EASY SHEPHERD PIE RECIPES
SHEPHERD'S PIE RECIPES - BBC GOOD FOOD
Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives.
Provided by Good Food team
Number Of Ingredients 1
EASY SHEPHERDS' PIE | JAMIE OLIVER SUPER FOOD RECIPES
Lean minced lamb works a treat here, and gives us a bumper hit of vitamin B12, keeping our immune and nervous systems healthy and preventing a drop in our energy levels.
Total Time 2 hours 15 minutes
Yield 6
Number Of Ingredients 16
Steps:
- Put the mince into a cold casserole pan. Place on a high heat, add a really good pinch of black pepper and cook for 15 minutes, or until dark golden, breaking it up with a wooden spoon.
- Pick and finely chop the rosemary leaves, drain the beans, then stir both into the pan. Cook and stir for 8 minutes, or until the beans start to pop and it’s all getting dark and gnarly.
- Peel the onions and carrots, trim the celery, wipe the mushrooms clean, then finely chop it all (or blitz in a food processor). Stir into the pan and sweat for 10 minutes on medium-high, stirring occasionally.
- Stir in the flour, followed by the stock. Bring to the boil, then simmer on a low heat with the lid on for 30 minutes.
- Meanwhile, preheat the oven to 180ºC/350ºF/gas 4.
- Wash the swede and potatoes (leaving the skins on for extra nutritional benefit) and cut into 3cm chunks.
- Cook just the swede in a large pan of boiling salted water for 10 minutes, add the potatoes for 10 more minutes, or until cooked through, drain well, mash with the milk and grated cheese, and season to perfection.
- Check the consistency of the mince – you want it slightly wetter than you think, as it will thicken further in the oven. Add the Worcestershire and mint sauces, taste, and season to perfection.
- Sprinkle the peas over the mince, letting them sit on the surface to help prevent the mash from sinking in too much. Put spoons of mash randomly on top, using a fork to scuff it up and make valleys and mountains, increasing the surface area, and the crispy bits.
- Bake for 50 minutes, or until golden and bubbling. Nice with seasonal greens.
Nutrition Facts : Calories 436 calories, FatContent 12.2 g fat, SaturatedFatContent 5 g saturated fat, ProteinContent 31.2 g protein, CarbohydrateContent 51.2 g carbohydrate, SugarContent 15.2 g sugar, SodiumContent 0.4 g salt, FiberContent 11.8 g fibre
More about "easy shepherd pie recipes"
EASY SHEPHERDS' PIE | JAMIE OLIVER SUPER FOOD RECIPES
Lean minced lamb works a treat here, and gives us a bumper hit of vitamin B12, keeping our immune and nervous systems healthy and preventing a drop in our energy levels.
From jamieoliver.com
Total Time 2 hours 15 minutes
Calories 436 calories per serving
From jamieoliver.com
Total Time 2 hours 15 minutes
Calories 436 calories per serving
- Put the mince into a cold casserole pan. Place on a high heat, add a really good pinch of black pepper and cook for 15 minutes, or until dark golden, breaking it up with a wooden spoon.
- Pick and finely chop the rosemary leaves, drain the beans, then stir both into the pan. Cook and stir for 8 minutes, or until the beans start to pop and it’s all getting dark and gnarly.
- Peel the onions and carrots, trim the celery, wipe the mushrooms clean, then finely chop it all (or blitz in a food processor). Stir into the pan and sweat for 10 minutes on medium-high, stirring occasionally.
- Stir in the flour, followed by the stock. Bring to the boil, then simmer on a low heat with the lid on for 30 minutes.
- Meanwhile, preheat the oven to 180ºC/350ºF/gas 4.
- Wash the swede and potatoes (leaving the skins on for extra nutritional benefit) and cut into 3cm chunks.
- Cook just the swede in a large pan of boiling salted water for 10 minutes, add the potatoes for 10 more minutes, or until cooked through, drain well, mash with the milk and grated cheese, and season to perfection.
- Check the consistency of the mince – you want it slightly wetter than you think, as it will thicken further in the oven. Add the Worcestershire and mint sauces, taste, and season to perfection.
