EASY RECIPE FOR TACO SOUP RECIPES

EASY TURKEY TACO SOUP RECIPE | ALLRECIPES

Easy Turkey Taco Soup Recipe | Allrecipes image

Easy soup to make using ingredients that I always have on hand. My husband loves this stuff. He likes to put a big spoonful of leftover mashed potatoes in the bowl and cover it with the soup. I like it served with corn chips and grated cheese. For a spicier soup, add a few diced jalapenos.

Provided by L2ENTTC

Categories Turkey Soup

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 pound ground turkey
½ cup chopped onion
1 (12 ounce) package frozen mixed vegetables (peas, carrots, green beans, corn)
2 (10 ounce) cans diced tomatoes with green chile peppers
1 (15 ounce) can ranch style chili beans
1 (15 ounce) can chicken broth
1 (1 ounce) package taco seasoning mix
1 (1 ounce) package ranch dressing mix

Steps:

Heat a large pot over medium-high heat and stir in the ground turkey and onion. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Add the mixed vegetables, tomatoes with green chiles, ranch beans, chicken broth, taco seasoning, and ranch dressing mix. Bring to a boil, then reduce heat and simmer on low for 20 minutes.

Nutrition Facts : Calories 390.4 calories, CarbohydrateContent 43.8 g, CholesterolContent 86.3 mg, FatContent 10.2 g, FiberContent 9.3 g, ProteinContent 31.9 g, SaturatedFatContent 2.3 g, SodiumContent 2587.8 mg, SugarContent 3.4 g

SUPER EASY TACO SOUP RECIPE - FOOD.COM

Super Easy Taco Soup Recipe - Food.com image

A very easy very yummy taco soup. This version is vegetarian but you can add shredded chicken very easily.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 (1 1/2 ounce) envelope taco seasoning mix
1 (15 ounce) can corn
15 ounces diced tomatoes
15 ounces vegetarian baked beans
15 ounces black beans

Steps:

Do not drain the cans!
Put in slow cooker until warm.
That's pretty much it.
Top with sour cream, chives, tomatoes, etc. or eat with blue corn tortillas.

Nutrition Facts : Calories 342.5, FatContent 2.6, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 1229.5, CarbohydrateContent 73.1, FiberContent 16.9, SugarContent 18.1, ProteinContent 16.4

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