EATING BEETS RECIPES
PICKLED BEETS RECIPE: HOW TO MAKE IT
The pickled beets my mother made came from our garden and were canned for the winter months. Even as a child I loved beets because they brought so much color to our table. —Sara Lindler, Irmo, South Carolina
Provided by Taste of Home
Categories Side Dishes
Total Time 40 minutes
Prep Time 35 minutes
Cook Time 5 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Scrub beets and trim tops to 1 in. Place in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; simmer, covered, 25-30 minutes or until tender. Remove from water; cool. Peel beets and slice; place in a bowl and set aside. , In a small saucepan, combine vinegar, sugar, cloves, allspice and salt. Bring to a boil; boil 5 minutes. Pour over beets. Refrigerate at least 1 hour. Drain before serving.
Nutrition Facts : Calories 71 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 186mg sodium, CarbohydrateContent 18g carbohydrate (16g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
HARVARD BEETS RECIPE: HOW TO MAKE IT
This pretty side dish’s bright, citrusy flavors are an ideal companion for down-to-earth entrees—and for people who usually shy away from beets. —Jean Ann Perkins, Newburyport, Maryland
Provided by Taste of Home
Categories Side Dishes
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Drain beets, reserving 2 tablespoons juice; set beets and juice aside. In a saucepan, combine sugar and cornstarch. Add vinegar, orange juice and beet juice; bring to a boil. Reduce heat and simmer for 3-4 minutes or until thickened. Add beets and orange zest; heat through.
Nutrition Facts : Calories 93 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 220mg sodium, CarbohydrateContent 23g carbohydrate (19g sugars, FiberContent 2g fiber), ProteinContent 1g protein.
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From livestrong.com
From livestrong.com
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From eatingwell.com
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From lovebeets.com
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From allrecipes.com
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A REALLY EASY PICKLED BEETS RECIPES PACKED WITH FLAVOR.
Nov 10, 2017 · How to Make Pickled Beets Recipe: Okay, back to my Easy Pickled Beets. What I love most about this recipe is that you start with Libby’s Cut Beets. This eliminates the time and mess of peeling and boiling beets. And, in my opinion, these easy pickled beets are equally tasty. To begin, drain the juice from the beets …
From inspiredbycharm.com
From inspiredbycharm.com
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A REALLY EASY PICKLED BEETS RECIPES PACKED WITH FLAVOR.
Nov 10, 2017 · How to Make Pickled Beets Recipe: Okay, back to my Easy Pickled Beets. What I love most about this recipe is that you start with Libby’s Cut Beets. This eliminates the time and mess of peeling and boiling beets. And, in my opinion, these easy pickled beets are equally tasty. To begin, drain the juice from the beets …
From inspiredbycharm.com
From inspiredbycharm.com
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From loveandlemons.com
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Remove the leafy stems and roots of the beets and peel each one with a vegetable peeler. Cut the beets in 1 1/2-inch chunks. Place the cut beets on the prepared baking sheet and toss with the olive oil and salt. Roast for 35 to 40 minutes, tossing once with a spatula midway through, until the beets …
From onceuponachef.com
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From livestrong.com
From livestrong.com
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From ketoconnect.net
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From thespruceeats.com
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From foodrevolution.org
From foodrevolution.org
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From foodnetwork.com
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From drbeckyfitness.com
From drbeckyfitness.com
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Find delicious and healthy dinner, lunch and breakfast recipes, plus snacks and desserts you'll crave. Choose from a bunch of easy recipes including chicken dishes, salads, soups, vegetarian meals, bowls, and more.
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From shape.com
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From foodrevolution.org
From foodrevolution.org
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From platingpixels.com
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From justbeetit.com
From justbeetit.com
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From myheartbeets.com
From myheartbeets.com
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Dec 05, 2019 · Place it on top of the beets and push down a bit to make sure that all the beets are under the brine. Close the jar, set it on a plate, and place it on the kitchen counter to ferment. After a couple of days, you’ll notice some bubbles forming at the top of the jar, the brine will start to look foggy, and the beets …
From ladyleeshome.com
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