EASY SWEET POTATO PIE RECIPE WITH CONDENSED MILK RECIPES

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SWEET POTATO PIE FROM EAGLE BRAND® | ALLRECIPES



Sweet Potato Pie from EAGLE BRAND® | Allrecipes image

This sweet potato pie has a rich texture and delicate blend of spices. This southern delicacy is easy enough for beginners to make.

Provided by Eagle brand

Categories     Trusted Brands: Recipes and Tips    EAGLE BRAND®

Yield 1 (9-inch) pie

Number Of Ingredients 10

1 (9 inch) pie shell, unbaked
1 pound sweet potatoes, cooked and peeled
¼ cup butter or margarine
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 teaspoon grated orange rind
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
¼ teaspoon salt
2 large eggs eggs

Steps:

  • Preheat oven to 350 degrees F. In large mixing bowl, beat hot sweet potatoes with butter until smooth. Add remaining ingredients except crust; mix well. Pour into pie shell. Bake 40 minutes or until golden brown. Cool. Garnish as desired.

Nutrition Facts : Calories 308.8 calories, CarbohydrateContent 25.3 g, CholesterolContent 52.8 mg, FatContent 13.3 g, FiberContent 1.9 g, ProteinContent 4 g, SaturatedFatContent 6.3 g, SodiumContent 232.8 mg, SugarContent 12.3 g

SWEET POTATO PIE RECIPE | MYRECIPES



Sweet Potato Pie Recipe | MyRecipes image

A close cousin of pumpkin pie, this traditional sweet potato pie gets its creaminess from whipped sweet potatoes, evaporated milk, and sweetened condensed milk.  Using refrigerated deep-dish pie crusts keeps it easy.

Provided by MyRecipes

Yield Makes 2 (9-inch) pies

Number Of Ingredients 11

2 pounds sweet potatoes, peeled and sliced
½ cup butter or margarine
3 large eggs
1 cup sugar
½ cup sweetened condensed milk
½ cup evaporated milk
1 teaspoon ground nutmeg
1 teaspoon vanilla extract
1 teaspoon lemon extract
1 (12-ounce) package frozen deep-dish piecrusts, thawed
Garnishes: whipped cream, grated nutmeg

Steps:

  • Cook sweet potato in boiling water to cover 30 minutes or until tender; drain.
  • Beat sweet potato and butter at medium speed with an electric mixer until smooth. Add eggs and next 6 ingredients, beating well. Pour mixture evenly into each piecrust.
  • Bake at 350° on lower oven rack for 45 to 50 minutes or until set. Garnish, if desired.

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