EASY VELVEETA CHEESE SAUCE RECIPES

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VELVEETA CHEESE SAUCE - JUST A PINCH RECIPES



Velveeta Cheese Sauce - Just A Pinch Recipes image

This Velveeta cheese sauce is so easy to make and good!

Provided by Gail Welch @sugarshack

Categories     Other Sauces

Cook Time 5 minutes

Number Of Ingredients 4

1/2 stick(s) butter or margarine
1 tablespoon(s) all purpose flour
1 cup(s) milk
8 ounce(s) velveeta cheese

Steps:

  • Melt butter. Stir in flour.
  • Add milk and stir.
  • Add Velveeta cheese and stir until melted.

VELVEETA CHEESE SAUCE IN THE MICROWAVE RECIPE - FOOD.COM



Velveeta Cheese Sauce in the Microwave Recipe - Food.com image

I just love this simple velvety smooth cheese sauce--it's so easy, cheesy and good! Yummy drizzled over cooked broccoli or cauliflower, or just about anything. Enjoy! Note: Measurements are approximate, use more or less to taste. As the cheese sauce cools, it will thicken; gently reheat to serve (you can whisk in a small amount of milk or water, if needed).

Total Time 5 minutes

Prep Time 2 minutes

Cook Time 3 minutes

Yield 4-6 serving(s)

Number Of Ingredients 5

1 cup diced Velveeta cheese (or American cheese slices)
2 -3 tablespoons canned evaporated milk (more or less to taste, or use regular milk)
1 teaspoon mustard powder (optional)
1 dash Tabasco sauce (optional)
1 dash onion powder (optional)

Steps:

  • Microwave the cheese and milk (plus the dry mustard, Tabasco or onion powder, if using) in a microwave safe dish on high.
  • Stir well at 30 second intervals, until cheese is melted and mixture is smooth and creamy (about 2 to 3 minutes total--you may need to add more milk, as desired).
  • Serve hot over cooked cauliflower or broccoli (or your favorite vegetable). Enjoy!

Nutrition Facts : Calories 10.6, FatContent 0.6, SaturatedFatContent 0.4, CholesterolContent 2.3, SodiumContent 8.3, CarbohydrateContent 0.8, FiberContent 0, SugarContent 0, ProteinContent 0.5

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