EGG NOODLE SHRIMP ALFREDO RECIPES

Name: Shrimp Alfredo
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 1 lb large shrimp, shelled and deveined; 1/4 cup minced shallot; 2 minced garlic cloves; 1/4 cup butter; 1/2 lb fettuccine pasta, cooked al dente; 4 large egg yolks; 1 cup half-and-half; 1/2 cup freshly-grated parmesan cheese; 2 teaspoons minced parsley

SHRIMP ALFREDO RECIPE - FOOD.COM

Shrimp Alfredo Recipe - Food.com image

Make and share this Shrimp Alfredo recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb large shrimp, shelled and deveined
1/4 cup minced shallot
2 minced garlic cloves
1/4 cup butter
1/2 lb fettuccine pasta, cooked al dente
4 large egg yolks
1 cup half-and-half
1/2 cup freshly-grated parmesan cheese
2 teaspoons minced parsley

Steps:

In a large skillet, cook the shrimp, the shallot and garlic in the butter over moderate heat, stirring, for 3-4 minutes, or until shrimp are just firm to touch and opaque.
Reduce heat to moderately-low and stir in the fettucine.
In a bowl, beat together the yolks, half and half and the Parmesan.
Add the egg mixture to the shrimp mixture and cook until the sauce is thickened, tossing all the while so the egg doesn’t curdle, about 3-4 minutes.
Do not let sauce boil.
Stir in parsley and salt and pepper to taste.

Nutrition Facts : Calories 543, FatContent 29, SaturatedFatContent 15.7, CholesterolContent 433.1, SodiumContent 985.4, CarbohydrateContent 38.1, FiberContent 0.1, SugarContent 0.3, ProteinContent 31.7

SHRIMP WITH EGG NOODLES RECIPE - FOOD.COM

Shrimp With Egg Noodles Recipe - Food.com image

Make and share this Shrimp With Egg Noodles recipe from Food.com.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

6 ounces egg noodles
2 eggs
2 tablespoons parmesan cheese, grated
1/4 teaspoon ground pepper
1 tablespoon olive oil
1 garlic clove, minced
1 lb shrimp, peeled and deveined
1 cup chicken broth
1/2 cup roasted red pepper, chopped
3 tablespoons mint, chopped

Steps:

Cook egg noodles according to package directions.
Meanwhile in a small bowl whisk together eggs, 1 tablespoon parmesan and pepper.
Heat oil in skillet over medium high heat and add garlic, stirring for 30 seconds and then add shrimp and roasted red pepper and cook stirring for 1 minute or so.
Stir in chicken broth and bring to a boil; whisk about 1/2cup or so into egg mixture and then add the egg/broth mixture to skillet.
Reduce heat and add pasta; cook stirring until sauce is thicken and pasta heated through (2-5 minutes).
Stir in mint.
Garnish with 1 tablespoon parmesan.

Nutrition Facts : Calories 391.6, FatContent 10.7, SaturatedFatContent 2.5, CholesterolContent 370.1, SodiumContent 1583, CarbohydrateContent 34.1, FiberContent 2, SugarContent 1.1, ProteinContent 37.5

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