EASY PECAN PIE BARS RECIPE NO CORN SYRUP RECI RECIPES
EASY PECAN PIE BARS RECIPE | ALLRECIPES
If you like pecan pie, you'll love these bars!
Provided by EVANSDL
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Yield 2 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Combine flour and brown sugar. Cut in butter and margarine until mixture resembles coarse crumbs.
- Press into a 9 x 13 inch pan and bake for 10 minutes.
- Combine remaining ingredients except pecans and blend well. Stir in pecans. Pour over baked crust.
- Reduce oven temperature to 275 degrees F (140 degrees C). Bake 50 minutes or until set. Cool in pan on wire rack. Cut into bars.
Nutrition Facts : Calories 500.3 calories, CarbohydrateContent 69.1 g, CholesterolContent 97.8 mg, FatContent 24 g, FiberContent 1.4 g, ProteinContent 5.8 g, SaturatedFatContent 7.4 g, SodiumContent 232.1 mg, SugarContent 38.3 g
PECAN PIE RECIPE WITHOUT CORN SYRUP - EASY RECIPES WITH ...
This mouthwatering southern pecan pie is amazing! So easy to make and taste so delicious! Best of all, this easy pecan pie recipe doesn't use corn syrup!
Provided by MelanieCooks.com
Categories Dessert
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 375F.
- Whisk the eggs in a large bowl. Add melted butter and mix until combined. Add brown sugar, white sugar and flour and mix until combined. Add the milk, vanilla and pecans and mix until combined.
- Pour the pecan mixture into a pie crust.
- Put the pecan pie in the oven on the middle or lower shelf and bake for 40 minutes.
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