- Sprinkle the peas over the mince, letting them sit on the surface to help prevent the mash from sinking in too much. Put spoons of mash randomly on top, using a fork to scuff it up and make valleys and mountains, increasing the surface area, and the crispy bits.
- Bake for 50 minutes, or until golden and bubbling. Nice with seasonal greens.
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EASY SHEPHERD'S PIE RECIPE - HOW TO MAKE BEEF ... - DELISH
Try this super easy and incredibly delicious Shepherd's Pie recipe, made American-style with ground beef.
From delish.com
Reviews 4.4
Total Time 1 hours 25 minutes
Category low sugar, nut-free, weeknight meals, winter, baking, dinner, main dish, meat
Cuisine American
Calories 395 calories per serving
From delish.com
Reviews 4.4
Total Time 1 hours 25 minutes
Category low sugar, nut-free, weeknight meals, winter, baking, dinner, main dish, meat
Cuisine American
Calories 395 calories per serving
- Preheat oven to 400°. Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. Bring to a boil and cook until totally soft, 16 to 18 minutes. Drain and return to pot. Use a potato masher to mash potatoes until smooth. Add melted butter, milk, and sour cream. Mash together until fully incorporated, then season to taste with salt and pepper. Set aside. Make beef mixture: In a large, ovenproof skillet over medium heat, heat oil. Add onion, carrots, garlic, and thyme and cook until fragrant and softened, 5 minutes. Add ground beef, season generously with salt and pepper, and cook until no longer pink, 5 minutes more. Drain fat. Stir in frozen peas and corn and cook until warmed through, 3 minutes more. Sprinkle meat with flour and stir to evenly distribute. Cook 1 minute more and add chicken broth. Bring to a simmer and let mixture thicken slightly, 5 minutes. Top beef mixture with an even layer of mashed potatoes and bake until there is very little liquid visible and mashed potatoes are golden, about 20 minutes. Broil if desired. Garnish with parsley before serving.
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QUICK & EASY SHEPHERD'S PIE - ONE HAPPY HOUSEWIFE
A hearty and comforting meal that you can have on the table quickly. Loaded with veggies and lots of meaty, savory flavor, your family will love this recipe.
From onehappyhousewife.com
Reviews 4.6
Total Time 30 minutes
Category Main Course
Cuisine Irish
Calories 253 kcal per serving
From onehappyhousewife.com
Reviews 4.6
Total Time 30 minutes
Category Main Course
Cuisine Irish
Calories 253 kcal per serving
- prepare the Mashed Potatoes
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VEGAN SHEPHERD'S PIE | VEGETABLES RECIPES | JAMIE OLI…
A rich, hearty and easy veggie pie, topped with fluffy sweet potato and crisp zesty breadcrumbs.
From jamieoliver.com
Total Time 1 hours 25 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 389 calories per serving
From jamieoliver.com
Total Time 1 hours 25 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 389 calories per serving
- Preheat the oven to 200°C/400°F/gas 6.
- Peel and chop all the potatoes into rough 2cm chunks. Place the Maris Pipers into a large pan of cold salted water over a medium heat. Bring to the boil, then simmer for 10 to 15 minutes, or until tender, adding the sweet potatoes after 5 minutes.
- Drain and leave to steam dry, then return to the pan with the margarine and a pinch of sea salt and black pepper. Mash until smooth, then set aside.
- Peel and finely slice the onion, carrots and 2 garlic cloves, then trim and finely slice the celery.
- Bash the coriander seeds in a pestle and mortar until fine, then add it all to a medium pan over a medium heat with a good splash of oil. Pick in the thyme leaves, then cook for around 10 minutes, or until softened.
- Meanwhile, roughly chop the mushrooms and sun-dried tomatoes, then add to the pan along with the vinegar and 2 tablespoons of the sun-dried tomato oil from the jar.
- Cook for a further 10 minutes, then add a splash of wine, turn up the heat, and allow it to bubble away. Stir in the stock, lentils and chickpeas (juice and all), then leave it to tick away for 5 to 10 minutes, or until slightly thickened and reduced.
- Pick and roughly chop the parsley leaves, then stir into the pan. Season to taste, then transfer to a baking dish (roughly 25cm x 30cm).
- Spread the mash over the top, scuffing it up with the back of a spoon.
