EGG DROP RAMEN NOODLES RECIPES

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EGG DROP RAMEN RECIPE - FOOD.COM



Egg Drop Ramen Recipe - Food.com image

Ah, Ramen noodles. Saviors of the dorm room and late night munchies. My Filipina friend actually taught me this one and I love it!!

Total Time 10 minutes

Prep Time 0S

Cook Time 10 minutes

Yield 1 serving(s)

Number Of Ingredients 4

1 (3 ounce) package ramen noodles (I use Chicken for this)
1 egg
soy sauce
chives (optional)

Steps:

  • Follow the directions for regular Ramen. Bring water to a boil, add noodles and turn down heat.
  • Now here comes the fun part. Beat an egg with a fork in a seperate bowl.
  • As the noodles are cooking Slowly pour the egg into the mix like you would if you were making regular egg drop.
  • Stir it up.
  • When noodles are done cooking add seasoning packet, a little soysauce and garnish with chives. Now you're a gourmet Ramen chef.

Nutrition Facts : Calories 442.3, FatContent 18.1, SaturatedFatContent 8, CholesterolContent 186, SodiumContent 1802.6, CarbohydrateContent 54.3, FiberContent 2, SugarContent 1.5, ProteinContent 15.2

RAMEN NOODLE EGG DROP SOUP RECIPE - FOOD.COM



Ramen Noodle Egg Drop Soup Recipe - Food.com image

Make and share this Ramen Noodle Egg Drop Soup recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 serving(s)

Number Of Ingredients 6

2 cups water
2 eggs, beaten
1/4 cup onion, diced
1/4 cup celery, diced
1/4 cup green bell pepper, diced
1 (3 ounce) package chicken-flavored ramen noodles

Steps:

  • In a saucepan, boil water.
  • Once water is boiling, add the vegetables, the beaten eggs, and the seasoning packet if noodles are not pre-seasoned. Stir until eggs look done. Then simmer for 5 minutes.
  • Add noodles and cook for 3-5 minutes or until noodles are tender.

Nutrition Facts : Calories 280, FatContent 12.3, SaturatedFatContent 4.8, CholesterolContent 211.5, SodiumContent 579.3, CarbohydrateContent 31.5, FiberContent 0.8, SugarContent 1.9, ProteinContent 10.7

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