EASY STRAWBERRY RHUBARB CAKE RECIPE RECIPES

Name: Angie's Easy Rhubarb-Strawberry Cake
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 1 9x13 pan, 12-16 serving(s)
Ingredients: 1 (18 ounce) box white cake mix or 1 (18 ounce) box yellow cake mix; 3 eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix); 1/3 cup oil (or as called for by your cake mix); 1 1/3 cups water (or as called for by your cake mix); 1 cup sugar; 2 -4 cups rhubarb, cut in pieces and engough to cover cake; 1 (3 ounce) package strawberry Jell-O gelatin dessert

ANGIE'S EASY RHUBARB-STRAWBERRY CAKE RECIPE - FOOD.COM

Angie's Easy Rhubarb-Strawberry Cake Recipe - Food.com image

Make and share this Angie's Easy Rhubarb-Strawberry Cake recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 1 9x13 pan, 12-16 serving(s)

Number Of Ingredients 7

Ingredients

1 (18 ounce) box white cake mix or 1 (18 ounce) box yellow cake mix
3 eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 cup sugar
2 -4 cups rhubarb, cut in pieces and engough to cover cake
1 (3 ounce) package strawberry Jell-O gelatin dessert

Steps:

Prepare cake mix as directed.
Pour into 9x13 or 15x10x1 inch pan.
Drop rhubarb over cake mix.
Sprinkle sugar over rhubarb.
Over this sprinkle 1 small pachage strawberry Jell-o (dry).
Bake at 350F for one hour or until cake is done.

Nutrition Facts : Calories 350.2, FatContent 12, SaturatedFatContent 2, CholesterolContent 52.9, SodiumContent 336.4, CarbohydrateContent 57.5, FiberContent 0.8, SugarContent 46.4, ProteinContent 4.2

RHUBARB AND STRAWBERRY DUMP CAKE RECIPE | ALLRECIPES

Rhubarb and Strawberry Dump Cake Recipe | Allrecipes image

An easy springtime recipe, using strawberries and rhubarb, that is simple enough for kids to help with. This recipe is terrific with vanilla bean ice cream.

Provided by JENORA

Categories Desserts Fruit Desserts Strawberry Dessert Recipes

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 12 servings

Number Of Ingredients 7

Ingredients

4 cups chopped rhubarb
2 cups sliced strawberries
1 (3 ounce) package strawberry-flavored gelatin mix (such as Jell-O®)
¼ cup white sugar, or more to taste
1 (15.25 ounce) package yellow cake mix
1 cup warm water
¼ cup butter

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
Place rhubarb and strawberries in baking pan. Evenly spread strawberry-flavored gelatin mix over fruit, then repeat with cake mix. Pour water over cake mix layer; do not stir. Dot the top of the cake with butter.
Bake in the preheated oven until cake is bubbly, about 20 minutes.

Nutrition Facts : Calories 247.8 calories, CarbohydrateContent 42.2 g, CholesterolContent 10.9 mg, FatContent 8.2 g, FiberContent 1.6 g, ProteinContent 2.8 g, SaturatedFatContent 3.1 g, SodiumContent 294.9 mg, SugarContent 27.5 g

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