- Finely slice the remaining garlic clove, then place into a bowl with the rosemary leaves, lemon zest, breadcrumbs and 1 tablespoon of oil. Mix well, sprinkle over the mash, then place in the hot oven for around 10 minutes, or until piping hot through.
- Place under the grill for a further 2 to 3 minutes, or until golden, then serve with seasonal greens.
See details
VEGAN SHEPHERD'S PIE | VEGETABLES RECIPES | JAMIE OLI…
A rich, hearty and easy veggie pie, topped with fluffy sweet potato and crisp zesty breadcrumbs.
From jamieoliver.com
Total Time 1 hours 25 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 389 calories per serving
From jamieoliver.com
Total Time 1 hours 25 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 389 calories per serving
- Preheat the oven to 200°C/400°F/gas 6.
- Peel and chop all the potatoes into rough 2cm chunks. Place the Maris Pipers into a large pan of cold salted water over a medium heat. Bring to the boil, then simmer for 10 to 15 minutes, or until tender, adding the sweet potatoes after 5 minutes.
- Drain and leave to steam dry, then return to the pan with the margarine and a pinch of sea salt and black pepper. Mash until smooth, then set aside.
- Peel and finely slice the onion, carrots and 2 garlic cloves, then trim and finely slice the celery.
- Bash the coriander seeds in a pestle and mortar until fine, then add it all to a medium pan over a medium heat with a good splash of oil. Pick in the thyme leaves, then cook for around 10 minutes, or until softened.
- Meanwhile, roughly chop the mushrooms and sun-dried tomatoes, then add to the pan along with the vinegar and 2 tablespoons of the sun-dried tomato oil from the jar.
- Cook for a further 10 minutes, then add a splash of wine, turn up the heat, and allow it to bubble away. Stir in the stock, lentils and chickpeas (juice and all), then leave it to tick away for 5 to 10 minutes, or until slightly thickened and reduced.
- Pick and roughly chop the parsley leaves, then stir into the pan. Season to taste, then transfer to a baking dish (roughly 25cm x 30cm).
- Spread the mash over the top, scuffing it up with the back of a spoon.
- Finely slice the remaining garlic clove, then place into a bowl with the rosemary leaves, lemon zest, breadcrumbs and 1 tablespoon of oil. Mix well, sprinkle over the mash, then place in the hot oven for around 10 minutes, or until piping hot through.
- Place under the grill for a further 2 to 3 minutes, or until golden, then serve with seasonal greens.
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EASY VEGETARIAN PIE RECIPES - OLIVEMAGAZINE
There's nothing like a warming pie with a golden crust and delicious filling. Our veggie pies come in many different forms, and are stuffed with fillings like creamy leek, savoury tomato, buttery squash and even spaghetti
From olivemagazine.com
From olivemagazine.com
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EASY SHEPHERD'S PIE RECIPE - SKINNYTASTE
This lightened up Shepherd's Pie recipe, filled with lean ground beef, veggies, and topped with yukon gold mashed potatoes would be perfect for all you meat and potato lovers out there!
From skinnytaste.com
Reviews 4.9
Total Time 100 minutes
Category Dinner
Cuisine American
Calories 275 kcal per serving
From skinnytaste.com
Reviews 4.9
Total Time 100 minutes
Category Dinner
Cuisine American
Calories 275 kcal per serving
- Remove from oven and let it cool 5 minutes before serving.
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VEGGIE SHEPHERD'S PIE WITH SWEET POTATO MASH RECIPE | BB…
The secret to this shepherd's pie filling is to choose big carrots so they don’t lose their texture when cooked
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Dinner, Lunch, Main course, Supper
Cuisine British
Calories 540 calories per serving
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Dinner, Lunch, Main course, Supper
Cuisine British
Calories 540 calories per serving
- Heat oven to 190C/170C fan/gas 5. Cook for 20 mins if cooking straightaway, or for 40 mins from chilled, until golden and hot all the way through. Serve with broccoli.
