EASY PORK BURGERS RECIPES

Name: Quick and Easy Pork Burgers
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 burgers, 4 serving(s)
Ingredients: 1 lb ground pork (or ground beef if you like); 5 tablespoons Worcestershire sauce; 1 garlic clove, crushed; 1/2 cup onion, diced; 1/2 tablespoon dried basil; 1/2 tablespoon Season-All salt (or other favorite seasoning, like Lawry's); 0.25 (1 1/4 ounce) package dry onion soup mix (optional)

QUICK AND EASY PORK BURGERS RECIPE - FOOD.COM

Quick and Easy Pork Burgers Recipe - Food.com image

Well, I made these up using our favorite ingredients. Ground pork is sometimes less expensive than ground beef. We have also had this with ground turkey and ground chicken. Everyone who has had them says that they are moist and flavorful. They are also easy to make! I usually make 4, we eat 2 and I freeze 2 to cook later. Enjoy! Let me know what you think of these :) .

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground pork (or ground beef if you like)
5 tablespoons Worcestershire sauce
1 garlic clove, crushed
1/2 cup onion, diced
1/2 tablespoon dried basil
1/2 tablespoon Season-All salt (or other favorite seasoning, like Lawry's)
0.25 (1 1/4 ounce) package dry onion soup mix (optional)

Steps:

Mix all of the ingredients in a bowl.
Let the mix refrigerate for at least 30 minutes.
Then press the mixture into patties (I make 4 of them).
You have many choices on how to cook these!
You can cook them on your indoor grill for 5-10 minutes each, or until they are cooked throughly.
You could also cook them on the outdoor grill for 5-10 minutes each, or until they are cooked throughly.
Lastly, you could cook them on the stove for 5-10 minutes each, or until they are cooked throughly.
Serve on a bun, or by itself.

Nutrition Facts : Calories 325.1, FatContent 24.1, SaturatedFatContent 8.9, CholesterolContent 81.8, SodiumContent 273, CarbohydrateContent 6.4, FiberContent 0.5, SugarContent 3, ProteinContent 19.5

GRILLED PORK BURGERS RECIPE: HOW TO MAKE IT

Grilled Pork Burgers Recipe: How to Make It image

We live on a working hog farm and love this savory, tasty burger. Everyone will love these burgers—even if your pork comes from the grocery store, not the farm! —Dawnita Phillips, Drexel, Missouri.

Provided by Taste of Home

Categories Dinner Lunch

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1 large egg, lightly beaten
3/4 cup soft bread crumbs
3/4 cup grated Parmesan cheese
1 tablespoon dried parsley flakes
2 teaspoons dried basil
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon pepper
2 pounds ground pork
6 hamburger buns, split
Lettuce leaves, sliced tomato and sweet onion, optional

Steps:

In a large bowl, combine the first eight ingredients. Crumble pork over mixture and mix well. Shape into six patties. , Grill burgers, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 160°., Serve on buns; top with lettuce, tomato and onion if desired.

Nutrition Facts : Calories 522 calories, FatContent 28g fat (11g saturated fat), CholesterolContent 145mg cholesterol, SodiumContent 690mg sodium, CarbohydrateContent 28g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 38g protein.

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