EASY RECIPE FOR PORK ROAST RECIPES

EASY SLOW COOKER APPLE PORK ROAST RECIPE | ALLRECIPES

Easy Slow Cooker Apple Pork Roast Recipe | Allrecipes image

My husband doesn't like BBQ sauce, but we had a pork roast. I whipped this up in the slow cooker, and it was awesome served with broccoli and rice, and also as pulled pork sandwiches for the 2 kids and hubby for a few days without them getting tired of it! It got better and better until it was gone, so I figured it was worth sharing. You let me know what you think!

Provided by onwingosfdragons

Categories Pork Roast

Total Time 8 hours 15 minutes

Prep Time 15 minutes

Cook Time 8 hours 0 minutes

Yield 14 servings

Number Of Ingredients 8

Ingredients

6 apples with peel, cored and cut into 8 wedges
1 large red onion, roughly chopped
¼ teaspoon ground cinnamon, or to taste
7 pounds pork shoulder roast
½ teaspoon salt, or to taste
½ teaspoon ground black pepper, or to taste
1 (24 ounce) jar cinnamon-flavored applesauce
¼ teaspoon ground cinnamon, or to taste

Steps:

Place the apples and onion into the bottom of a slow cooker, and sprinkle with 1/4 teaspoon cinnamon.
Rub the pork roast with salt and pepper, and place it on the layer of apples and onions in the slow cooker. Pour the applesauce over the roast, and dust the top with 1/4 teaspoon cinnamon.
Cook on High setting for 8 hours. Serve the roast topped with the sauce, apples, and onions.

Nutrition Facts : Calories 527.1 calories, CarbohydrateContent 18.8 g, CholesterolContent 145.2 mg, FatContent 29.4 g, FiberContent 2.4 g, ProteinContent 44.6 g, SaturatedFatContent 10.2 g, SodiumContent 203.6 mg, SugarContent 14.6 g

EASY CROCK POT PORK ROAST RECIPE - FOOD.COM

Easy Crock Pot Pork Roast Recipe - Food.com image

Make and share this Easy Crock Pot Pork Roast recipe from Food.com.

Total Time 8 hours 5 minutes

Prep Time 5 minutes

Cook Time 8 hours

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

1 (4 lb) boneless pork roast
3 -4 garlic cloves, chopped
1 tablespoon A.1. Original Sauce
1 teaspoon fresh ground pepper
1 small onion, sauteed
2 (10 1/2 ounce) cans cream of mushroom soup

Steps:

combine all ingredients in crock-pot and add roast, turn to coat.
Cook on low 8 hours or high 4 hours.

Nutrition Facts : Calories 538.4, FatContent 25.8, SaturatedFatContent 8.8, CholesterolContent 194.9, SodiumContent 649.9, CarbohydrateContent 6.4, FiberContent 0.2, SugarContent 1.5, ProteinContent 66

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