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EASY SHEPHERD'S PIE RECIPE - SIMPLY RECIPES
Jan 05, 2022 · Easy Shepherd's Pie Favorite shepherd's pie recipe, a classic casserole of Britain and Ireland done American-style. Cook ground beef and savory vegetables, top with mashed …
From simplyrecipes.com
From simplyrecipes.com
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EASY SHEPHERD'S PIE - ALLRECIPES
My husband requested Shepherd's Pie, which is not usually one of my favorites. I tried this recipe and we BOTH loved it! I also added onions while cooking the ground beef and I used Idahoan …
From allrecipes.com
From allrecipes.com
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EASY SHEPHERD'S PIE - THE COZY COOK
May 19, 2020 · Easy Shepherd’s Pie. When it comes to comfort food, Shepherd’s Pie is a classic.. The best part about this recipe is that there is no need to let it simmer extensively on the stove top like most Shepherd’s Pie recipes…
From thecozycook.com
From thecozycook.com
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EASY CHICKEN SHEPHERD'S PIE - CAMPBELL SOUP COMPANY
Feb 16, 2014 · I really liked this shepherd's pie. Great made with chicken. I added a clove of garlic to mine. I will be making this dish many times. I usually freeze leftover chicken since there is only 2 of us for soup or a recipe. It really came in handy for this recipe since it was already cooked. What can I say I just loved it! Super easy …
From campbells.com
From campbells.com
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EASY SHEPHERD'S PIE RECIPE - REAL SIMPLE
Recipes; Easy Shepherd’s Pie; Easy Shepherd’s Pie. Rating: 3.5 stars. 519 Ratings. 5 star values: 198 4 star values: 111 3 star values: 109 2 star values: 69 1 star values: 32 Read Reviews ...
From realsimple.com
From realsimple.com
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THE BEST QUICK & EASY SHEPHERD'S PIE (SIMPLE FAMILY …
Jul 22, 2020 · The Best Quick & Easy Shepherd’s Pie Recipe Made With Ground Beef. If you’re looking for cheap and easy dinner recipes for the family, this ground beef and potato casserole …
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SHEPHERD'S PIE RECIPE - AN EASY CLASSIC | DOWNSHIFTOLOGY
Dec 14, 2019 · Shepherd’s pie is a classic comfort food recipe that’s healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Then, it’s topped with fluffy and creamy mashed potatoes that form a golden crust. It’s an easy…
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EASY SHEPHERD'S PIE RECIPE (ONLY 5 INGREDIENTS!) - YUMMY ...
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From yummyhealthyeasy.com
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SHEPHERD'S PIE RECIPES | ALLRECIPES
Gather the family round with this quick and easy shepherd's pie recipe. The meat mixture can be made ahead and frozen. You can also substitute instant potatoes for the real thing if you're in a …
From allrecipes.com
From allrecipes.com
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EASY 5 INGREDIENT SHEPHERD'S PIE - PRUDENT PENNY PINCHER
Nov 27, 2021 · Interesting fact: it’s actually called cottage pie when it’s made with ground beef. However, in America, people commonly refer to it as Shepherd’s pie anyway. This 5 ingredient shepherd’s pie is one of my favorite go-to ground beef recipes …
From prudentpennypincher.com
From prudentpennypincher.com
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EASY SHEPHERD'S PIE RECIPE USING PRE-COOKED MASHED POTA…
Nov 16, 2020 · This Easy Shepherd’s Pie is totally one of those easy recipes that can be customized for your family’s taste (and what’s in your refrigerator and pantry). My friend, Sarah, made this …
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From theseoldcookbooks.com
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SUPER EASY SHEPHERD'S PIE RECIPE | IT IS A KEEPER
Jan 31, 2021 · Why Shepherds Pie Recipe Works. My super easy Shepherds Pie recipe is a great ground beef recipes because it is made in one pot. You can add any vegetables you have on hand …
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From itisakeeper.com
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EASY VEGETARIAN SHEPHERD'S PIE RECIPE - THE SPRUCE EATS
Apr 04, 2019 · This easy vegetarian shepherd’s pie recipe makes a great dish for vegetarians and a lighter meatless alternative for carnivores. The dish bursts with goodness in the form of beans, …
From thespruceeats.com
From thespruceeats.com
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EASY COTTAGE PIE RECIPE (SHEPHERD'S PIE) - CURIOUS CUIS…
Nov 13, 2021 · Cottage pie is actually older than shepherd’s pie. It is a dish that originated around the time that potatoes were introduced in the UK (in the late 1700s). Potatoes were affordable ingredients that were often used by the peasants, who lived in cottages. So, “cottage pie” was an easy …
From curiouscuisiniere.com
From curiouscuisiniere.com
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EASY RUSTIC SHEPHERD'S PIE RECIPE - LITTLE SPICE JAR
Sep 12, 2021 · Of course, like with any of my other recipes this shepherd’s pie is loaded with herbs and spices to give it the best flavor. Finally, we’ll top it off with the cheesiest Irish cheddar mashed potatoes your shepherd’s pie has ever seen! Gosh, golly! Would you look at that bubbly brown, cheesy crust! This isn’t any ordinary shepherd’s pie.
