EASY TIRAMISU CUPS RECIPES
EASY TIRAMISU RECIPE - FOOD.COM
Tiraimisu is one of my favorite desserts, but sometimes it's hard to find marscapone cheese. This easy recipe uses cream cheese instead. My mom got this recipe from Martha Stewarts Everyday Food magazine a while ago and we have been making it ever since.
Total Time 15 minutes
Prep Time 15 minutes
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a small mixing bowl stir together espresso powder and boiling water until dissolved. Stir in cold water, set aside.
- In a medium mixing bowl with an electric mixer on medium speed beat cream cheese, cream, and sugar until fluffy.
- Spread a few tablespoons of cream cheese mixture in the bottom of a 2 quart serving dish. One by one, dip a third of the ladyfingers in espresso, then arrange in bottom of dish. Spread with a third of the cream cheese mixture. Repeat twice with remaining ladyfingers, espresso, and cream cheese mixture. Cover and chill for up to one day.
- Dust tiramisu with cocoa just before serving.
Nutrition Facts : Calories 382.4, FatContent 26.6, SaturatedFatContent 15, CholesterolContent 145.2, SodiumContent 177.3, CarbohydrateContent 31, FiberContent 0.3, SugarContent 19.5, ProteinContent 6
QUICK AND EASY TIRAMISU RECIPE: HOW TO MAKE IT
No one can resist this quick and easy tiramisu recipes. Make it ahead for added mealtime convenience. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Fold into pudding; cover and refrigerate., Arrange half of the ladyfingers cut side up in an 11x7-in. dish. Dissolve coffee granules in boiling water; drizzle half over the ladyfingers. Spread with half of the pudding mixture. Repeat layers. Sprinkle with cocoa. Refrigerate until serving.
Nutrition Facts : Calories 384 calories, FatContent 19g fat (11g saturated fat), CholesterolContent 123mg cholesterol, SodiumContent 379mg sodium, CarbohydrateContent 47g carbohydrate (33g sugars, FiberContent 1g fiber), ProteinContent 7g protein.
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This recipe makes a great quick dessert for a special supper…or anytime. It's easily doubled if needed. What a fun use for pudding snack cups! —Betty Claycomb, Adverton, Pennsylvania
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- Set aside 4 vanilla wafers; coarsely crush remaining wafers. Divide wafer crumbs between 2 dessert dishes. , In a small bowl, dissolve coffee granules in hot water. Drizzle over wafer crumbs. Spoon pudding into dessert dishes. Top with whipped topping; sprinkle with cocoa. Garnish with reserved vanilla wafers.
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Done correctly, a classic tiramisù can be transcendent. A creamy dessert of espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream and a rich mascarpone, tiramisù relies heavily on the quality of its ingredients. If you don’t have a barista setup at home, pick up the espresso at a local coffee shop, or use strongly brewed coffee. As for the ladyfingers, make your own or buy them, but keep in mind that store-bought varieties can range from soft and spongy (like angel food cake) to hard and crunchy (like biscotti). Both kinds will work here, but if you're using the softer variety, stick to a light brushing of espresso, instead of a deep dip.
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Reviews 5
Total Time 25 minutes
Cuisine italian
Calories 381 per serving
- Cover with plastic wrap and let chill in the refrigerator for at least 4 hours (if you can wait 24 hours, all the better) before slicing or scooping to serve.
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TIRAMISU RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
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Reviews 4.1
Total Time 40 minutes
Category dessert
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TIRAMISù (MASCARPONE CHEESE AND LADYFINGERS DESSERT ...
Tiramisù (mascarpone cheese and ladyfingers dessert) is one of the most delicious and well-known desserts in the world, thanks to its pairing of mascarpone with the intense taste of coffee.
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Total Time 40 minutes
Calories 544 kcal per serving
- Level the surface 19 , sprinkle it with unsweetened cocoa powder, and allow it to set in the fridge for a couple of hours 20 . Your Tiramisù is ready to be enjoyed 21 !
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- Cover the tiramisu and refrigerate until the ladyfingers have softened and the flavors have blended, at least 5 hours and preferably overnight. Dust with cocoa powder before serving.
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TIRAMISù (MASCARPONE CHEESE AND LADYFINGERS DESSERT ...
Tiramisù (mascarpone cheese and ladyfingers dessert) is one of the most delicious and well-known desserts in the world, thanks to its pairing of mascarpone with the intense taste of coffee.
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Reviews 4.6
Total Time 40 minutes
Calories 544 kcal per serving
- Level the surface 19 , sprinkle it with unsweetened cocoa powder, and allow it to set in the fridge for a couple of hours 20 . Your Tiramisù is ready to be enjoyed 21 !
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TIRAMISU RECIPE | VALERIE BERTINELLI | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
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- Cover the tiramisu and refrigerate until the ladyfingers have softened and the flavors have blended, at least 5 hours and preferably overnight. Dust with cocoa powder before serving.
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Make a classic Italian dessert layered with sweet cream cheese, delicate cake, and spiked with coffee and rum.
From bettycrocker.com
Reviews 4.5
Total Time 7 hours 35 minutes
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Calories 540 per serving
From bettycrocker.com
Reviews 4.5
Total Time 7 hours 35 minutes
Cuisine Italian
Calories 540 per serving
- Separate ladyfingers horizontally; brush with espresso mixture (do not soak). In ungreased 11x7-inch glass baking dish, arrange half of the ladyfingers in single layer. Spread half of the cheese mixture over ladyfingers; spread with half of the whipped cream. Repeat layers with remaining ladyfingers, cheese mixture and whipped cream. Sprinkle with cocoa. Refrigerate at least 4 to 6 hours to develop flavors but no longer than 24 hours. Store covered in refrigerator.
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