EDIBLE COOKIE DOUGH WITHOUT BUTTER RECIPES

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PEANUT BUTTER COOKIE CUPS RECIPE: HOW TO MAKE IT



Peanut Butter Cookie Cups Recipe: How to Make It image

I’m a busy schoolteacher and pastor’s wife and I wouldn’t dare show my face at a church dinner or bake sale without some of these tempting peanut butter treats. They’re quick and easy to make and always a hit. —Kristi Tackett, Banner, Kentucky

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 25 minutes

Cook Time 15 minutes

Yield 3 dozen.

Number Of Ingredients 2

1 package (17-1/2 ounces) peanut butter cookie mix
36 miniature peanut butter cups, unwrapped

Steps:

  • Preheat oven to 350°. Prepare cookie mix according to package directions. Roll dough into thirty-six 1-in. balls. Place in greased miniature muffin cups. Press dough evenly onto bottom and up sides of each cup. , Bake 11-13 minutes or until set. Immediately place a peanut butter cup in each cup; press down gently. Cool 10 minutes; carefully remove from pans.

Nutrition Facts : Calories 119 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 89mg sodium, CarbohydrateContent 13g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

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