From littlespicejar.com
From littlespicejar.com
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EASY WEEKNIGHT SHEPHERD'S PIE WITH LEFTOVER ROAST BEEF
Jan 30, 2022 · Sneak Preview: Shepherd’s Pie with Leftover Roast Beef is a simple way to use pot roast or roast beef leftovers for a weeknight casserole. You’ll be praying for pot roast …
From saladinajar.com
From saladinajar.com
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EASY CAULIFLOWER SHEPHERD'S PIE RECIPE - EATINGWELL
Healthy Diabetic Recipes; Easy Cauliflower Shepherd's Pie; Easy Cauliflower Shepherd's Pie. Rating: Unrated. Be the first to rate & review! With lots of veggie shortcuts and a …
From eatingwell.com
From eatingwell.com
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EASY RUSTIC SHEPHERD'S PIE RECIPE - LITTLE SPICE JAR
Sep 12, 2021 · Of course, like with any of my other recipes this shepherd’s pie is loaded with herbs and spices to give it the best flavor. Finally, we’ll top it off with the cheesiest Irish cheddar mashed potatoes your shepherd’s pie has ever seen! Gosh, golly! Would you look at that bubbly brown, cheesy crust! This isn’t any ordinary shepherd’s pie.
From littlespicejar.com
From littlespicejar.com
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EASY WEEKNIGHT SHEPHERD'S PIE WITH LEFTOVER ROAST BEEF
Jan 30, 2022 · How to make the mashed potato topping: The directions call for cooking three peeled potatoes in water. When tender, drain well. I cook potatoes in the Instant Pot by adding 1-1/2 cup …
From saladinajar.com
From saladinajar.com
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EASY CAULIFLOWER SHEPHERD'S PIE RECIPE - EATINGWELL
Healthy Diabetic Recipes; Easy Cauliflower Shepherd's Pie; Easy Cauliflower Shepherd's Pie. Rating: Unrated. Be the first to rate & review! With lots of veggie shortcuts and a …
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SHEPHERD'S PIE - THE BEST BLOG RECIPES
Aug 19, 2021 · The difference between Shepherd’s Pie and Cottage Pie is the meat, while Shepherd’s Pie uses ground lamb a Cottage Pie uses ground beef. Here in the States we usually call the dish made with ground beef a Shepherd’s Pie. No matter what you call it, this classic casserole goes perfectly with a green salad and No-Knead Bread and Roll Recipes.
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DELICIOUS EASY SHEPHERDS PIE RECIPE | GROUND BEEF RECIPES
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VEGAN SHEPHERD'S PIE | MINIMALIST BAKER RECIPES
Nov 13, 2014 · Origin of Shepherd’s Pie. The exact origin of Shepherd’s pie is a bit of a mystery! But both the Irish and British claim the origination of this hearty, mashed potato crust dish. It’s thought that it may have developed in the mid-19th century from cottage pie…
From minimalistbaker.com
From minimalistbaker.com
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SHEPHERD'S PIE RECIPES - BBC FOOD
by Antony Worrall Thompson. Make this easy shepherd's pie recipe of a wintry evening – it's comfort food at its best. This one has a secret ingredient for …
From bbc.co.uk
From bbc.co.uk
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SHEPHERD'S PIE RECIPE - SPEND WITH PENNIES
Mar 16, 2020 · In the late 1800’s the pie was named Shepherd’s Pie if made with lamb (since the shepherd looked after the sheep) and if made with beef it was called Cottage Pie. Regardless of the name, this recipe is a classic Shepherd’s Pie …
From spendwithpennies.com
From spendwithpennies.com
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