much quicker than dried! You may use a dough hook attachment on your electric mixer or your hands to make the pasta dough.

Provided by Linda

Categories     Pasta and Noodles    Homemade Pasta Recipes

Total Time 33 minutes

Prep Time 15 minutes

Cook Time 3 minutes

Yield 6 to 8 servings

Number Of Ingredients 5

2?½ cups all-purpose flour
1 pinch salt
2 eggs, beaten
½ cup milk
1 tablespoon butter

Steps:

  • In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and butter. Knead dough until smooth, about 5 minutes. Let rest in a covered bowl for 10 minutes.
  • On a floured surface, roll out to 1/8 or 1/4 inch thickness. Cut into desired lengths and shapes.
  • Allow to air dry before cooking.
  • To cook fresh pasta, in a large pot with boiling salted water cook until al dente.

Nutrition Facts : Calories 206.2 calories, CarbohydrateContent 35 g, CholesterolContent 58.9 mg, FatContent 3.8 g, FiberContent 1.2 g, ProteinContent 7 g, SaturatedFatContent 1.8 g, SodiumContent 39.7 mg, SugarContent 1 g

GENUINE EGG NOODLES RECIPE | ALLRECIPES



Genuine Egg Noodles Recipe | Allrecipes image

These egg noodles are the original egg noodles.

Provided by Mr. Flour 1

Categories     Pasta and Noodles    Noodle Recipes

Total Time 3 hours 50 minutes

Prep Time 40 minutes

Cook Time 10 minutes

Yield 5 servings

Number Of Ingredients 5

2 cups Durum wheat flour
½ teaspoon salt
¼ teaspoon baking powder
3 eggs
water as needed

Steps:

  • Combine flour, salt and baking powder. Mix in eggs and enough water to make the dough workable. Knead dough until stiff. Roll into ball and cut into quarters. Using 1/4 of the dough at a time, roll flat to about 1/8 inch use flour as needed, top and bottom, to prevent sticking. Peel up and roll from one end to the other. Cut roll into 3/8 inch strips. Noodles should be about 4 to 5 inches long depending on how thin it was originally flattened. Let dry for 1 to 3 hours.
  • Cook like any pasta or, instead of drying first cook it fresh but make sure water is boiling and do not allow to stick. It takes practice to do this right.

Nutrition Facts : Calories 270.8 calories, CarbohydrateContent 46.6 g, CholesterolContent 111.6 mg, FatContent 4.9 g, FiberContent 8.1 g, ProteinContent 12.7 g, SaturatedFatContent 0.9 g, SodiumContent 293.9 mg, SugarContent 0.7 g

More about "egg noodles calories recipes"

EGG NOODLES RECIPE | ALLRECIPES
This is your basic old fashioned recipe for egg noodles, just like grammy used to make! Try making them next time you prepare your favorite soup or stew. Don't forget that fresh pasta cooks much quicker than dried! You may use a dough hook attachment on your electric mixer or your hands to make the pasta dough.
From allrecipes.com
Reviews 4.7
Total Time 33 minutes
Category Pasta and Noodles, Homemade Pasta Recipes
Calories 206.2 calories per serving
  • To cook fresh pasta, in a large pot with boiling salted water cook until al dente.
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