EASY CAKE MIX PEANUT BUTTER COOKIES - RECIPES & COOKBOOKS
Make it look easy to make a classic. These deliciously soft and delightfully easy peanut butter cookies are a dream to enjoy, with a moist and chewy texture and just the right amount of peanut butter flavor in every bite. Plus, they’re wonderfully simple to make. Just add peanut butter and brown sugar to a box of classic Betty Crocker™ yellow cake mix and you’re already halfway there. Mix in the rest of your baking ingredients and your dough will be ready for shaping, no cooling required. This easy peanut butter cookie recipe makes 54 cookies, perfect for sharing with fellow peanut butter-loving friends and family!
Provided by Betty Crocker Kitchens
Total Time 40 minutes
Prep Time 20 minutes
Yield 54
Number Of Ingredients 7
Steps:
- Heat oven to 375°F (350°F for dark or nonstick pans). In large bowl, beat cake mix, brown sugar, water, peanut butter, shortening and eggs with electric mixer on medium speed until smooth.
- Shape dough into 1-inch balls. Roll in granulated sugar and, on ungreased cookie sheet, place 2 inches apart. Flatten in crisscross pattern with fork dipped in sugar.
- Bake 10 to 12 minutes or until golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Store covered.
Nutrition Facts : Calories 80 , CarbohydrateContent 10 g, CholesterolContent 10 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 g, ServingSize 1 Cookie, SodiumContent 80 mg, SugarContent 6 g, TransFatContent 0 g
EASY PEANUT BUTTER FROSTING RECIPE - BETTYCROCKER.COM
Dreaming of a dessert with a sweet, creamy, nutty flavor? A simple peanut butter frosting is the perfect way to finish off your creation and satisfy those cravings. Follow this Easy Peanut Butter Frosting recipe, and you'll have a delicious frosting whipped up in no time. You can use Easy Peanut Butter Frosting for brownies, cupcakes, cookies, cakes and any other desserts that could benefit from a nutty topping.
Provided by Betty Crocker Kitchens
Total Time 10 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 5
Steps:
- Beat butter in medium bowl on medium speed until fluffy. Beat in peanut butter, 1/2 cup of the powdered sugar, the milk and vanilla. Gradually beat in remaining 3 1/2 cups powdered sugar, beating after each addition until smooth. Generously frosts a 13x9-inch cake.
Nutrition Facts : Calories 440 , CarbohydrateContent 45 g, CholesterolContent 40 mg, FatContent 4 1/2 , FiberContent 1 g, ProteinContent 5 g, SaturatedFatContent 12 g, ServingSize 1 Serving, SodiumContent 220 mg, SugarContent 42 g, TransFatContent 1/2 g
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From peanutbutter.com
From peanutbutter.com
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For recipes that call for peanut butter already, simply rehydrate the powdered peanut butter and use the same amount.20 PB2 Recipes and PBFit Recipes REPLACE SOME OF THE FLOUR IN THE RECIPE FOR PbFIT Just sub in peanut butter …
From stayingclosetohome.com
From stayingclosetohome.com
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RECIPES - SKIPPY® BRAND PEANUT BUTTER
SKIPPY® Easy Banana Peanut Butter Ice Cream. SKIPPY® Chocolate-Dipped Peanut Butter Spoons. ... SKIPPY® Meal Prep Recipes. SKIPPY® Peanut Butter and Chocolate Crescents. SKIPPY® Creamy Grilled PB&J’s. ... SKIPPY® Warm Peanut Butter & Jelly Dip.
From peanutbutter.com
From peanutbutter.com
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From allrecipes.com
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From allrecipes.com
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From favfamilyrecipes.com
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WORLD'S BEST EASY PEANUT BUTTER COOKIES | RECIPETIN EATS
Sep 01, 2017 · World’s Best Easy Peanut Butter Cookies recipe video! These cookies are soft and chewy, and are a better version of the popular 3 ingredient peanut butter cookies. The difference …
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From recipetineats.com
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