EGG AND HAM RECIPES RECIPES

Name: Ham 'n' Cheese Egg Bake
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Yield: 10 servings.
Ingredients: 1-1/2 cups shredded cheddar cheese; 1-1/2 cups shredded part-skim mozzarella cheese; 2 tablespoons butter; 1/2 pound sliced fresh mushrooms; 1 medium sweet red pepper, chopped; 6 green onions, chopped; 1-3/4 cups cubed fully cooked ham; 8 large eggs; 1-3/4 cups 2% milk; 1/4 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon pepper

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HAM 'N' CHEESE EGG BAKE RECIPE: HOW TO MAKE IT

Ham 'n' Cheese Egg Bake Recipe: How to Make It image

This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms.

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 60 minutes

Prep Time 25 minutes

Cook Time 35 minutes

Yield 10 servings.

Number Of Ingredients 12

Ingredients

1-1/2 cups shredded cheddar cheese
1-1/2 cups shredded part-skim mozzarella cheese
2 tablespoons butter
1/2 pound sliced fresh mushrooms
1 medium sweet red pepper, chopped
6 green onions, chopped
1-3/4 cups cubed fully cooked ham
8 large eggs
1-3/4 cups 2% milk
1/4 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

Sprinkle cheeses into a greased 13x9-in. baking dish. In a large skillet, heat butter over medium-high heat; saute mushrooms, red pepper and green onions until tender. Stir in ham; spoon over cheese. , In a large bowl, whisk together eggs, milk, flour, salt and pepper; pour over ham mixture. Refrigerate, covered, overnight. , Preheat oven to 350°. Remove casserole from refrigerator while oven heats. Bake, uncovered, until a knife inserted in the center comes out clean, 35-45 minutes. Let stand 5 minutes before serving.

Nutrition Facts : Calories 272 calories, FatContent 17g fat (9g saturated fat), CholesterolContent 201mg cholesterol, SodiumContent 678mg sodium, CarbohydrateContent 8g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 21g protein.

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