EASY TO MAKE NACHOS RECIPES

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BEST CHICKEN NACHOS RECIPE - HOW TO MAKE EASY CHICKEN NA…



Best Chicken Nachos Recipe - How to Make Easy Chicken Na… image

These easy chicken nachos are perfect for football season. They're piled high with saucy, shredded chicken and lots of cheese.

Provided by Ree Drummond

Categories     appetizers    main dish    poultry

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 12 servings

Number Of Ingredients 11

4 boneless, skinless chicken breasts
2 tbsp. taco seasoning
2 tbsp. chili powder
1/4 c. olive oil
Salt, as needed
1 can (8 ounces) tomato sauce
2 c. hot water
Several dashes hot sauce
Good tortilla chips
Cheddar Jack cheese, freshly grated
Optional: pico de gallo, sour cream, sliced black olives, sliced green onions, cilantro leaves, guacamole, etc.

Steps:

  • Sprinkle both sides of the chicken breasts with the taco seasoning and chili powder. Rub in the seasonings as much as you can.
  • Heat the olive oil in a heavy skillet over medium heat. Cook the chicken breasts on both sides until deep golden and totally done in the middle, about 4 minutes per side. Remove from the skillet and let rest for a few minutes.
  • In the same skillet, whisk in the tomato sauce, hot water, and several dashes of hot sauce and bring to a gentle boil. Reduce the heat to low and keep warm. Taste and adjust seasonings (you may need to add a little salt, depending on the taco seasoning you use).
  • Shred the chicken using two forks, then transfer the shredded chicken to the sauce. Toss to coat it in the sauce. If the sauce is too thick, add a little more hot water and allow to simmer for a few minutes.
  • To build the nachos, layer the chips, cheese, and shredded chicken on a dish in several layers, ending with a small layer on top. Microwave the dish (or place it in a 350 degree oven if ovenproof) until the cheese is totally melted.
  • Serve as is or add whatever extras you'd like! Dive into it immediately.

HOW TO MAKE VEGAN CHEESE, IN 12 EASY RECIPES | YUMMLY



How to Make Vegan Cheese, in 12 Easy Recipes | Yummly image

Best Vegan Queso Blanco (paleo Queso Blanco) With Boiled Potato, Red Potatoes, Garlic Cloves, Garlic Powder, Raw Cashews, Vegetable Broth, Fresh Lemon Juice, Coconut Milk, Chiles, Nutritional Yeast, Pickled Jalapeños, Juice, Cumin, Salt, Fresh Cilantro

Provided by 40 Aprons

Total Time 7 minutes

Yield 12

Number Of Ingredients 15

Nutrition Facts : Calories 150 calories, CarbohydrateContent 14 grams, CholesterolContent 5 milligrams, FatContent 10 grams, FiberContent 2 grams, ProteinContent 5 grams, SaturatedFatContent 5 grams, SodiumContent 680 milligrams, SugarContent 2 grams

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