EGG ABBREVIATION RECIPES

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EASY SCRAMBLED EGG TACOS RECIPE - AUSTRALIAN EGGS



Easy Scrambled Egg Tacos Recipe - Australian Eggs image

Talk about next-level. Learn how to make Easy Scrambled Egg Tacos with this delicious recipe from Australian Eggs.

Categories     Quick & Easy    Kid Friendly    Vegetarian

Total Time 25 minutes

Yield 4

Number Of Ingredients 11

6 eggs
½ cup light cooking cream
1 tablespoon olive oil
1 small red onion, finely diced
¼ cup finely diced green capsicum
2 small tomatoes, seeds removed, finely diced
8 mini stand ‘n’ stuff taco shells
8 small baby cos lettuce leaves
1 avocado, finely diced
¼ cup light sour cream
¼ cup grated tasty cheese

Steps:

  • Break eggs into a bowl. Add cream, salt and white pepper. Set aside.
  • Heat oil in a non-stick frying pan over medium heat. Add onion and capsicum and cook for 3 minutes or until softened.
  • Stir through tomato. Add egg mixture and cook for 2 minutes or until beginning to set. Gently stir. Cook for 1 minute and stir again or until egg is just set. Meanwhile, heat taco shells following packet directions.
  • Place warmed taco shells onto a platter. Fill with lettuce, egg mixture, diced avocado, sour cream and cheese.

Nutrition Facts : Calories 413 calories, CarbohydrateContent 21.8 grams carbohydrates, SugarContent 8.6 grams sugar, FatContent 28 grams fat, SaturatedFatContent 8.3 grams saturated fat, FiberContent 6.5 grams fiber, ProteinContent 15.6 grams protein, SodiumContent 246 milligrams sodium, ServingSize 302g

HOW TO HARD BOIL EGGS | HARD BOILED EGGS RECIPE | FOOD ...



How to Hard Boil Eggs | Hard Boiled Eggs Recipe | Food ... image

Provided by Food Network Kitchen

Categories     appetizer

Total Time 10 minutes

Cook Time 5 minutes

Yield 1 dozen eggs

Number Of Ingredients 1

1 dozen eggs

Steps:

  • Place your eggs in a pot and cover with cold water by 1 inch. Bring to a boil over medium-high heat, then cover, remove from the heat and set aside 8 to 10 minutes. Drain, cool in ice water and peel.
  • Bring a pot of water to a boil over high heat. Reduce the heat to low, then add your eggs and cook 4 to 5 minutes. Drain, cool in ice water and peel.
  • Bring a pot of water to a boil over high heat. Reduce the heat to low, then add your eggs and cook 7 to 8 minutes. Drain, cool in ice water and peel.

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